3+ Quick Cookie Recipes to Delight Your Taste Buds and Impress Your Friends

Are you ready to make your kitchen smell like a bakery and impress your friends with your baking skills? These easy and delicious cookie recipes are perfect for any occasion, whether it’s a cozy night in or a festive gathering. Just imagine the smiles on everyone’s faces when they taste these delightful treats!

Chewy Chocolate Chip Cookies

Chewy Chocolate Chip Cookies from Sally's Baking Addiction

Rating: 4.7. Ingredients: Dark brown sugar, sweet chocolate chips, baking soda, egg yolk, all purpose flour Total Time: 3 hr 22 min.

Crispy and Chewy Chocolate Chip Cookies from Inquiring Chef

Rating: 4.4. Ingredients: Brown sugar, chocolate chips, white, eggs, baking soda Total Time: 27 min.

Soft and Chewy Chocolate Chip Cookies from Cake by Courtney

Rating: 5. Ingredients: Brown sugar, dark chocolate chips, eggs, baking soda, baking powder

Imagine sinking your teeth into a warm, gooey chocolate chip cookie that’s perfectly crispy on the outside and soft on the inside. These cookies are a classic favorite, made with simple ingredients that come together to create that dreamy chocolatey goodness. What makes this recipe stand out is the secret trick of chilling the dough, which intensifies the flavors and gives you that irresistibly chewy texture.

What You’ll Need:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semi-sweet chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
3. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla.
4. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this to the butter mixture.
5. Fold in the chocolate chips until evenly distributed.
6. Cover the dough and chill in the fridge for at least 30 minutes.
7. Scoop tablespoon-sized balls of dough onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are lightly golden.
8. Let them cool on the sheet for a few minutes before transferring them to a wire rack.

Peanut Butter Blossom Cookies

Peanut Butter Blossoms from Preppy Kitchen

Rating: 4.9. Ingredients: Creamy peanut butter, brown sugar, chocolate kisses, baking soda, all purpose flour Total Time: 30 min.

Peanut Butter Blossom Cookies from Simply Recipes

Rating: 4.6. Ingredients: Peanut butter, brown sugar, chocolate kiss, egg, baking powder Total Time: 22 min.

Classic Peanut Butter Blossom Cookies from Betty Crocker

Rating: 4.5. Ingredients: Creamy peanut butter, brown sugar, milk chocolate, egg, baking soda Total Time: 1 hr.

These delightful cookies are like a little hug in every bite, combining the rich flavor of peanut butter with a chocolate surprise in the middle. The moment you take a bite, the creamy peanut butter melts in your mouth, and the chocolate kiss adds a heavenly touch. What makes these cookies particularly special is how they come together so quickly, and they always disappear fast at parties!

What You’ll Need:

• 1 cup creamy peanut butter
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1 bag of chocolate kisses, unwrapped

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the peanut butter, sugar, egg, vanilla, and baking soda until smooth.
3. Roll the dough into small balls, about one inch in diameter, and place them on the baking sheet.
4. Bake for about 10 minutes, or until lightly golden.
5. As soon as they come out of the oven, gently press a chocolate kiss into the center of each cookie.
6. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack.

Oatmeal Raisin Cookies

Soft and Chewy Oatmeal Raisin Cookies from Sally's Baking Addiction

Rating: 4.7. Ingredients: 1 h

Oatmeal Raisin Cookies from Allrecipes

Rating: 4.4. Ingredients: 40 min Total Time: 40 min.

The Best Oatmeal Raisin Cookies from Simply Recipes

Rating: 4.7. Ingredients: 44 min Total Time: 44 min.

These cookies are a warm, chewy delight that brings comfort with every bite, filled with hearty oats and plump raisins. They’re not just delicious; they also pack a bit of a healthy punch with the oats! What sets this recipe apart is the addition of a sprinkle of cinnamon, which adds a warm, cozy flavor that makes them perfect for any time of the year.

What You’ll Need:

• 1 cup unsalted butter, softened
• 3/4 cup brown sugar
• 3/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 3 cups old-fashioned oats
• 1 cup raisins

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy.
3. Add in the eggs one at a time, mixing well after each addition, then stir in the vanilla.
4. In another bowl, whisk together the flour, baking soda, salt, and cinnamon. Gradually mix this into the butter mixture.
5. Fold in the oats and raisins until well combined.
6. Drop spoonfuls of dough onto the prepared baking sheet, spacing them a couple of inches apart.
7. Bake for about 10-12 minutes, or until the edges are golden brown. Let them cool on the sheet for a few minutes before moving them to a wire rack.