Picture this: a cozy evening, the aroma of savory dishes wafting through your home, and the comfort of a warm meal waiting just for you. Venison, with its rich flavor and lean texture, is a fantastic choice for satisfying dinners. Let’s explore some mouthwatering Instant Pot recipes that will have you and your loved ones coming back for seconds!
The Heartwarming Side of Instant Pot Venison Recipes
One chilly evening, I found myself rummaging through the freezer, desperate for a comforting meal that wouldn’t take hours to prepare. That’s when I stumbled upon some venison steaks I had been saving for a special occasion. I decided to toss them into my Instant Pot with a few aromatic herbs and vegetables, and before I knew it, the house was filled with a mouthwatering aroma that brought everyone to the table.
This recipe quickly became a favorite in my household because it strikes the perfect balance between flavor and convenience. The ease of using the Instant Pot means I can whip it up on busy weeknights without sacrificing taste. Plus, it’s versatile enough to adapt to whatever ingredients I have on hand, making it a reliable go-to.
People love this recipe for its rich, tender results and the way it transforms simple venison into a gourmet experience. Common variations include adding different vegetables or spices, or even incorporating a splash of red wine for depth. It’s a dish that sparks creativity while still being incredibly satisfying.

Quick Overview Before You Start
- ⏱ Cooking time: 60 minutes
- 🔥 Difficulty level: Easy
- 💰 Estimated cost:
- 🍽 Servings: 4
- 🎯 Best for: Busy weeknights
The Core Ingredients That Matter
- Venison – This lean meat offers a rich flavor that pairs beautifully with various seasonings.
- Onions – They add sweetness and depth, enhancing the overall taste of the dish.
- Garlic – A must-have for that aromatic essence that makes any meal feel special.
Popular Twists People Love
- For a smoky flavor, try adding a dash of smoked paprika.
- Include root vegetables like carrots and potatoes for a heartier dish.
- Swap out the seasonings for a spicy chili mix for a kick.
- Add a splash of balsamic vinegar for a tangy twist that brightens the flavors.
A Few Notes That Actually Help
- Always sear the venison before pressure cooking to lock in flavor.
- Let the steam release naturally for more tender meat.
- Experiment with different herbs such as rosemary or thyme for a unique taste.
- Don’t forget to deglaze the pot after sautéing to prevent burnt bits.
These recipes are curated from across the web, offering you a chance to save time, make better choices, and find inspiration for your next meal. Enjoy your cooking adventures!
Venison Stew with Root Vegetables
Hearty Venison Stew from Modern Farmhouse Eats
Rating: 4.6. Ingredients: Venison roast, red wine, balsamic vinegar, potatoes, beef broth Total Time: 3 hr 30 min.
Venison stew with root vegetables from Big Green Egg
Rating: 5. Ingredients: Red wine, potatoes, gingerbread, kohlrabi, star anise Total Time: 2 hr 10 min.
Venison Stew from Culinary Hill
Rating: 5. Ingredients: Venison roast, ribs, red wine, new potatoes, chicken broth Total Time: 3 hr.
Imagine a hearty stew filled with tender chunks of venison, vibrant carrots, and creamy potatoes, all simmered to perfection. This dish blends the earthy flavors of garlic and thyme with the sweetness of root vegetables, creating a beautiful balance in every bite. It’s a comforting classic that’s perfect for chilly evenings or whenever you crave something warm and filling.
What makes this recipe special is the way the Instant Pot locks in all those flavors. With a quick sauté to start, you’ll layer in the venison, toss in some chopped onions, and let the magic happen. In less than an hour, you’ll have a bowl of goodness that feels like a hug!
Venison Chili
Easy Venison Chili Recipe from Wild Game & Fish
Rating: 5. Ingredients: 3 uur 10 min Total Time: 3 uur 10 min.
Venison Chili from Hunter Angler Gardener Cook
Rating: 4.9. Ingredients: 3 uur 30 min Total Time: 3 uur 30 min.
Spice things up with a robust venison chili that packs a punch! This recipe combines ground venison with kidney beans, tomatoes, and a mix of spicy seasonings that will warm you from the inside out. The flavors meld together beautifully in the Instant Pot, giving you a chili that’s not only hearty but also bursting with flavor.
What’s really cool about this chili is its versatility. You can make it as spicy or as mild as you like, and it’s perfect for meal prep. Serve it with cornbread or over rice, and you’ll have a meal that’s both satisfying and fun!
Instant Pot Venison Tacos
Instant Pot Venison Taco Meat from It starts with protein –
Rating: 5. Ingredients: 20 Min. Total Time: 20 min..
Pulled Venison Barbacoa from Cooking With Carlee
Rating: 4.8. Ingredients: 1 Std. 35 Min. Total Time: 1 std. 35 min..
Who doesn’t love tacos? With this recipe, you can swap out traditional meats for tender, flavorful venison. Just picture soft tortillas filled with seasoned venison, topped with fresh cilantro, zesty lime, and your favorite salsa. Each bite is a fiesta of flavors that will make your taste buds dance with joy!
This recipe shines because of its simplicity. The Instant Pot cooks the venison quickly while keeping it juicy and tender. Plus, you can customize your toppings to create your perfect taco night. It’s a fun way to bring the family together around the dinner table!
Venison BBQ Ribs
Savory Venison BBQ Ribs from Harvesting Nature
Rating: 5. Ingredients: 6 h 30 min Total Time: 6 h 30 min.
Get ready to sink your teeth into some sticky, sweet, and smoky venison ribs that will steal the show! Marinated in a rich BBQ sauce, these ribs are cooked to tender perfection in your Instant Pot. The combination of the smoky flavor and the sweetness of the sauce creates a dish that’s simply irresistible.
What makes these ribs a crowd-pleaser is how effortlessly they come together. The Instant Pot makes cooking ribs fast, turning a usually lengthy process into a quick meal without losing any flavor. Pair with coleslaw or corn on the cob, and you’ve got yourself a perfect summer feast, any time of year!











