6+ Homemade Dandy Do Cookies Recipes to Delight Your Family and Friends!

Cookies have a magical way of bringing everyone together, don’t they? The aroma wafting through your kitchen, the warm, gooey texture, and that first bite—ah, bliss! Today, I’m excited to share four delightful cookie recipes that will surely make your family and friends smile.

Chocolate Chip Surprise Cookies

Imagine biting into a warm cookie and finding a melty surprise inside! These Chocolate Chip Surprise Cookies are loaded with classic chocolate chips, but the real magic happens with a hidden piece of your favorite chocolate bar tucked inside each cookie. The combination of crispy edges and a soft, gooey center, along with that unexpected burst of flavor, makes these cookies a crowd-pleaser.

What Makes This Recipe Special?

The hidden chocolate bar adds an element of surprise that keeps everyone guessing and delighted. Plus, who doesn’t love warm chocolate melting in their mouth? It’s like a cozy hug in cookie form!

Ingredients:

• 2 ¼ cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup brown sugar, packed
• 1 tsp vanilla extract
• 2 large eggs
• 2 cups semi-sweet chocolate chips
• 1 chocolate bar (your choice, cut into small squares)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix flour, baking soda, and salt; set aside.
3. In another large bowl, cream together the butter, granulated sugar, brown sugar, and vanilla until smooth.
4. Add the eggs one at a time, mixing well after each addition.
5. Gradually blend in the flour mixture.
6. Stir in the chocolate chips.
7. Take a tablespoon of dough, place a piece of chocolate in the center, and wrap the dough around it.
8. Place on ungreased baking sheets and bake for 9-11 minutes, until golden brown.
9. Let them cool for a few minutes before enjoying!

Peanut Butter Bliss Cookies

Do you love the creamy, nutty taste of peanut butter? These Peanut Butter Bliss Cookies are for you! With a rich peanut butter flavor, these soft cookies are perfect for anyone who craves that delightful combination of sweet and salty. Topped with a sprinkle of sea salt, they are simply irresistible.

What Makes This Recipe Special?

The addition of sea salt elevates the flavor, creating a perfect balance that will have everyone reaching for seconds. Plus, they are quick to whip up, making them a fantastic last-minute treat!

Ingredients:

• 1 cup creamy peanut butter
• 1 cup granulated sugar
• 1 large egg
• ½ tsp baking soda
• ½ tsp vanilla extract
• Sea salt for sprinkling

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix peanut butter and sugar until well combined.
3. Add the egg, baking soda, and vanilla; mix until smooth.
4. Drop spoonfuls of dough onto a baking sheet, spacing them apart.
5. Use a fork to flatten each cookie and create a crisscross pattern.
6. Sprinkle a pinch of sea salt on top of each cookie.
7. Bake for 10-12 minutes, until edges are lightly browned.
8. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Oatmeal Raisin Delight Cookies

There’s something so comforting about oatmeal cookies, isn’t there? These Oatmeal Raisin Delight Cookies bring together the chewy goodness of oats with plump, juicy raisins, creating a treat that’s both satisfying and wholesome. They are perfect for a snack or even a sweet breakfast treat!

What Makes This Recipe Special?

The use of cinnamon adds a warm, cozy flavor that makes these cookies feel like a hug from the inside. Plus, they’re a great way to sneak in some oats, making them a tad healthier!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1 ½ cups all-purpose flour
• 1 tsp baking soda
• 1 tsp cinnamon
• 3 cups rolled oats
• 1 cup raisins

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream the butter, brown sugar, and granulated sugar until fluffy.
3. Add the eggs one at a time, mixing well after each.
4. Stir in the vanilla.
5. In another bowl, whisk together the flour, baking soda, and cinnamon.
6. Gradually add the dry ingredients to the wet mixture.
7. Fold in oats and raisins.
8. Drop spoonfuls of dough onto a baking sheet, spacing them apart.
9. Bake for 10-12 minutes or until the edges are lightly golden.
10. Cool on the baking sheet for a few minutes before transferring to wire racks.

Snickerdoodle Magic Cookies

Who can resist the sweet, cinnamon-sugar coating of a classic Snickerdoodle? These Snickerdoodle Magic Cookies have that signature flavor but with a twist! Soft, chewy, and rolled in a delightful cinnamon-sugar mixture, they are sure to be a hit at any gathering.

What Makes This Recipe Special?

The unique addition of cream of tartar gives these cookies their signature tangy flavor and soft texture. They’re perfect for those cozy evenings when you want something comforting and delicious!

Ingredients:

• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 2 ¾ cups all-purpose flour
• 2 tsp cream of tartar
• 1 tsp baking soda
• ½ tsp salt
• 3 tbsp sugar
• 1 tbsp cinnamon

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the butter and 1 ½ cups sugar until light and fluffy.
3. Add the eggs, mixing well after each addition.
4. In another bowl, combine the flour, cream of tartar, baking soda, and salt; gradually add to the wet mixture.
5. In a small bowl, mix together the remaining sugar and cinnamon.
6. Roll the dough into balls and then roll them in the cinnamon-sugar mixture.
7. Place on ungreased baking sheets and bake for 8-10 minutes.
8. Let cool for a few minutes before transferring to a wire rack.