9+ Quick Cookie Recipes That Will Delight Your Taste Buds and Impress Your Friends!

Are you ready to whip up some mouthwatering cookies that will have your friends begging for more? These quick recipes are not only easy to follow but also bursting with flavor. Get ready to impress everyone with your baking skills!

Chocolate Chip Cookie Bars

Chewy Chocolate Chip Cookie Bars

Chewy Chocolate Chip Cookie Bars from A Farmgirl's Dabbles

Rating: 4.5. Ingredients: Brown sugar, sweet chocolate chips, baking soda, egg yolk, sea salt Total Time: 39 min.

Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars from Our Best Bites

Rating: 4.9. Ingredients: Brown sugar, chocolate chips, toffee bits, eggs, baking soda Total Time: 35 min.

Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars from Preppy Kitchen

Rating: 5. Ingredients: Brown sugar, sweet chocolate chips, baking soda, all purpose flour, corn starch Total Time: 45 min.

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Imagine sinking your teeth into a warm, gooey chocolate chip cookie bar that’s soft and chewy, with chocolate melting in every bite. This recipe is a twist on the classic cookie, baked in a pan for easy cutting and sharing. What makes it special? The combination of brown sugar and a hint of vanilla gives it a rich flavor that will have everyone raving!

        Ingredients:
        - 1 cup butter, softened
        - 1 cup brown sugar
        - ½ cup granulated sugar
        - 2 large eggs
        - 2 tsp vanilla extract
        - 3 cups all-purpose flour
        - 1 tsp baking soda
        - ½ tsp salt
        - 2 cups chocolate chips

        Instructions:
        1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
        2. In a large bowl, cream the butter, brown sugar, and granulated sugar together.
        3. Beat in the eggs and vanilla until well combined.
        4. In another bowl, mix the flour, baking soda, and salt. Gradually add to the wet mixture.
        5. Fold in the chocolate chips.
        6. Spread the dough evenly into the prepared pan and bake for about 25-30 minutes or until golden brown.
        7. Let it cool, then cut into bars and enjoy!
    

Peanut Butter Blossoms

Peanut Butter Blossoms

Peanut Butter Blossoms from Preppy Kitchen

Rating: 4.9. Ingredients: Creamy peanut butter, brown sugar, chocolate kisses, baking soda, all purpose flour Total Time: 30 min.

Classic Peanut Butter Blossoms

Classic Peanut Butter Blossoms from Sally's Baking Addiction

Rating: 4.5. Ingredients: Creamy peanut butter, dark brown sugar, chocolate kiss, baking soda, all purpose flour Total Time: 1 hr 45 min.

Classic Peanut Butter Blossom Cookies

Classic Peanut Butter Blossom Cookies from Betty Crocker

Rating: 4.5. Ingredients: Creamy peanut butter, brown sugar, milk chocolate, egg, baking soda Total Time: 1 hr.

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These delightful cookies are a peanut butter lover’s dream! They’re soft, chewy, and topped with a sweet chocolate kiss that adds a touch of decadence. The magic lies in the combination of creamy peanut butter and the surprise of chocolate, which makes them a timeless favorite.

        Ingredients:
        - 1 cup peanut butter
        - 1 cup granulated sugar
        - 1 egg
        - 1 tsp baking soda
        - 1 bag of chocolate kisses

        Instructions:
        1. Preheat your oven to 350°F (175°C).
        2. In a bowl, mix the peanut butter, sugar, egg, and baking soda until smooth.
        3. Roll the dough into small balls and place them on a baking sheet.
        4. Bake for about 10 minutes or until they are lightly golden.
        5. Immediately press a chocolate kiss into the center of each cookie after removing them from the oven.
        6. Cool on a wire rack, and watch them disappear!
    

Funfetti Cookies

FUNFETTI COOKIES FARCITI

FUNFETTI COOKIES FARCITI from Blog GialloZafferano.it

Rating: 5. Ingredients: 30 min Total Time: 30 min.

Funfetti Cookies

Funfetti Cookies from Preppy Kitchen

Rating: 5. Ingredients: 1 h 31 min Total Time: 1 h 31 min.

Funfetti Cookies

Funfetti Cookies from Broma Bakery

Rating: 4.9. Ingredients: 25 min Total Time: 25 min.

