There’s something magical about the way Cuban rice dishes bring people together. The rich flavors, vibrant colors, and comforting textures create a feast for the senses. Let’s explore some exciting Cuban rice recipes that will have you dreaming of sun-soaked shores and lively gatherings!
Arroz con Pollo

Arroz con Pollo from Once Upon a Chef
Rating: 4.9. Ingredients: Chicken thighs, grain white rice, green olives, lemon, chicken broth Total Time: 1 hr 15 min.

My Mom's Arroz Con Pollo from Simply Recipes
Rating: 4.3. Ingredients: Chicken thighs, grain white rice, tomato paste, olive oil, garlic Total Time: 55 min.

Arroz Con Pollo from Delish
Rating: 4.4. Ingredients: Chicken thighs, bell peppers, chicken broth, long grain rice, tomato paste Total Time: 1 hr 20 min.
Imagine a one-pot wonder where tender chicken meets perfectly cooked rice, all infused with a medley of spices and saffron. Arroz con Pollo is a true classic in Cuban cuisine, and for good reason! This dish combines juicy pieces of chicken with bell peppers, peas, and a hint of garlic, creating a symphony of flavors that dance on your palate.
What makes this recipe special is its bright, golden hue from the saffron and turmeric, making it as visually appealing as it is delicious. It’s often served at family gatherings and celebrations, making it a staple in Cuban homes. The best part? One pot means less cleanup, and you can savor every bite with loved ones!
Moros y Cristianos
Step into a world where black beans and white rice unite in a deliciously harmonious blend. Moros y Cristianos isn’t just a dish; it’s a celebration of contrasts, symbolizing the blending of cultures in Cuba. The black beans are slow-cooked with spices, garlic, and onion, creating a rich, savory sauce that seeps into the fluffy rice.
This dish is often served alongside fried plantains or grilled meats, making it a perfect side or a hearty main. The beauty of Moros y Cristianos lies in its simplicity and the depth of flavor that comes from slow cooking. Plus, it’s a fantastic way to enjoy a healthy meal that’s packed with protein and fiber!
Arroz con Leche

Arroz con Leche from Isabel Eats
Rating: 4.8. Ingredients: Grain white rice, cinnamon sticks Total Time: 55 min.

Mexican Rice Pudding ("Arroz Con Leche") from Food Network
Rating: 4.7. Ingredients: Condensed milk, evaporated milk, grain white rice, golden raisins, whole milk Total Time: 43 min.

Arroz con Leche from Lil' Luna
Rating: 5. Ingredients: Sweetened condensed milk, evaporated milk, grain white rice, cinnamon sticks, whole milk Total Time: 45 min.
For those with a sweet tooth, Arroz con Leche is a must-try! This creamy rice pudding is a deliciously comforting dessert that makes you feel like you’re wrapped in a warm blanket. With its combination of milk, sugar, and cinnamon, this dish is a delightful treat that will have you relishing every spoonful.
What sets this recipe apart is the optional addition of raisins or a twist of lime zest, bringing a burst of flavor that elevates the traditional experience. It’s often served chilled, making it a refreshing dessert after a hearty meal. This dish is popular in many Latin American countries, but the Cuban version has its own special touch that makes it unforgettable.
Fried Rice with Chorizo
Get ready for a savory explosion with Fried Rice with Chorizo! This vibrant dish combines fluffy rice with spicy chorizo, colorful vegetables, and a splash of soy sauce for an irresistible flavor. The smoky notes of the chorizo add a delightful kick, making this dish a favorite among those who appreciate a bit of heat in their meals.
What makes this fried rice unique is the way it showcases classic Cuban ingredients while putting a fun twist on a traditional Asian dish. It’s quick to prepare, making it perfect for busy weeknights or a fun weekend gathering with friends. Serve it with a side of avocado slices for a refreshing contrast, and you’ll have a meal that’s sure to impress!