3+ Quick Cookie Recipes That Will Make Your Kitchen Smell Amazing!

Have you ever walked into a kitchen filled with the warm, sweet scent of freshly baked cookies? It’s one of those little joys that can brighten any day! Let’s explore some quick cookie recipes that not only taste delightful but will also make your home smell absolutely heavenly.

Chocolate Chip Heaven

Chocolate Chip Cupcakes from Recipes By Clare

Rating: 3.9. Ingredients: 35 min Total Time: 35 min.

Peanut Butter Chocolate Chip Cookies from Heaven from Allrecipes

Rating: 4.2. Ingredients: 20 min Total Time: 20 min.

Soft Heaven Chocolate Chip Cookies from Food.com

Rating: 4.5. Ingredients: 25 min Total Time: 25 min.

Picture this: gooey chocolate chips melting in buttery dough, creating a warm, comforting treat that everyone loves. This classic recipe is all about simplicity, making it a go-to for busy days. What makes it special? The rich, melt-in-your-mouth cookies are perfect for any occasion, and they’re ready in no time!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semi-sweet chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
3. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture until just combined.
5. Fold in the chocolate chips, making sure they’re evenly distributed.
6. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are golden brown. Let them cool on the sheet for a few minutes before transferring to a wire rack.

Cinnamon Sugar Snickerdoodles

The Best Snickerdoodle Cookie Recipe from Modern Honey

Rating: 5. Ingredients: Cream, cinnamon, eggs, flour, baking soda Total Time: 25 min.

Snickerdoodle Cookies from glorified hobby

Ingredients: Gluten free, dairy free, cream, cinnamon, baking soda

Cinnamon Sugar Snickerdoodle Cookies from Artful Dishes

Ingredients: Cream, butter, cinnamon, flour, baking soda

Imagine biting into a soft, chewy cookie that’s rolled in a sweet cinnamon sugar coating. Snickerdoodles are a delightful twist on the classic sugar cookie, with a hint of spice that warms your soul. What makes these cookies a favorite? It’s the perfect combo of sweetness and cinnamon that brings back cozy memories of home.

Ingredients:

• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon cream of tartar
• 1/4 teaspoon salt
• 2 tablespoons granulated sugar (for rolling)
• 1 teaspoon ground cinnamon (for rolling)

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter and sugar until fluffy. Add the egg and vanilla, mixing until combined.
3. In a separate bowl, whisk together the flour, baking soda, cream of tartar, and salt. Gradually add this mixture to the wet ingredients and stir until it forms a dough.
4. In a small bowl, mix the sugar and cinnamon for rolling. Roll tablespoon-sized balls of dough in this mixture until they are fully coated.
5. Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden.
6. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Peanut Butter Bliss Cookies

Classic Peanut Butter Blossom Cookies from Betty Crocker

Rating: 4.5. Ingredients: 1 h

Peanut Butter Blossoms from NYT Cooking – The New York Times

Rating: 5. Ingredients: 35 min Total Time: 35 min.

Peanut Butter Blossoms from Yellow Bliss Road

Rating: 5. Ingredients: 25 min Total Time: 25 min.

Get ready for a flavor explosion with these soft, chewy cookies that are bursting with peanut butter goodness. If you love the rich, nutty flavor, then this recipe is just for you! The best part? They require just a few simple ingredients and are perfect for satisfying your sweet tooth in a hurry.

Ingredients:

• 1 cup peanut butter (smooth or chunky)
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon baking soda
• 1/2 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the peanut butter, sugar, egg, baking soda, and vanilla extract. Mix until everything is well combined and forms a dough.
3. Using a spoon, scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, leaving some space in between.
4. Press each ball down with a fork, creating a crisscross pattern on top.
5. Bake for 10-12 minutes, or until the edges are golden and the cookies look set. They will firm up as they cool.
6. Allow them to cool on the baking sheet for a few minutes before transferring to a wire rack.