If you’re on the lookout for delicious ways to enjoy ground turkey, you’ve come to the right place. The Mediterranean region is famous for its vibrant flavors and healthy ingredients, making it the perfect inspiration for your next meal. Get ready to explore some mouthwatering recipes that will transport your taste buds straight to the sun-soaked shores of Greece and Italy!
Stuffed Peppers with Ground Turkey and Quinoa

Southwestern Turkey Stuffed Peppers with Quinoa from Parsnips and Pastries
Rating: 5. Ingredients: 55 мин
Imagine biting into a colorful bell pepper filled with a savory mixture of ground turkey, fluffy quinoa, and a medley of spices. This dish is not only visually stunning but also packed with protein and nutrients. The combination of tomatoes, olives, and feta cheese adds a delightful tang that makes every bite a celebration of flavor!
Mediterranean Turkey Meatballs

Greek Turkey Meatballs with Lemon Orzo & Creamy Feta Yogurt Sauce from Ambitious Kitchen
Rating: 5. Ingredients: 1 ч
These little bites of goodness are bursting with flavor! Ground turkey is mixed with herbs like oregano and parsley, then rolled into tender meatballs. What makes them special is the addition of sun-dried tomatoes and feta cheese, creating a mouthwatering twist that pairs perfectly with a zesty tzatziki sauce. Serve them as an appetizer or toss them in a salad for a satisfying meal.
Greek Turkey Burgers
Who said burgers can’t be healthy? These Greek-inspired turkey burgers are juicy and flavorful, thanks to the addition of garlic, onion, and spices. Topped with tangy tzatziki and fresh cucumber slices, each bite is a refreshing surprise. Perfect for a summer barbecue or a quick weeknight dinner, they’ll quickly become a family favorite!
Turkey and Spinach Spanakopita

Turkey Spanikopita Pie from PERDUE
Ingredients: Ground turkey, feta cheese, grain white rice, phyllo pastry, baby spinach Total Time: 1 hr 10 min.

Spinach and Turkey Pie from Food.com
Ingredients: Ground turkey, phyllo dough, feta cheese, red pepper flakes, black olives Total Time: 50 min.

Spanakopita Turkey Casserole from Food52
Ingredients: Ground turkey, feta, frozen spinach, red onion, italian seasoning
Imagine layers of flaky phyllo dough enveloping a rich filling of ground turkey, fresh spinach, and creamy feta cheese. This dish takes traditional spanakopita to the next level by adding lean protein, making it both delicious and nutritious. Serve it warm as an appetizer or a main dish, and watch your friends and family devour it in no time!
One-Pan Mediterranean Turkey Skillet
Busy weeknights call for effortless meals, and this one-pan skillet fits the bill perfectly! Ground turkey is cooked with colorful vegetables like bell peppers, zucchini, and cherry tomatoes, all seasoned with Mediterranean spices. The best part? You’ll have minimal cleanup, and it’s a healthy, one-stop dish that’s bursting with flavor!
Turkey Gyro Bowls
If you love gyros, you’ll adore this easy bowl version! Ground turkey is seasoned with traditional spices and served over a bed of fluffy rice or quinoa, topped with fresh veggies and a drizzle of tangy tzatziki. It’s a fun and versatile meal that you can customize to your liking, making it a go-to for busy nights or meal prep!