12+ Simple Mango Curry Thai Recipes You’ll Love to Make

Imagine the sweet and tangy essence of mango mingling with aromatic spices, creating a dish that feels like a warm hug from the tropics. Thai cuisine is known for its vibrant flavors, and adding mango to curry takes it to a whole new level. Get ready to explore these mouthwatering recipes that will make your kitchen smell heavenly and your taste buds dance with joy!

Sweet Mango Coconut Curry

Coconut Mango Curry with Chickpeas & Vegetables from The Fiery Vegetarian

Rating: 4.6. Ingredients: 24 min Total Time: 24 min.

Thai Mango Coconut Curry from Veggie Anh

Ingredients: 30 min Total Time: 30 min.

Mango Chicken Curry Recipe from The Endless Meal

Rating: 4.8. Ingredients: 30 min Total Time: 30 min.

This delightful curry is like a tropical vacation on your plate! With juicy mangoes, creamy coconut milk, and a hint of spice, it’s the perfect balance of sweet and savory. You’ll need some fresh mango, coconut milk, red curry paste, and a few veggies like bell peppers and snap peas to bring it all together.

What makes this recipe a hit is how simple it is to whip up. Just sauté the veggies, stir in the curry paste, and let the coconut milk and mango create a luscious sauce. Serve it over rice, and you’ll have a dish that feels special but comes together in no time!

Spicy Mango Chicken Curry

Mango Chicken Curry Recipe from The Endless Meal

Rating: 4.8. Ingredients: Boneless chicken thighs, coconut milk, coconut oil, mango, curry powder Total Time: 30 min.

Mango Curry Chicken from Silk Road Recipes

Rating: 5. Ingredients: Coconut milk, chicken breast, plain greek yogurt, garam masala, lemon juice Total Time: 1 hr.

Spicy Indian Chicken and Mango Curry from Allrecipes

Rating: 4.2. Ingredients: Coconut milk, boneless chicken breast, spicy curry paste, english cucumber, vegetable oil Total Time: 35 min.

If you love a kick in your meals, this spicy mango chicken curry will be your new favorite! Combining tender chicken pieces with ripe mango and a blend of spices, this dish is bursting with flavor. The ingredients are straightforward: chicken breast, mango chunks, onion, garlic, ginger, and a mix of spices like cumin and coriander.

This recipe shines because the heat from the spices perfectly complements the sweetness of the mango. It’s a symphony of flavors that will have your family asking for seconds. Serve it with fluffy jasmine rice or warm naan for a complete meal that’s both comforting and exciting!

Mango Lentil Curry

Mango Lentil Curry from Mango.org

Ingredients: Coconut milk, red lentils, jasmine rice, curry powder, red pepper Total Time: 35 min.

Red Lentil Mango Dal from Vegan with Gusto

Ingredients: Split red lentils, sesame seeds, red onion, coconut flakes, lime juice Total Time: 40 min.

Simple Coconut Quinoa and Lentil Curry with Lime Mango. from Half Baked Harvest

Rating: 4.4. Ingredients: Red curry paste, coconut milk, coconut water, greek yogurt, coconut oil Total Time: 35 min.

<pFor a hearty and healthy option, this mango lentil curry is packed with protein and flavor. The combination of lentils, mango, and spices creates a nourishing dish that’s satisfying and delicious. You’ll need red lentils, fresh mango, diced tomatoes, onion, garlic, and your favorite curry spices to make this beauty.

This recipe stands out because it’s not just tasty; it’s also vegan! The lentils provide a great source of protein, while the mango adds a delightful sweetness that balances out the spices. Perfect for a cozy dinner, this curry pairs beautifully with a side of basmati rice or crusty bread.

Coconut Mango Shrimp Curry

Thai Mango Curry with Shrimp from The Foodie and The Fix

Rating: 4.5. Ingredients: 30 мин

Mango Shrimp Curry with Coconut Milk from yellowthyme

Rating: 5. Ingredients: 25 мин

Prawn Mango Curry | Chemmeen Manga Curry from nish kitchen

Rating: 5. Ingredients: 35 мин

If you’re a seafood lover, this coconut mango shrimp curry will make your heart sing! The juicy shrimp cooked in a creamy coconut sauce with sweet mango creates a dish that feels luxurious. To make this recipe, gather shrimp, coconut milk, mango, garlic, ginger, and a bit of lime juice for that zesty finish.

This dish is special because it’s quick to prepare—perfect for busy weeknights! The shrimp cooks in just a few minutes, and the mango adds a vibrant pop of flavor. Serve it over rice or with a side of crispy green salad, and you’ll have a meal that feels fancy but is easy to make!

Mango Vegetable Curry

Coconut Mango Curry with Chickpeas & Vegetables from The Fiery Vegetarian

Rating: 4.6. Ingredients: 24 мин

Veggie Curry with Coconut and Mango from Feeding Boys & a FireFighter

Rating: 5. Ingredients: 40 мин

Vegetable Mango Curry (Low-Fat Vegan Recipe) from Vegan with Gusto

Rating: 5. Ingredients: 55 мин

This colorful mango vegetable curry is a feast for the eyes and the taste buds! Bursting with seasonal vegetables and sweet mango, it’s a fantastic way to enjoy a healthy meal. You’ll need an array of veggies like zucchini, carrots, and bell peppers, along with fresh mango, coconut milk, and curry powder.

What makes this recipe so appealing is its versatility—you can use whatever vegetables you have on hand. The mango adds a delightful sweetness that contrasts beautifully with the spices. This curry is perfect for a light lunch or dinner, especially when served with quinoa or brown rice!