9+ Simple Baked Salmon in Foil Recipes You’ll Love!
Cooking can sometimes feel like a chore, but what if I told you there’s a way to make it both easy and delicious? Salmon in foil is the secret weapon every home cook should have up their sleeve. With just a few ingredients, you can create mouthwatering meals that will impress anyone at your dinner table.
This recipe is all about fresh flavors that bring out the best in salmon. With a zesty lemon and fragrant garlic, you’ll get a dish that’s both refreshing and comforting. Toss in some herbs like parsley and thyme, and you’ll have a delightful symphony of tastes that will make your taste buds sing.
To make this dish, you’ll need salmon fillets, olive oil, fresh lemon juice, minced garlic, and a sprinkle of your favorite herbs. The beauty of this recipe lies in its simplicity; the foil traps all the juices, keeping the salmon moist and flavorful. Plus, you won’t have a ton of dishes to wash afterward!
Rating: 4.4. Ingredients: Country style, maple syrup, olive oil, black pepper, paper towels Total Time: 30 min.
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If you’re looking for a sweet and tangy kick, this maple Dijon glazed salmon will be your new go-to. The combination of maple syrup and Dijon mustard creates a glaze that caramelizes beautifully in the oven. This dish is not just about flavor; it’s a feast for the eyes with its shiny, golden appearance.
To whip up this delicious recipe, grab salmon fillets, pure maple syrup, Dijon mustard, soy sauce, and a hint of garlic. The foil packet ensures that the glaze doesn’t burn but instead creates a rich flavor that complements the salmon perfectly. Serve it with some roasted veggies, and you’ve got a meal that’s both healthy and satisfying!
Ingredients: Asparagus, sriracha chili sauce, soy sauce, white rice, honey Total Time: 25 min.
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For those who crave a little heat, this spicy honey soy salmon is a must-try. It perfectly balances sweet and spicy, creating a flavor explosion that will wake up your palate. The combination of soy sauce, honey, and a kick of red pepper flakes makes this dish an exciting option for your dinner rotation.
Gather your salmon fillets, soy sauce, honey, red pepper flakes, and some sesame seeds for garnish. The foil helps to seal in all the flavors, resulting in a tender and juicy piece of salmon that’s packed with a punch. Pair it with a side of rice or a fresh salad, and you’ll be in flavor heaven!
This Italian-inspired recipe is like a mini vacation on your plate. With juicy tomatoes, fragrant basil, and a hint of garlic, it brings the taste of the Mediterranean right to your kitchen. The salmon becomes infused with the rich flavors, making every bite a delightful experience.
For this colorful dish, you’ll need salmon fillets, cherry tomatoes, fresh basil, olive oil, and a dash of balsamic vinegar. The foil lets all the ingredients mingle, creating a delicious sauce that’s perfect for drizzling over the salmon. It’s a simple yet elegant meal that’s perfect for impressing guests or treating yourself after a long day.
