9+ Delicious Jollof Recipes You Must Try Today!

Jollof rice is more than just a dish; it’s a celebration of flavor, culture, and community. With its vibrant colors and rich taste, this West African classic has captured the hearts of many food lovers around the world. If you’re ready to tantalize your taste buds, these irresistible recipes will have you cooking up a storm in no time!

Classic Nigerian Jollof Rice

Classic Nigerian Jollof Rice

Classic Nigerian Jollof Rice from Chef Immaculate Ruému

Rating: 4.8. Ingredients: Scotch bonnet pepper, long grain rice, bell pepper, red onion, garlic Total Time: 45 min.

Authentic Nigerian Jollof Rice

Authentic Nigerian Jollof Rice from Dash of Jazz

Rating: 5. Ingredients: Tomato sauce, scotch bonnet peppers, curry powder, palm oil, parboiled rice Total Time: 50 min.

Classic Nigerian Jollof Rice

Classic Nigerian Jollof Rice from Food52

Rating: 4.5. Ingredients: Chicken, poblano peppers, curry powder, long grain rice, tomato paste Total Time: 2 hr.

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This iconic version of Jollof rice is a staple at every Nigerian party and family gathering. With its rich and smoky flavor, this recipe uses a combination of ripe tomatoes, bell peppers, onions, and a blend of spices to create a dish that’s simply unforgettable.

To make this goodness, you’ll need long-grain parboiled rice, fresh tomatoes, red bell peppers, onions, garlic, and ginger. The secret lies in the cooking process—getting that perfect balance of heat while allowing the rice to soak in all those delicious flavors. The result? A pot of fluffy rice that’s bursting with taste!

This Jollof rice is special because it’s often served alongside fried plantains and protein options like chicken or fish, making it the ultimate comfort food. Plus, the rivalry between Nigerian Jollof and its competitors keeps the excitement alive, as everyone believes their recipe is the best!

Ghanaian Jollof Rice

Ghanaian Jollof Rice Recipe

Ghanaian Jollof Rice Recipe from Jaylynn Little

Rating: 5. Ingredients: Jamaican style, jasmine rice, tomato sauce, scotch bonnet, tomatoes Total Time: 2 hr 30 min.

Ghanaian Jollof Rice By Tei Hammond Recipe by Tasty

Ghanaian Jollof Rice By Tei Hammond Recipe by Tasty from Tasty

Rating: 4.8. Ingredients: Curry powder, long grain rice, tomato paste, frozen mixed vegetable, chicken bouillon cubes Total Time: 1 hr 30 min.

How to Make Ghana Jollof Rice

How to Make Ghana Jollof Rice from Food Sturvs

Rating: 5. Ingredients: Jasmine rice, shepherd, curry powder, tomato paste, red onion Total Time: 1 hr 30 min.

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If you’ve ever tasted Ghanaian Jollof, you know it has a unique twist that sets it apart from its Nigerian counterpart. This version is all about the spices and that rich tomato base that gives it a slightly sweeter and smokier flavor profile.

In this recipe, you’ll use basmati rice for that perfect fluffy texture, along with a mix of tomatoes, onions, and a special spice mix that often includes thyme, curry powder, and bay leaves. The magic happens when everything is cooked together, allowing the rice to absorb the vibrant flavors while developing that signature golden hue.

What makes Ghanaian Jollof special is the pride that comes with it. It’s often the centerpiece of family gatherings and celebrations, and there’s no shortage of friendly competition about which pot of Jollof reigns supreme. Serve it with grilled chicken or some spicy kebabs, and you’ve got a feast that everyone will love!

Vegetarian Jollof Rice

Simple Vegetarian Jollof Rice

Simple Vegetarian Jollof Rice from The Canadian African

Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

Vegan Jollof Rice

Vegan Jollof Rice from Whisk It Real Gud

Ingredients: 53 min Total Time: 53 min.

Vegan Jollof Rice

Vegan Jollof Rice from Make It Dairy Free

Rating: 5. Ingredients: 55 min Total Time: 55 min.

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This delightful twist on the classic Jollof is perfect for those who prefer a meat-free option without losing any of the amazing flavors. Packed with colorful veggies and aromatic spices, this vegetarian version is just as satisfying as the original!

For this recipe, you’ll gather your favorite vegetables such as bell peppers, carrots, peas, and green beans, along with the essentials like tomatoes, onions, and garlic. The combination of fresh herbs and spices brings a fresh taste to the dish, making every bite a burst of flavor.

This vegetarian Jollof is special because it proves that you don’t need meat to enjoy a hearty meal. Whether you’re a full-time vegetarian or just looking to cut back on meat, this recipe is a fantastic way to enjoy a traditional dish while keeping it healthy and delicious. Pair it with avocado slices or a simple salad for a refreshing meal!

Spicy Coconut Jollof Rice

Tastiest Nigerian Coconut Jollof Rice

Tastiest Nigerian Coconut Jollof Rice from Nkechi Ajaeroh

Rating: 5. Ingredients: 5, 0(5)

Easy Coconut Jollof Rice

Easy Coconut Jollof Rice from Sims Home Kitchen

Rating: 5. Ingredients: 30 min

Coconut Jellof rice

Coconut Jellof rice from Immaculate Bites

Rating: 4.5. Ingredients: 1 h

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Get ready to experience Jollof rice like never before! This spicy coconut version takes the beloved dish to tropical heights with the creamy richness of coconut milk and a kick of heat that will have you reaching for seconds!

In this recipe, you’ll combine long-grain rice with coconut milk, tomatoes, onions, and a medley of spices, including chili peppers for that extra zing. The coconut milk adds a wonderful creaminess, while the spices give it a warm, inviting flavor that’s simply irresistible.

This spicy coconut Jollof is special because it brings a unique flavor twist that’s perfect for those who love a little adventure in their cooking. Serve it up with shrimp or grilled fish, and you’ve got a dish that’s not only delicious but also impressive enough for any gathering. Everyone will be asking for your secret recipe!