3+ Homemade Spritz Cookie Recipes That Will Delight Your Taste Buds and Impress Your Friends!

Spritz cookies are the little stars of the cookie world—adorably shaped, buttery, and simply irresistible! These delightful treats not only melt in your mouth but also bring back sweet memories of family gatherings and cozy holiday afternoons. Get ready to impress your friends with these three unique homemade spritz cookie recipes that are sure to elevate your baking game.

Classic Almond Spritz Cookies

Best Spritz Cookie Recipe from The Food Charlatan

Rating: 4.9. Ingredients: 30 min

Almond Spritz Cookies from Mildly Meandering

Rating: 4.1. Ingredients: 22 min

Almond Spritz Cookies from Wild Wild Whisk

Rating: 5. Ingredients: 25 min

Imagine sinking your teeth into a cookie that bursts with a delightful almond flavor! This classic recipe is all about simplicity and elegance, using buttery dough infused with almond extract to create cookies that are both delicious and visually appealing.

What makes these cookies extra special is their charming shape and the way they light up any dessert table. With a sprinkle of colored sugar on top, they become a fun and festive treat that’s perfect for any occasion. Plus, the dough is easy to work with, making it a great recipe for bakers of all skill levels.

Ingredients:

• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1 large egg
• 1 teaspoon almond extract
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• Colored sugar for decoration

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the egg and almond extract, mixing well.
4. Gradually stir in the flour and salt until the dough forms.
5. Fill a cookie press with the dough and press onto ungreased baking sheets in fun shapes.
6. Sprinkle colored sugar on top of each cookie.
7. Bake for 10-12 minutes or until the edges are lightly golden.
8. Allow to cool on a wire rack before serving.

Chocolate Mint Spritz Cookies

Chocolate Peppermint Spritz Cookies from A Kitchen Addiction

Rating: 4.3. Ingredients: Peppermint extract, egg, sugar, baking cocoa, all purpose flour Total Time: 8 min.

Chocolate Peppermint Spritz Cookies from Ugly Duckling Bakery

Rating: 5. Ingredients: Dark chocolate, peppermint extract, egg, baking cocoa, all purpose flour Total Time: 3 hr.

Marbled Dark Chocolate Peppermint Spritz Cookies from Host The Toast

Rating: 5. Ingredients: White chocolate, dark chocolate, food coloring, peppermint extract, egg Total Time: 25 min.

If you’re a fan of the classic chocolate and mint combination, these cookies are calling your name! The rich chocolate flavor of the dough is complemented by a refreshing hint of mint, making every bite an exciting treat.

What sets these cookies apart is their unique flavor profile, which is perfect for any chocolate lover. Not only do they taste amazing, but they also look stunning when topped with a drizzle of chocolate or a sprinkle of crushed peppermint candies. Trust me, they’re sure to be a hit at your next gathering!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup powdered sugar
• 1 large egg
• 1 teaspoon peppermint extract
• 2 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/4 teaspoon salt
• Chocolate drizzle or crushed peppermint for topping (optional)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, cream together the softened butter and powdered sugar until smooth.
3. Add the egg and peppermint extract, mixing until well combined.
4. Gradually mix in the flour, cocoa powder, and salt until the dough forms.
5. Using a cookie press, pipe out fun shapes onto ungreased baking sheets.
6. If desired, sprinkle crushed peppermint on top before baking.
7. Bake for 10-12 minutes or until set.
8. Once cooled, drizzle with melted chocolate for an extra special touch.

Vanilla Lavender Spritz Cookies

Holiday Spritz Cookies from Bake du Jour

Rating: 5. Ingredients: Heavy cream, egg yolk, all purpose flour, vanilla extract Total Time: 2 hr.

Spritz Cookies from In Bloom Bakery –

Rating: 5. Ingredients: Almond extract, melted chocolate, egg, vanilla, all purpose flour Total Time: 23 min.

German Spritz Cookies (Spritzgebåck) Recipe from Bigger Bolder Baking

Rating: 4.6. Ingredients: Heavy cream, butter, egg, all purpose flour, vanilla extract Total Time: 35 min.

For a cookie that truly stands out, try these enchanting vanilla lavender spritz cookies! The delicate floral notes of lavender paired with the warm sweetness of vanilla create a taste sensation that’s both sophisticated and inviting.

These cookies are not only a treat for your taste buds but also a feast for your eyes, as their unique flavor and pretty shapes can make any occasion feel special. The subtle fragrance of lavender fills your kitchen as they bake, making them perfect for afternoon tea or special gatherings with friends.

Ingredients:

• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 2 large eggs
• 1 tablespoon vanilla extract
• 2 cups all-purpose flour
• 1 tablespoon dried culinary lavender
• 1/4 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the softened butter and sugar until fluffy.
3. Add the eggs and vanilla extract, mixing until well combined.
4. In a separate bowl, mix the flour, dried lavender, and salt.
5. Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
6. Using a cookie press, shape the dough onto ungreased baking sheets.
7. Bake for 10-12 minutes or until lightly golden.
8. Let them cool before serving, and enjoy the delightful aroma!