Imagine walking into a warm kitchen, the sweet aroma of freshly baked cookies wrapping around you like a cozy blanket. With just a few ingredients and a little time, you can create delightful treats that will make everyone smile. Let’s explore these simple cookie recipes that use self-rising flour, ensuring you can whip up something delicious in no time!
Chocolate Chip Heaven
Basic Sugar Cookies – Tried and True Since 1960 from Allrecipes
Rating: 4.4. Ingredients: 2 h 45 min Total Time: 2 h 45 min.
Mom's Famous Easy Chocolate Chip Cookies (Self Rising Flour) from Kindly Unspoken
Rating: 5. Ingredients: 13 min Total Time: 13 min.
Self-Rising Crunchy Sugar Cookies from King Arthur Baking
Rating: 4. Ingredients: 55 min Total Time: 55 min.
Chocolate chip cookies are a classic favorite that never fails to please. This recipe combines the rich, melty goodness of chocolate with the soft, chewy texture that everyone loves.
Using self-rising flour means you can skip the baking soda and baking powder, making it super easy. Just mix together butter, brown sugar, and a sprinkle of vanilla, then fold in those irresistible chocolate chips. What makes this recipe special is the slightly crispy edges paired with a gooey center, creating a perfect balance in every bite!
Peanut Butter Bliss
Basic Sugar Cookies – Tried and True Since 1960 from Allrecipes
Rating: 4.4. Ingredients: 2 h 45 min
Mom's Famous Easy Chocolate Chip Cookies (Self Rising Flour) from Kindly Unspoken
Rating: 5. Ingredients: 13 min
Easy, Soft & Chewy Chocolate Chip Cookie Recipe | Our So Called Life from Our So Called Life
Ingredients: 25 min
If you’re a peanut butter lover, these cookies will be your new obsession! With a rich, nutty flavor and a soft texture, they’re a treat that’s hard to resist.
This recipe is as simple as mixing peanut butter, sugar, and an egg, then adding in self-rising flour. What sets these cookies apart is the fun crisscross pattern you can make with a fork before baking, giving them a rustic, homemade look. Plus, the delightful aroma of peanut butter wafting through your kitchen will have everyone eagerly waiting for a taste!
Oatmeal Raisin Delight
Mom's Famous Easy Chocolate Chip Cookies (Self Rising Flour) from Kindly Unspoken
Rating: 5. Ingredients: Self rising flour, brown sugar, sweet chocolate chips, egg, use salted Total Time: 13 min.
Basic Sugar Cookies – Tried and True Since 1960 from Allrecipes
Rating: 4.4. Ingredients: Self rising flour, white sugar, vanilla extract Total Time: 2 hr 45 min.
Easy Peanut Butter Cookies from The Flying Kitchen
Rating: 4.8. Ingredients: Peanut butter, self rising flour, brown sugar, eggs, white sugar
Oatmeal raisin cookies are the perfect blend of chewy oats and sweet raisins, making them a wholesome choice for a snack. They’re hearty and satisfying, with a hint of cinnamon to warm your soul.
Using self-rising flour in this recipe takes the guesswork out of measuring leavening agents. Just combine oats, raisins, a touch of brown sugar, and spices, then mix in the flour to create a thick dough. The beauty of these cookies lies in their texture—crispy on the outside and chewy on the inside, they’re a delightful treat that feels like a hug in cookie form.
Funfetti Cookie Surprise
Funfetti Frosting Stuffed Cookies from Taffey Bakery
Rating: 5. Ingredients: Brown sugar, powdered sugar, baking soda, vanilla, rainbow sprinkles Total Time: 35 min.
The Most Magical Funfetti Cutout Cookies from Your Baking Bestie –
Rating: 5. Ingredients: Meringue powder, light corn syrup, cake batter, powdered sugar, egg Total Time: 27 min.
Frosting Stuffed Funfetti Cookies from Butternut Bakery
Rating: 5. Ingredients: Brown sugar, powdered sugar, egg, baking soda, all purpose flour Total Time: 40 min.
Who doesn’t love a little fun and color in their treats? Funfetti cookies are a playful twist on the traditional cookie, loaded with rainbow sprinkles that bring joy to every bite.
This recipe is a breeze with self-rising flour, making it easier to achieve that soft, fluffy texture. All you need to do is cream together butter and sugar, add an egg and vanilla, then fold in the flour and sprinkles. What makes these cookies truly special is how they brighten up any occasion, turning an ordinary day into a celebration with their cheerful colors and delightful taste!