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Who doesn’t love a cookie that looks as joyful as it tastes? Funfetti cookies are a colorful treat that brings a party vibe to any occasion. They’re buttery and soft, packed with colorful sprinkles that pop with sweetness, making them a hit with kids and adults alike!

        Ingredients:
        - 1 cup butter, softened
        - 1 cup granulated sugar
        - 1 cup brown sugar
        - 2 large eggs
        - 2 tsp vanilla extract
        - 3 cups all-purpose flour
        - 1 tsp baking powder
        - 1 tsp baking soda
        - ½ tsp salt
        - 1 cup colorful sprinkles

        Instructions:
        1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
        2. Cream the butter and sugars together in a large bowl until fluffy.
        3. Add the eggs and vanilla, mixing well.
        4. In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually combine with the wet ingredients.
        5. Stir in the sprinkles until evenly distributed.
        6. Drop spoonfuls of dough onto the baking sheet and bake for 10-12 minutes.
        7. Allow to cool, and enjoy the colorful goodness!
    

Oatmeal Raisin Cookies

Soft and Chewy Oatmeal Raisin Cookies

Soft and Chewy Oatmeal Raisin Cookies from Sally's Baking Addiction

Rating: 4.7. Ingredients: 1 h

Oatmeal Raisin Cookies

Oatmeal Raisin Cookies from Allrecipes

Rating: 4.4. Ingredients: 40 min Total Time: 40 min.

The Best Oatmeal Raisin Cookies

The Best Oatmeal Raisin Cookies from Simply Recipes

Rating: 4.7. Ingredients: 44 min Total Time: 44 min.

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These cookies are the perfect blend of chewy oats and sweet raisins, offering a comforting flavor reminiscent of home. They’re hearty yet sweet, making them a popular choice for snack time or dessert. The special touch comes from a sprinkle of cinnamon, elevating the flavor to an entirely new level!

        Ingredients:
        - 1 cup butter, softened
        - 1 cup brown sugar
        - ½ cup granulated sugar
        - 2 large eggs
        - 1 tsp vanilla extract
        - 1 ½ cups all-purpose flour
        - 1 tsp baking soda
        - 1 tsp cinnamon
        - ½ tsp salt
        - 3 cups rolled oats
        - 1 cup raisins

        Instructions:
        1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
        2. In a bowl, cream the butter, brown sugar, and granulated sugar until smooth.
        3. Beat in the eggs and vanilla until combined.
        4. In another bowl, mix the flour, baking soda, cinnamon, and salt. Gradually add to the wet mixture.
        5. Stir in the oats and raisins.
        6. Drop spoonfuls of dough onto the baking sheet and bake for 10-12 minutes.
        7. Cool on a wire rack and indulge in this wholesome treat!
    

Coconut Macaroons

Levain Bakery Chocolate Chip Cookies

Levain Bakery Chocolate Chip Cookies from Del's cooking twist

Rating: 5. Ingredients: 26 min

NYC Chocolate Chip Cookies!

NYC Chocolate Chip Cookies! from Jane's Patisserie

Rating: 5. Ingredients: 1 h 32 min

Kroll's Kookies

Kroll's Kookies from Kroll's Korner

Rating: 4.7. Ingredients: 35 min

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These chewy coconut macaroons are simply divine! They’re sweet, sticky, and packed with coconut flavor, offering a tropical twist that’s hard to resist. The secret ingredient that makes them a crowd-pleaser? A drizzle of melted chocolate on top, which adds a rich contrast to the sweet coconut.

        Ingredients:
        - 3 cups shredded coconut
        - 1 cup sweetened condensed milk
        - 1 tsp vanilla extract
        - 2 egg whites
        - ½ tsp salt
        - 1 cup chocolate chips (for drizzling)

        Instructions:
        1. Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper.
        2. In a bowl, mix the shredded coconut, sweetened condensed milk, and vanilla extract until well combined.
        3. In another bowl, beat the egg whites and salt until stiff peaks form.
        4. Gently fold the egg whites into the coconut mixture until blended.
        5. Drop spoonfuls of the mixture onto the baking sheet and bake for 25-30 minutes or until golden.
        6. Melt the chocolate chips and drizzle over the cooled macaroons for a delicious finish!