15+ Healthy Spanish Cookie Recipes You’ll Love to Bake!
Have you ever craved a sweet treat that won’t weigh you down? There’s something magical about Spanish cookies that makes them a delightful choice for any occasion. Let’s explore some healthy versions of these scrumptious bites that you’ll want to whip up in your kitchen!
Imagine a melt-in-your-mouth cookie that’s nutty and rich, yet light enough to enjoy guilt-free. Almond polvorones are traditional Spanish shortbread cookies, made with ground almonds, whole wheat flour, and just a hint of cinnamon for warmth. What makes these cookies special is their crumbly texture, which is perfect for pairing with a cup of tea or coffee.
Yes, you read that right! Chickpeas are not just for hummus but make for a wonderfully chewy cookie base, loaded with protein and fiber. These cookies are sweetened with honey and filled with dark chocolate chips, creating a delightful contrast of flavors. The best part? They’re gluten-free, making them a hit for everyone!
Rating: 4.4. Ingredients: 30 min Total Time: 30 min.
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These cookies bring the warmth of spices right into your kitchen. Made with rolled oats, a sprinkle of nutmeg, and a dash of cinnamon, they offer a cozy flavor profile that feels like a warm hug. They’re sweetened with ripe bananas, making them naturally sweet and super moist. Plus, they’re perfect for breakfast or anytime you need a little pick-me-up!
Olive oil isn’t just for savory dishes; it can add a unique depth to your cookies! These delightful treats combine the fruity notes of extra virgin olive oil with a generous sprinkle of cinnamon. They are soft, chewy, and surprisingly addictive. The healthy fats from the olive oil make these cookies a wonderful choice for a sweet snack without the guilt!
Rating: 5. Ingredients: Lemon, baking powder, anise seeds, all purpose, vegetable oil Total Time: 1 hr 15 min.
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Step into a world of aromatic flavors with these whole wheat anise cookies. Anise seeds give these cookies a distinct licorice flavor that is both refreshing and comforting. Made with whole wheat flour and sweetened with maple syrup, these cookies are a healthier twist on the classic Spanish recipe. They’re perfect for sharing during festive gatherings or enjoying on a quiet evening at home.
Ingredients: Orange, ground almonds, brandy, powdered sugar, cinnamon Total Time: 55 min.
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If you love a good crunchy cookie to dip in your coffee, these almond flour biscotti are just what you need. Made with almond flour, they’re gluten-free and packed with healthy fats. Infused with vanilla and almonds, these biscotti are crispy on the outside yet tender on the inside. They’re perfect for an afternoon treat or as a thoughtful gift for a friend!
