Are you ready to bring some exciting flavors to your dinner table? Cooking with fish and shrimp can be a delightful way to enjoy healthy meals that are packed with nutrients. Let’s explore some scrumptious recipes that will make your taste buds dance and keep you feeling great!
Grilled Lemon Garlic Shrimp Skewers

Lemon Garlic Grilled Shrimp Skewers from The Busy Baker
Rating: 4.9. Ingredients: White wine, olive oil, garlic, large shrimp Total Time: 23 min.

Grilled Lemon Shrimp Skewers from The Bitter Side of Sweet
Rating: 4.8. Ingredients: Olive oil, marinade, lemon juice, raw shrimp Total Time: 36 min.

Grilled Shrimp Skewers from Feel Good Foodie
Rating: 5. Ingredients: Olive oil, lemon juice, garlic powder, black pepper, large shrimp Total Time: 10 min.
Imagine juicy shrimp marinated in zesty lemon and garlic, grilled to perfection. These skewers are not only easy to make but also bursting with fresh flavors that make every bite a pleasure.
The ingredients are simple: shrimp, lemon juice, minced garlic, olive oil, and a sprinkle of parsley. What makes this dish special is the combination of bright lemon and aromatic garlic that enhances the natural sweetness of the shrimp.
Baked Salmon with Honey Mustard Glaze

Honey Mustard Salmon In Foil from Gimme Some Oven
Rating: 4.8. Ingredients: 25 min Total Time: 25 min.

Easy Honey Mustard Salmon Recipe (Two Ways) from The Mediterranean Dish
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
This recipe transforms a regular piece of salmon into a mouthwatering masterpiece. With a sweet and tangy honey mustard glaze, you’ll find it hard to resist going back for seconds!
You’ll need salmon fillets, honey, Dijon mustard, and a few spices. What makes this dish popular is how quick and easy it is to prepare while still looking fancy enough for a dinner party. The glaze caramelizes beautifully in the oven, creating a delicious crust on the fish.
Spicy Shrimp Tacos with Avocado Crema
These tacos are a flavor explosion packed into a soft tortilla. The spicy shrimp paired with creamy avocado is a match made in heaven, ensuring every bite is satisfying and delicious.
For this recipe, gather shrimp, chili powder, cumin, corn tortillas, and ripe avocados. The special twist here is the avocado crema—blending avocados with sour cream and lime juice to create a smooth, tangy topping that complements the spices perfectly.
Teriyaki Glazed Cod with Stir-Fried Vegetables

Quick and Easy Teriyaki Cod from Sudachi Recipes
Rating: 5. Ingredients: Soy sauce, white fish, honey, white sesame seeds, sugar Total Time: 25 min.

Soy-Glazed Cod with Bok Choy and Shiitake Mushrooms from Brooklyn Supper
Ingredients: Bok choy, ramen noodles, udon noodles, oyster sauce, soy sauce Total Time: 30 min.

Teriyaki-Glazed Cod with Cauliflower Rice from EatingWell
Rating: 5. Ingredients: Frozen cauliflower rice, frozen cod fillets, olive oil, teriyaki glaze Total Time: 20 min.
Get ready for a taste of the East with this delightful cod dish! The teriyaki glaze adds a sweet and savory touch that pairs beautifully with fresh vegetables.
For this recipe, you’ll need cod fillets, teriyaki sauce, and a colorful mix of vegetables like bell peppers and broccoli. What makes this dish stand out is how the teriyaki sauce caramelizes on the fish, giving it a rich flavor while the veggies add a satisfying crunch.
Quinoa Salad with Grilled Shrimp and Mango

Mango Quinoa Salad with shrimp from MJ and Hungryman
Rating: 5. Ingredients: 35 min Total Time: 35 min.

Grilled Citrus Mango Shrimp with Mango Avocado Salsa and Quinoa from Pineapple and Coconut
Ingredients: 1 h 5 min Total Time: 1 h 5 min.
Refreshing and vibrant, this salad is perfect for a light lunch or dinner. The combination of grilled shrimp and sweet mango creates a delightful contrast that will leave you wanting more.
To make this dish, gather quinoa, shrimp, fresh mango, lime juice, and a few herbs. What makes this salad special is not just its delightful flavors but also its colorful presentation, making it as pleasing to the eye as it is to the palate.