9+ Best Little Smokies Recipes with Jelly and Chili Sauce
Looking for a fun and tasty appetizer that will steal the show at your next gathering? Little smokies are the perfect bite-sized treats, bursting with flavor and easy to whip up. With a delightful combination of sweet jelly and zesty chili sauce, these recipes will have everyone asking for seconds!
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.
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Imagine a perfect blend of sweet and spicy flavors dancing on your taste buds. This recipe combines grape jelly with a kick of chili sauce, making for a mouth-watering treat that’s both savory and sweet. You’ll only need a few simple ingredients: little smokies, grape jelly, chili sauce, and a dash of Worcestershire sauce.
What makes this recipe so special is the easy preparation and the incredible aroma that fills your kitchen as they cook. Just toss everything together in a slow cooker, let it simmer, and watch as your guests can’t resist coming back for more!
Rating: 5. Ingredients: Grape jelly, bbq sauce, red pepper flakes, miniature smoked sausages Total Time: grape jelly, bbq sauce, red pepper flakes, miniature smoked sausages.
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If you love BBQ, this recipe is a game-changer! By mixing your favorite barbecue sauce with a hint of apricot jelly, you create a deliciously sticky glaze that clings to the little smokies, enhancing their savory flavors. The combination of tangy BBQ and sweet apricot offers a unique twist that will keep your guests guessing.
This recipe is perfect for those summer cookouts or game-day gatherings. It’s super easy to make and can be served straight from the slow cooker, keeping the smokies warm and flavorful throughout your event. Pair them with toothpicks for easy snacking, and you’ll be the star of the party!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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For those who enjoy a little tang in their appetizers, honey mustard little smokies are a must-try. This recipe combines honey, mustard, and chili sauce for a sweet yet tangy flavor that perfectly complements the smoky sausage. All you need is honey, Dijon mustard, chili sauce, and of course, your little smokies.
What sets this recipe apart is its unique flavor profile. The honey brings a natural sweetness while the mustard adds a delightful zing. This combination is sure to impress your friends and family, making it a go-to dish for any occasion!
Rating: 5. Ingredients: Little smokies, jellied cranberry sauce, chili sauce Total Time: 2 hr 5 min.
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Looking for something a little different? Try these spicy cranberry glazed little smokies! This recipe uses cranberry sauce combined with chili sauce to create a unique flavor that’s both sweet and spicy. It’s a fun twist that’s perfect for holidays or any festive gathering.
The vibrant red color of the cranberry sauce makes these little smokies not only delicious but also visually appealing. They’re easy to prepare and can be served warm or at room temperature, making them versatile for any event. Just pop them in the slow cooker and let the flavors meld together—you’ll be amazed at how quickly they disappear!
