Eggplant Parmesan is a classic dish that warms the heart and delights the taste buds. Layered with rich flavors and creamy textures, it’s a meal that feels like a cozy hug. If you’re ready to explore some scrumptious variations that incorporate creamy ricotta, you’re in for a treat!
Classic Ricotta Eggplant Parmesan

Baked Eggplant Ricotta Recipe from Cucina by Elena
Rating: 4.8. Ingredients: 1 h 50 min Total Time: 1 h 50 min.
This recipe brings the traditional flavors right to your kitchen. Imagine crispy, breaded slices of eggplant layered with smooth ricotta, zesty marinara, and gooey mozzarella. The combination of textures is heavenly, and the rich tomato sauce ties everything together beautifully.
What makes this dish special is the way the ricotta adds a creamy richness that balances the eggplant’s earthiness. It’s a crowd-pleaser that often gets requests for seconds!
Herbed Ricotta and Spinach Eggplant Parmesan
If you’re looking to jazz things up a bit, this eggplant parmesan is where it’s at! With fresh spinach and a hint of basil, this dish takes on a delightful herbal flavor that makes every bite feel refreshing. The ricotta is mixed with herbs, making it a fragrant surprise that complements the eggplant perfectly.
This recipe is popular among those who love to sneak in their greens while enjoying a classic comfort food. Plus, the vibrant colors make it a feast for the eyes!
Spicy Ricotta Eggplant Parmesan

Spicy Eggplant Parmesan with Ricotta from Clean Eating Magazine
Ingredients: 1 h 10 min Total Time: 1 h 10 min.
Are you ready for a little kick? This spicy version of eggplant parmesan uses crushed red pepper flakes in the ricotta mixture, adding a warm heat that elevates the dish. The blend of spicy and cheesy flavors creates an exciting twist on a beloved classic.
What sets this recipe apart is how the heat from the spices plays off the creamy ricotta and savory marinara. It’s perfect for those who love a bit of spice in their lives and want to add a little adventure to their dinner table!
Smoky Eggplant Parmesan with Ricotta

Eggplant Parmesan I from Allrecipes
Rating: 4.4. Ingredients: Ricotta cheese, eggplant, pasta sauce, mozzarella cheese, parmesan cheese Total Time: 1 hr 40 min.

Baked Eggplant With Ricotta, Mozzarella and Anchovy from NYT Cooking – The New York Times
Rating: 4. Ingredients: Smoked mozzarella, bread crumbs, provolone cheese, red pepper, red onion Total Time: 2 hr.

Eggplant Parmesan from Love and Lemons
Rating: 5. Ingredients: Almond milk, fresh mozzarella balls, marinara sauce, red pepper flakes, parmesan cheese Total Time: 1 hr.
This version of eggplant parmesan introduces a delightful smoky flavor that’s simply irresistible. By roasting the eggplant until it’s beautifully caramelized, and then layering it with a smoky marinara sauce and creamy ricotta, this dish takes on a whole new depth of flavor.
What makes this recipe a favorite is the unique combination of the smoky notes and the freshness of the ricotta, creating a taste experience that’s both comforting and exciting. It’s a must-try for those who appreciate a little twist on the traditional!
Vegetable-Packed Eggplant Parmesan with Ricotta

Baked Eggplant Ricotta Recipe from Cucina by Elena
Rating: 4.8. Ingredients: Eggplant, tomato sauce, sheet pan, parmesan cheese, eggs Total Time: 1 hr 50 min.

Eggplant Ricotta Stacks | Healthy Baked from Dishes Delish
Rating: 5. Ingredients: Ricotta cheese, eggplant, fresh mozzarella, pasta sauce, parmesan cheese Total Time: 55 min.

Eggplant Parmesan from Love and Lemons
Rating: 5. Ingredients: Almond milk, fresh mozzarella balls, marinara sauce, red pepper flakes, parmesan cheese Total Time: 1 hr.
This recipe isn’t just about eggplant; it’s a celebration of vegetables! Filled with layers of zucchini, bell peppers, and mushrooms alongside creamy ricotta and melty cheese, this dish is vibrant and nourishing. Every bite is packed with flavor and nutrition, making it a fantastic option for veggie lovers.
What sets this dish apart is its colorful presentation and wholesome ingredients. It’s a great way to enjoy a hearty meal while sneaking in a variety of vegetables, making it a winner at any dinner table!