9+ Easy Hawaiian Rice Recipes to Brighten Your Dinner Table

Imagine sitting down to a table filled with the vibrant flavors of Hawaii, where every bite transports you to sandy beaches and warm sunsets. These rice recipes are not just meals; they are a celebration of tropical ingredients that can turn an ordinary dinner into a festive occasion. Get ready to explore a world of deliciousness that’s simple enough to whip up any night of the week!

Hawaiian Fried Rice

Hawaiian Fried Rice from The Recipe Critic

Rating: 4.3. Ingredients: Ham, soy sauce, sesame oil, red bell pepper, pineapple tidbits Total Time: 30 min.

Hawaiian Fried Rice from Life In The Lofthouse

Rating: 4.8. Ingredients: Soy sauce, white rice, hot sauce, red bell pepper, sesame seed oil

Island-Style Fried Rice from Allrecipes

Rating: 4.7. Ingredients: Sweet pork sausage, oyster sauce, jasmine rice, luncheon meat, pineapple chunks Total Time: 50 min.

This dish is a colorful medley of flavors that will make your taste buds dance! Hawaiian Fried Rice combines fluffy rice with sweet pineapple, savory ham, and a touch of soy sauce, creating a delightful symphony of taste in every bite.

What makes this recipe special is its versatility. You can easily customize it by adding your favorite veggies like peas and carrots or even some scrambled eggs for extra protein. The hint of sweetness from the pineapple perfectly balances the saltiness of the ham, making it a dish that everyone will love!

Coconut Rice with Mango

Khao Niao Mamuang (Thai Coconut Sticky Rice With Mango) Recipe from Serious Eats

Rating: 5. Ingredients: 2 ч

Mango Sticky Rice from Epicurious

Rating: 4.8. Ingredients: 4, 8(76)

Mango Sticky Rice Recipe from Scientifically Sweet

Rating: 4.9. Ingredients: 8 ч 20 мин

Imagine creamy, dreamy rice infused with the rich flavor of coconut and topped with succulent mango slices. Coconut Rice with Mango is not just a side dish; it’s a tropical treat that feels like a vacation on your plate.

This recipe shines because of the creamy coconut milk that adds a subtle sweetness and richness to the rice. It pairs perfectly with the juicy, fresh mango, creating a refreshing contrast that will brighten your dinner table. Serve it warm or cold, and it’s guaranteed to impress your family and friends!

Teriyaki Chicken Rice Bowl

Chicken Teriyaki Bowl from All Types of Bowls

Ingredients: Chicken breast, broccoli, soy sauce, brown sugar, white rice Total Time: 25 min.

Teriyaki Chicken and Rice Bowls from Recipe Runner

Rating: 4.6. Ingredients: Brown rice, pineapple, soy sauce, maple syrup, skinless chicken breasts Total Time: 45 min.

Teriyaki Chicken Rice Bowls from Bites with Bri

Rating: 5. Ingredients: Skinless chicken breast, soy sauce, brown sugar, honey, bell pepper Total Time: 30 min.

Get ready for a flavor explosion with this Teriyaki Chicken Rice Bowl! Juicy chicken glazed in a sweet and tangy teriyaki sauce served over a bed of fluffy rice makes for a satisfying and hearty meal that’s hard to resist.

This recipe is a favorite because it’s quick, easy, and packed with flavor. You can throw in some steamed broccoli or bell peppers for a pop of color and nutrition. Each bite is a delicious reminder of the Hawaiian islands, making it a perfect dinner choice any night of the week!

Hawaiian Loco Moco

Hawaiian Fried Rice from The Recipe Critic

Rating: 4.3. Ingredients: Ham, soy sauce, sesame oil, red bell pepper, pineapple tidbits Total Time: 30 min.

Hawaiian Rice with Crushed Pineapple from Salty Side Dish

Rating: 4.7. Ingredients: Crushed pineapple, white rice, lime, butter, cilantro Total Time: 40 min.

Hawaiian Fried Rice from Life In The Lofthouse

Rating: 4.8. Ingredients: Soy sauce, white rice, hot sauce, red bell pepper, sesame seed oil

Now this one is a true Hawaiian classic! Loco Moco is a comforting dish that features a bed of rice topped with a juicy hamburger patty, a fried egg, and luscious brown gravy. It’s a hearty meal that will fill you up and warm your soul.

The magic of Loco Moco lies in its layers of flavor and texture. The combination of the savory patty, the creamy yolk of the egg, and the rich gravy over the rice creates a mouthwatering experience. It’s a staple in Hawaiian cuisine and perfect for a casual dinner that feels special.