Fried cod is a delightful treat that can turn any dinner into a memorable occasion. With its flaky texture and mild flavor, it welcomes a variety of seasonings and coatings. Let’s explore some mouthwatering recipes that your family will adore!
Classic Beer-Battered Cod

Golden beer-battered fish with chips from BBC Good Food
Rating: 4. Ingredients: 1 h 25 min Total Time: 1 h 25 min.

Crispy Beer Batter Fish Recipe from I Wash You Dry
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
This recipe brings the pub experience right to your kitchen. The batter is light and crispy, thanks to the beer, which adds a unique depth of flavor. With just a handful of ingredients like flour, cornstarch, and your favorite lager, you’ll have the perfect coating for your cod fillets.
What makes this dish a favorite? It’s not just about the crunch; it’s also about that satisfying, savory taste that pairs wonderfully with a side of tartar sauce and a squeeze of lemon. Perfect for casual family nights or when you want to impress guests!
Crispy Lemon-Pepper Cod
If you love bright flavors that sing on your palate, this is the recipe for you! Coated in a mix of breadcrumbs, lemon zest, and black pepper, this cod is so tasty and aromatic that it feels like a sunny day on a plate. It’s simple, fresh, and uses ingredients you probably already have at home.
This recipe stands out because it celebrates the natural flavor of the cod while adding a zesty kick. It’s a great go-to for busy weeknights, and the kids will enjoy its crunchiness, making it a hit with everyone at the table.
Spicy Cajun Fried Cod

Cajun Style Blackened Cod from The Delicious Spoon
Rating: 5. Ingredients: Cod fish fillets, butter, cayenne pepper, garlic powder, onion powder Total Time: 22 min.

Cajun Blackened Cod from Healthy World Cuisine
Rating: 5. Ingredients: Taco seasoning, white fish, olive oil, lemon juice, chili powder Total Time: 15 min.

Cajun-Style Fried Fish from TotallyChefs
Ingredients: Fish fillets, panko, cajun seasoning, hot pepper sauce, egg Total Time: 55 min.
Craving something with a little heat? This spicy Cajun fried cod is here to spice things up! The blend of Cajun seasoning gives the cod a bold, zesty flavor that’s irresistible. You’ll mix the seasoning into your flour for a crispy coating that packs a punch.
What makes this recipe a winner is its ability to transform a simple meal into an exciting culinary adventure. Serve it with a side of creamy coleslaw or some fluffy rice to balance the spice, and you’ll have a dinner that’s sure to leave everyone asking for seconds!
Garlic-Parmesan Fried Cod

Garlic Parmesan Crusted Cod from – New South Charm:
Rating: 5. Ingredients: 20 min Total Time: 20 min.

Parmesan Baked Cod Recipe (Keto, Low Carb, GF) from Cooking with Mamma C
Rating: 4.3. Ingredients: 35 min Total Time: 35 min.
This recipe is a real crowd-pleaser, especially for garlic lovers! The combination of garlic and Parmesan cheese creates a rich, savory coating that turns ordinary cod into something extraordinary. With just a few ingredients like breadcrumbs, garlic powder, and grated Parmesan, it’s easy to whip up anytime.
This dish shines because of its deliciously cheesy and aromatic crust that perfectly complements the flaky fish inside. It’s perfect for a cozy family dinner or even as a fun dish for a gathering with friends, served alongside some garlic bread or a fresh salad.