Who doesn’t love pizza? The warm, cheesy goodness topped with your favorite ingredients can turn any day into a special occasion. If you’re short on time but craving something tasty, these quick and easy pizza recipes are just what you need!
Margherita Magic
Imagine a pizza that bursts with fresh flavors and colors! The Margherita Magic combines juicy tomatoes, creamy mozzarella, and fragrant basil, creating a taste that’s simple yet divine. This classic Italian pizza is special because it celebrates the freshest ingredients, making it a favorite for pizza lovers everywhere.
Ingredients:
- 1 pre-made pizza crust
- 1 cup fresh mozzarella cheese, sliced
- 1 cup cherry tomatoes, halved
- Fresh basil leaves
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 450°F (230°C).
- Spread olive oil over the pizza crust for a delightful flavor.
- Layer the mozzarella slices evenly over the crust.
- Scatter the cherry tomatoes on top, adding a sprinkle of salt and pepper.
- Bake for about 10-12 minutes or until the cheese is bubbly and golden.
- Once out of the oven, add fresh basil leaves for that aromatic finish.
This pizza is not just about taste; it’s a feast for the eyes too! The vibrant colors and fresh aroma will make your kitchen feel like a little Italian trattoria.
Pesto Veggie Delight

Roasted Pesto Veggie Pizza with Cheddar & Rocket from HelloFresh
Ingredients: 45 min Total Time: 45 min.
Do you love a burst of green flavors? The Pesto Veggie Delight is a delightful twist on traditional pizza, showcasing a zesty pesto base loaded with colorful veggies. It’s popular for its fresh taste and vibrant look that makes every bite an adventure!
Ingredients:
- 1 pre-made pizza crust
- ½ cup pesto sauce
- 1 cup bell peppers, sliced (red, yellow, and green)
- ½ cup red onion, thinly sliced
- 1 cup spinach leaves
- ½ cup feta cheese, crumbled
Instructions:
- Preheat your oven to 450°F (230°C).
- Spread the pesto sauce evenly on the pizza crust.
- Layer the bell peppers and red onion over the pesto.
- Top with fresh spinach and sprinkle crumbled feta cheese on top.
- Bake for 10-12 minutes until the crust is golden and the veggies are tender.
This pizza is a great way to sneak in some veggies, and the pesto adds a punch of flavor that’s simply irresistible. Your taste buds will thank you for this veggie-packed delight!
BBQ Chicken Bliss
If you’re looking for something a bit heartier, the BBQ Chicken Bliss will tickle your taste buds! With tender chicken tossed in tangy barbecue sauce and topped with melty cheese, this pizza is a crowd-pleaser. It’s popular at parties and get-togethers, bringing everyone together with its smoky, savory flavor!
Ingredients:
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- ½ cup BBQ sauce
- 1 cup shredded mozzarella cheese
- ¼ cup red onion, thinly sliced
- Fresh cilantro for garnish
Instructions:
- Preheat your oven to 450°F (230°C).
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Spread the BBQ chicken mixture evenly over the pizza crust.
- Sprinkle shredded mozzarella cheese and red onion slices on top.
- Bake for 10-12 minutes until the cheese is bubbly and the edges are crispy.
- Garnish with fresh cilantro before serving.
This pizza is perfect for any gathering, and the combination of BBQ sauce and cheesy goodness is simply unbeatable. It’s a great way to use up leftover chicken and create something spectacular!
Sweet and Savory Hawaiian
Are you a fan of the sweet and savory combo? The Sweet and Savory Hawaiian pizza is a fruity twist on the classic pie, featuring succulent pineapple and savory ham. This recipe is loved by many for its unique flavor balance and fun toppings that make every bite a little sweet surprise!
Ingredients:
- 1 pre-made pizza crust
- 1 cup mozzarella cheese, shredded
- 1 cup deli ham, sliced
- ½ cup pineapple chunks (fresh or canned)
- ¼ cup green bell pepper, diced
- 1 tablespoon olive oil
Instructions:
- Preheat your oven to 450°F (230°C).
- Brush the pizza crust with olive oil for extra flavor.
- Sprinkle the mozzarella cheese evenly over the crust.
- Add the sliced ham, pineapple chunks, and diced green bell pepper on top.
- Bake for 10-12 minutes until the cheese is melted and the crust is golden.
This pizza is perfect for those who enjoy a sweet twist on their savory meals. The combination of pineapple and ham creates a flavor explosion that’s hard to resist!