Imagine the sun shining down, the sound of waves lapping against the shore, and the tantalizing aroma of freshly cooked fish wafting through the air. Jamaican cuisine is a beautiful blend of bold flavors and vibrant spices, making every bite an adventure. Get ready to explore some mouthwatering fish recipes that will send your taste buds on a joyful ride!
Escovitch Fish
Escovitch fish is a classic Jamaican dish that features fried fish topped with a tangy, spicy vinegar-based dressing. The fish is usually seasoned with salt, pepper, and a touch of allspice, then fried to crispy perfection. What makes this dish truly special is the colorful medley of pickled vegetables—think carrots, bell peppers, and onions—that add a zesty crunch with every bite.
Brown Stew Fish
Jamaican Brown Stew Fish Recipe from Jamaican Foods and Recipes
Rating: 4.5. Ingredients: Scotch bonnet pepper, browning sauce, bell pepper, tomato, pimento Total Time: 35 min.
Brown Stew Fish from That Girl Cooks Healthy
Rating: 4.8. Ingredients: Whole fish, dairy free, browning sauce, tomato paste, bell pepper Total Time: 40 min.
Jamaican Brown Stew Fish from Food52
Rating: 5. Ingredients: Whole snapper, bell peppers, soy sauce, whole scotch bonnet, browning sauce Total Time: 40 min.
This savory dish is all about deep flavors and comforting vibes. Brown stew fish is made by frying the fish until golden brown and then simmering it in a rich, flavorful sauce of onions, garlic, tomatoes, and various spices. The result is a deliciously thick sauce that clings to the fish, creating a mouthwatering meal that’s perfect served over rice or with fried plantains.
Fried Fish with Bammy
Fried fish with bammy is a delightful combination that showcases the simplicity of Jamaican cooking. The fish is seasoned, fried until crispy, and served alongside bammy, a flatbread made from cassava. The unique texture of bammy perfectly complements the crispy fish, and when you add a squeeze of lime or a dash of hot sauce, every bite becomes a savory explosion of flavors!
Curried Fish
Thai Fish Curry Recipe from The Endless Meal
Rating: 4.7. Ingredients: Green beans, thai curry paste, coconut milk, coconut oil, white fish Total Time: 25 min.
Fish Curry Recipe | Indian Fish Masala from Swasthi's Recipes
Rating: 5. Ingredients: Coconut milk, curry powder, curry leaves, tomatoes, green chili Total Time: 40 min.
A Delicious and Easy Fish Curry in Just 30 Minutes from The Cook's Pyjamas
Rating: 5. Ingredients: Coconut milk, coconut oil, white fish, curry powder, lime Total Time: 30 min.
For those who love a little twist, curried fish is a must-try! This dish features fish marinated in a fragrant curry blend, then cooked in a delicious coconut milk sauce. The combination of spices and creamy coconut creates a rich, aromatic dish that’s both comforting and exciting. Serve it with steaming rice, and you’ve got a meal that’s sure to impress!
Fish Escovitch Tacos
Jamaican Escovitch Fish Recipe from Jamaican Foods and Recipes
Rating: 4.8. Ingredients: 45 min Total Time: 45 min.
Who said tacos can’t be Jamaican? Fish escovitch tacos bring a fun twist to the traditional flavors of escovitch fish. The crispy fish is tucked into soft corn tortillas and topped with the same vibrant pickled vegetables that give this dish its signature zing. Each bite is a delightful fusion of Jamaican and Mexican cuisine that will leave you wanting more!
Jerk Fish
Jamaican Jerk Fish from RecipeTin Eats
Rating: 4.8. Ingredients: White fish fillets, brown sugar, smoked paprika, olive oil, cayenne pepper Total Time: 11 min.
Jerk Fish on Coconut Rice Topped with Banana and Pineapple Salsa from Closet Cooking
Ingredients: Coconut milk, pineapple salsa, jasmine rice, white fish fillets, jerk marinade Total Time: 30 min.
Jerk Fish Tacos with Pineapple Pico from Love Your Taste Buds Love Your Taste Buds
Ingredients: Whole 30, coconut oil, red pepper flakes, lime, cinnamon Total Time: 20 min.
If you love a bit of heat, jerk fish will become an instant favorite! The fish is marinated in a spicy jerk seasoning, which includes a mix of herbs, spices, and peppers. After grilling or baking, the fish takes on a smoky, charred flavor that perfectly balances the heat. The result is a dish that’s bursting with flavor and perfect for summer barbecues!
Sweet and Sour Fish
Dad's Sweet and Sour Fish: A Chinese Chef's Secrets (Video)! from Made With Lau
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Sweet and Sour Sauce Fish from Kawaling Pinoy
Rating: 4.9. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
Sweet and sour fish is a delightful balance of flavors that will keep you coming back for seconds. The fish is lightly battered and fried until crispy, then tossed in a luscious sweet and sour sauce made from pineapple, bell peppers, and a hint of vinegar. The delightful contrast between the sweetness and tanginess makes this dish a favorite for both kids and adults alike!