Imagine a warm kitchen filled with the comforting aroma of fresh fish cakes sizzling in a pan. Each bite brings a delightful crunch followed by the tender, flaky goodness of fish combined with vibrant flavors. These recipes are not just meals; they’re little pieces of happiness that you’ll want to share with family and friends.
Classic Salmon Fish Cakes
These classic salmon fish cakes are a staple in many households, and it’s easy to see why! Made with fresh salmon, creamy mashed potatoes, and a hint of parsley, these cakes are deliciously light yet filling. What makes this recipe special is the crispy golden crust that gives way to a soft, savory center, making them perfect for any occasion!
Spicy Tuna Patties

Spicy Tuna Patties from Something Nutritious
Ingredients: Gluten free, greek yogurt, canned tuna, sriracha, lemon juice Total Time: 20 min.

Spicy Stovetop Tuna Patties from The Mindful Hapa
Ingredients: Greek yogurt, jalapeno, red onion, avocado oil, olive oil Total Time: 20 min.

Spicy Tuna Cakes from SueBee Homemaker
Rating: 4.9. Ingredients: Plain greek yogurt, canned tuna, olive oil, egg, cilantro Total Time: 25 min.
If you’re a fan of a little kick, these spicy tuna patties will be your new favorite! Combining canned tuna with breadcrumbs, eggs, and a mix of spices like cayenne and paprika, these patties are bursting with flavor. The secret here is the addition of chopped jalapeños for that extra heat, making them a hit for anyone who loves bold tastes!
Asian-Inspired Cod Cakes

Dad's Chinese Fish Cakes: A Chinese Chef's Secrets (Video)! from Made With Lau
Rating: 4.9. Ingredients: 45 min Total Time: 45 min.

Thai Fish Cakes (Tod Mun Pla) from Omnivore's Cookbook
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.
Take your taste buds on a journey with these Asian-inspired cod cakes! Flaky cod mingles with ginger, green onions, and a splash of soy sauce, creating a mouthwatering fusion that’s hard to resist. These cakes are not only tasty but also easy to whip up, making them an ideal choice for a quick weeknight dinner.
Sweet Potato and Fish Fritters

Cod and Sweet Potato Fish Cakes from Through The Fibro Fog
Rating: 5. Ingredients: Sweet potatoes, frozen cod fillets, olive oil, garlic, flour Total Time: 55 min.

Fish Cakes from PriMade Foods
Ingredients: Sweet potato, hake fillets, lemon, red onion, spring onions Total Time: 35 min.

Sardine and Sweet Potato Fish Cakes from Primal Palate
Ingredients: Sweet potato, canned sardines, eggs, whole onion Total Time: 20 min.
These sweet potato and fish fritters are a delightful twist on traditional fish cakes! The natural sweetness of mashed sweet potatoes pairs beautifully with flaky white fish, creating a unique flavor profile. What sets these fritters apart is their vibrant color and the addition of zesty lime, making them as pretty as they are delicious!
Herbed Haddock Cakes

Herbed Fish Cakes with Lemon-Horseradish Sauce from Aish.com
Ingredients: 35 min Total Time: 35 min.

Easy Baked Herb & Parmesan Crusted Haddock from Hannah Magee RD
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Fresh herbs can take a dish from ordinary to extraordinary, and these herbed haddock cakes are a perfect example! Combining flaky haddock with dill, parsley, and a touch of lemon zest, these cakes are bright and refreshing. The herbs not only add flavor but also bring a lovely aroma that will have everyone asking for the recipe!
Crispy Prawn and Potato Cakes

Garlic & Chilli Jumbo Prawns, Saffron Potato Cake & Romano Velouté from Gousto
Rating: 4.5. Ingredients: 50 мин
Last but certainly not least, these crispy prawn and potato cakes are a true crowd-pleaser! Succulent prawns mixed with buttery mashed potatoes create a luxurious texture and taste that’s simply irresistible. What makes this recipe stand out is the crunchy coating that adds a satisfying crunch with every bite!