There’s something magical about the aroma of cupcakes baking in the oven. The sweet scent wafts through the kitchen, teasing your taste buds and inviting you to indulge. If you’re ready to whip up some deliciousness, these chocolate chip cupcake recipes will surely spark joy in your baking adventures!
Classic Chocolate Chip Cupcakes

Classic Chocolate Chip Muffins Recipe from Bigger Bolder Baking
Rating: 4.8. Ingredients: 55 min Total Time: 55 min.

Bakery-Style Chocolate Chip Muffins from Sally's Baking Addiction
Rating: 4.7. Ingredients: 45 min Total Time: 45 min.
Imagine the taste of a fluffy cupcake filled with gooey chocolate chips and topped with creamy frosting. This classic recipe brings together simple ingredients to create a treat that’s loved by everyone. With just flour, sugar, eggs, butter, and, of course, those delightful chocolate chips, these cupcakes are a timeless favorite.
What makes this recipe special? It’s all about the balance! The combination of soft cupcake and melted chocolate creates a delightful experience in every bite. Plus, they’re easy to customize—add nuts, sprinkles, or even a hint of vanilla to make them uniquely yours!
Chocolate Chip Cookie Dough Cupcakes

Chocolate Chip Cupcakes Recipe from Easy Dessert Recipes
Rating: 4.7. Ingredients: 35 min Total Time: 35 min.

Chocolate Chip Cupcakes Recipe from Beyond The Chicken Coop
Rating: 5. Ingredients: 38 min Total Time: 38 min.
Ever wished you could eat cookie dough straight from the bowl? Now you can, thanks to these fun cupcakes! Each one is a soft chocolate chip cupcake topped with a generous dollop of edible cookie dough, making them an irresistible treat for cookie lovers.
This recipe stands out because it combines two of the best desserts: cupcakes and cookie dough! The edible cookie dough is made with heat-treated flour and no eggs, so it’s safe to enjoy. Your friends will be amazed when they bite into these cupcakes and discover the cookie dough surprise!
Chocolate Chip Cupcakes with Peanut Butter Frosting

Chocolate Cupcakes with Peanut Butter Frosting from Live Well Bake Often
Rating: 5. Ingredients: 1 h 3 min Total Time: 1 h 3 min.

Peanut Butter Chocolate Cupcakes from Sweetest Menu
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Picture this: a light chocolate chip cupcake topped with a rich, creamy peanut butter frosting. This sweet and salty combination is perfect for those who crave a bit of adventure in their desserts. The cupcakes themselves are moist and fluffy, while the frosting adds a decadent twist that will leave you wanting more.
What makes this recipe a crowd-pleaser? The harmony of flavors! The sweetness of the cupcake pairs perfectly with the salty undertones of the peanut butter, creating a delightful contrast that dances on your palate. Plus, who can resist a dollop of creamy frosting on top? It’s a match made in baking heaven!
Chocolate Chip Cupcakes with Nutella Swirl

Nutella Chocolate Chip Muffins from Sturbridge Bakery
Ingredients: Plain greek yogurt, brown sugar, chocolate hazelnut spread, chocolate chips, baking powder Total Time: 37 mins.

Nutella Muffins from Sugar Spun Run
Rating: 4.8. Ingredients: White chocolate chips, sour cream, baking soda, baking powder, all purpose flour Total Time: 46 mins.

Easy Chocolate Nutella Muffins from Effortless Foodie
Rating: 5. Ingredients: Cocoa powder, chocolate chips, butter, plain flour, eggs Total Time: 24 mins.
If you’re a Nutella fan, these cupcakes are going to be your new obsession! Each cupcake is filled with rich chocolate flavor and has a swirl of Nutella baked right in. The result is a delightful cupcake that’s both airy and indulgent with a creamy, hazelnut surprise in every bite.
This recipe shines because of the Nutella’s luxurious texture and flavor. As the cupcakes bake, the Nutella creates a gooey center that contrasts beautifully with the light cupcake. This is the ultimate treat for chocolate lovers who want to elevate their cupcake game with a touch of hazelnut bliss!