15+ Best Coconut Custard Pie Recipes You Must Try Today!
Coconut custard pie is like a warm hug on a plate. Its creamy, dreamy filling combined with that lovely coconut flavor is something you just have to experience. Get ready to explore some amazing recipes that will have your taste buds dancing!
Rating: 4.8. Ingredients: Coconut, eggs, pie shell, vanilla extract Total Time: 1 hr 5 min.
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This recipe is a beloved staple for a reason! With a smooth and velvety filling made from coconut milk, eggs, and sugar, it’s simple yet satisfying. The crisp pie crust perfectly balances the rich custard, while toasted coconut flakes on top add a delightful crunch. This pie is a hit at family gatherings and will have everyone asking for seconds!
If you’re a chocolate lover, this is the recipe for you! Imagine a luscious custard infused with both rich cocoa and coconut. The combination is pure magic! A chocolate cookie crust adds a twist and elevates the flavor profile, making it a dessert that stands out at any event. Trust me, this pie will satisfy your sweet tooth like no other!
On a hot day, nothing beats a cold treat! This frozen coconut custard pie is not only refreshing but also incredibly easy to make. The filling is a dreamy blend of coconut cream and sweetened condensed milk, frozen into perfection. Topped with whipped cream and a sprinkle of shredded coconut, it’s like a tropical vacation in every bite. Perfect for summer parties or whenever you need to cool down!
Rating: 5. Ingredients: 40 min Total Time: 40 min.
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Take a trip to the tropics with this delightful recipe! The addition of sweet pineapple chunks to the creamy coconut custard creates a beautiful harmony of flavors. The buttery pie crust complements the filling wonderfully, and you’ll love the little bits of fruit that burst with sweetness. This pie is great for celebrations and will make your dessert table shine!
Rating: 3.9. Ingredients: 7 h 50 min Total Time: 7 h 50 min.
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Who says you can’t enjoy a delicious coconut custard pie if you’re vegan? This recipe swaps traditional ingredients for coconut milk and a bit of cornstarch to create that creamy texture we all love. It’s just as tasty and has a lovely coconut flavor that will win over everyone, even non-vegans! Plus, it’s a great way to share the joy of dessert with everyone at the table.
Rating: 5. Ingredients: Lemon pudding mix, sweetened condensed milk, cool whip, graham cracker crust, food coloring Total Time: 4 hr 20 min.
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Brighten up your dessert game with this zesty twist on the classic! This lemon coconut custard pie combines the rich creaminess of coconut with a refreshing lemon zing. The tartness of the lemon balances perfectly with the sweet custard, creating a delightful flavor explosion. It’s a unique dessert that’s perfect for spring or summer gatherings, leaving everyone wanting to know your secret!
