Imagine a warm, creamy bowl of risotto, with tender pieces of fish nestled inside, each bite bursting with flavor. The combination of rich textures and fresh ingredients makes fish risotto a true delight for the senses. Let’s explore some scrumptious recipes that will have you craving a taste of the sea!
Seafood Delight Risotto
This dish is packed with a medley of fresh seafood, including shrimp, scallops, and mussels, all simmered in a savory broth. The flavors are brightened by a splash of white wine and a sprinkle of fresh parsley. What makes this risotto special is the combination of the ocean’s bounty, creating a dish that feels like a luxurious treat right in your kitchen.
Lemon Herb Salmon Risotto

Lemon & Herb Salmon on Pea and Leek Risotto with Marinated Courgette Ribbons and Baby Leaf Salad from HelloFresh
Ingredients: 45 min Total Time: 45 min.
Imagine tender salmon pieces cooked to perfection, mingling with creamy Arborio rice and brightened with zesty lemon and fresh herbs. This risotto is not only delicious but also gives a refreshing twist with its light and tangy flavor. The secret to its popularity lies in the perfect balance of richness from the salmon and a hint of citrus that keeps each bite exciting.
Spicy Tuna and Tomato Risotto

Fish Risotto (Haddock and Leek Risotto) from Beat The Budget
Rating: 5. Ingredients: 30 min Total Time: 30 min.
For those who love a bit of kick, this spicy tuna risotto is a must-try! With the addition of fire-roasted tomatoes and a dash of chili flakes, this dish brings a delightful warmth to your dinner table. The best part? It’s a simple recipe that transforms everyday ingredients into something extraordinary and memorable.
Classic Italian Fish Risotto

Step-by-Step Classic Italian Seafood Risotto Recipe from Cooking with Manuela
Ingredients: 35 min Total Time: 35 min.

Risotto alla pescatora from Italian recipes by GialloZafferano
Rating: 4.4. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
This timeless recipe celebrates the flavors of Italy with white fish like cod or halibut, gently cooked in a rich fish stock. Infused with garlic, onion, and a hint of saffron, this risotto delivers a comforting, aromatic experience. Its classic nature captures the heart of Italian cooking, making it a favorite for family gatherings and special occasions.
Green Pea and Basil Fish Risotto

Fish Risotto (Haddock and Leek Risotto) from Beat The Budget
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Bright green peas and fragrant basil come together in this vibrant dish, creating a beautiful contrast against the tender fish. The creamy texture of the risotto pairs perfectly with the sweetness of the peas, while fresh basil adds a burst of flavor. This recipe stands out for its freshness and color, making it not just a meal, but a feast for the eyes!