9+ Easy Cookie Recipes from Scratch That Will Delight Your Friends and Family

There’s something magical about the aroma of cookies baking in the oven. The warm, sweet scent can instantly brighten any day and bring smiles all around. Get ready to explore five delightful cookie recipes that are not only easy to make but will also impress everyone who tastes them!

Chocolate Chip Cookies

Ah, the classic chocolate chip cookie! With its rich, buttery flavor and gooey chocolate chunks, this cookie is a timeless favorite. Combining simple ingredients like flour, sugar, and chocolate chips, the magic happens when they come together to create a warm, gooey treat. What makes this recipe special is the perfect balance between crispy edges and a soft, chewy center—just the way cookie lovers like it!

Ingredients:

• 2 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1 cup packed brown sugar
• 1 teaspoon salt
• 2 teaspoons pure vanilla extract
• 2 large eggs
• 2 cups semi-sweet chocolate chips

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, whisk together flour and baking soda; set aside.
3. In a large bowl, cream the butter, granulated sugar, brown sugar, and salt until smooth.
4. Add in the vanilla and eggs, mixing well.
5. Gradually blend in the flour mixture, then fold in the chocolate chips.
6. Drop rounded tablespoons of dough onto ungreased baking sheets.
7. Bake for 9 to 11 minutes until golden brown. Let cool and enjoy!

Peanut Butter Cookies

There’s nothing quite like the nutty flavor of peanut butter cookies! These cookies are simple yet incredibly satisfying, with a rich taste that lingers with every bite. The fun part? You get to press those iconic fork marks on top, making them look as good as they taste. What truly makes this recipe popular is how it requires just a handful of ingredients that you probably already have in your pantry!

Ingredients:

• 1 cup peanut butter
• 1 cup granulated sugar
• 1 large egg
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix together the peanut butter, sugar, egg, baking soda, and salt until well combined.
3. Roll the dough into balls and place them on a baking sheet.
4. Flatten each ball with a fork, creating a crisscross pattern.
5. Bake for 10-12 minutes until they are set and slightly golden. Let cool and enjoy the nutty goodness!

Oatmeal Raisin Cookies

If you’re a fan of chewy textures and wholesome flavors, oatmeal raisin cookies are the way to go! These cookies are packed with oats and sweet raisins, creating a deliciously chewy treat that feels a bit healthier. The warm spices like cinnamon add a cozy touch that makes them perfect for any gathering. What makes this recipe particularly appealing is how you can easily customize it with nuts or chocolate chips!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 3 cups rolled oats
• 1 cup raisins

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.
3. Add in the eggs and vanilla; mix until well combined.
4. In a separate bowl, combine flour, baking soda, and cinnamon; mix into the wet ingredients.
5. Stir in the oats and raisins until evenly distributed.
6. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes. Enjoy the warm, chewy goodness!

Snickerdoodle Cookies

Snickerdoodles are fun little cookies that are soft, chewy, and rolled in cinnamon sugar for that extra flair! They have a unique tangy flavor thanks to the cream of tartar, which gives them their characteristic taste and texture. The delightful cinnamon-sugar coating adds an irresistible sweetness that makes them perfect for sharing. This recipe stands out because it’s perfect for any occasion, from casual family gatherings to festive celebrations!

Ingredients:

• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 2 large eggs
• 2 3/4 cups all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 3 tablespoons granulated sugar (for rolling)
• 1 tablespoon ground cinnamon (for rolling)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the butter and 1 1/2 cups of sugar until light and fluffy.
3. Add the eggs, mixing well.
4. In another bowl, combine flour, cream of tartar, baking soda, and salt; gradually add to the butter mixture.
5. In a small bowl, mix the remaining sugar and cinnamon for rolling.
6. Roll the dough into balls, then roll in the cinnamon-sugar mixture.
7. Place on a baking sheet and bake for 8-10 minutes. Enjoy the sweet, spiced delight!

Sugar Cookies

Who can resist a soft, buttery sugar cookie? With their sweet, delicate flavor and melt-in-your-mouth texture, sugar cookies are perfect for any occasion. They’re incredibly versatile, allowing you to dress them up with frosting, sprinkles, or enjoy them plain. This recipe shines because it’s a blank canvas for your creativity, making it ideal for holidays and celebrations!

Ingredients:

• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla, mixing until combined.
4. In another bowl, whisk together flour, baking soda, and salt; gradually add to the wet mixture.
5. Roll the dough into balls and place them on greased baking sheets.
6. Bake for 8-10 minutes until edges are lightly golden. Decorate if desired and enjoy!