Indian cuisine is a treasure trove of flavors, and when you bring salmon into the mix, magic happens! The rich, buttery texture of salmon pairs beautifully with bold spices and vibrant ingredients. Get ready to explore some mouthwatering Indian salmon recipes that will make your taste buds sing!
Spicy Salmon Curry

Tandoori Salmon Recipe (Indian Salmon Recipe) from Swasthi's Recipes
Rating: 5. Ingredients: Salmon fillets, garam masala, kasuri methi, lime juice, lemon juice Total Time: 15 min.

Spicy Indian Pan-fried Salmon from That Spicy Chick
Rating: 5. Ingredients: Salmon fillets, garam masala, red onion, red food coloring, mexican hot Total Time: 18 min.

Tandoori Salmon from Spice Cravings
Rating: 4.9. Ingredients: Cooked salmon, wild salmon fillets, garam masala, avocado oil, lime juice Total Time: 40 min.
Imagine tender pieces of salmon simmered in a creamy, spicy coconut sauce. This Spicy Salmon Curry combines the lusciousness of salmon with a medley of spices like turmeric, cumin, and garam masala. The addition of coconut milk makes this dish both rich and comforting, perfect for those cozy evenings.
What makes this recipe special is its ability to showcase salmon’s flavor while being drenched in a sauce that’s bursting with personality. Serve it with steamed rice or warm naan to soak up every last drop of that amazing curry sauce.
Tandoori Salmon Skewers
These Tandoori Salmon Skewers are perfect for a summer cookout or a quick weeknight dinner. Marinated in a mixture of yogurt, lemon juice, and fragrant spices like paprika and cumin, the salmon takes on a smoky, tangy flavor that’s simply irresistible. Grilling brings out the best in this dish, giving it a delightful charred finish.
The vibrant colors of the skewers, especially with added veggies like bell peppers and onions, make them not just tasty but also visually stunning. They’re easy to prepare and fun to eat, making them a hit with both kids and adults alike!
Salmon Masala

Salmon Tikka Masala from Skinnytaste
Rating: 4.9. Ingredients: Canned coconut milk, coconut oil, skinless salmon fillet, garam masala, ginger Total Time: 45 min.

Salmon Tikka Masala from Ministry of Curry
Rating: 4.8. Ingredients: Skinless salmon fillet, heavy cream, garam masala, ginger, kasoori methi Total Time: 35 min.

Salmon Tikka Masala (whole30, paleo, dairy-free) from Honey, Whats Cooking
Rating: 5. Ingredients: Gluten free, fresh salmon, lemon, tomato paste, garam masala Total Time: 40 min.
If you love a good masala, this Salmon Masala recipe is calling your name. The salmon is coated in a thick, spicy sauce made from tomatoes, onions, and a blend of aromatic spices like coriander and chili powder. It’s a dish that’s both hearty and comforting, perfect for those who crave something robust and filling.
What sets this recipe apart is the balance of flavors; the richness of the salmon complements the spiciness of the masala perfectly. Serve it with fluffy basmati rice or warm chapatis, and you have a meal that’s sure to impress anyone sitting at your dinner table!
Salmon Biryani
Biryani is a beloved Indian dish, and this Salmon Biryani takes it to the next level! Imagine layers of fragrant basmati rice cooked with tender salmon, spices, and caramelized onions. This dish is not just a meal; it’s a celebration on a plate, with each bite bursting with flavor.
The uniqueness of this recipe lies in the way the salmon infuses the rice with its juices, creating a delightful harmony of tastes. It’s a showstopper for dinner parties and is sure to leave your guests asking for seconds!
Salmon with Mustard Greens

Bulgogi Glazed Salmon with Goguma Puree (and Mustard Greens) from Chef Julie Yoon
Ingredients: Нет отзывов
This Salmon with Mustard Greens recipe is a fresh take that brings together the goodness of omega-3-rich salmon and the slightly bitter, peppery flavor of mustard greens. The dish has a light, zesty sauce made from mustard seeds, garlic, and green chilies, making it both nutritious and delicious.
What makes this recipe special is its simplicity and healthiness. It’s a great way to enjoy salmon while getting your greens in a flavorful way! Pair it with some quinoa or brown rice for a wholesome meal that’s sure to satisfy.