15+ Healthy Mango Salsa Canning Recipes You’ll Love to Make!
Imagine the sweet, tangy burst of ripe mangoes mingling with fresh herbs and spices, all preserved in a jar just waiting for you to crack it open. These mango salsa recipes are not only vibrant and delicious but also a great way to enjoy the flavors of summer all year round. Get ready to impress your taste buds and your friends with these easy canning ideas that are perfect for any occasion!
Ingredients: Red bell pepper, lime, red onion, olive oil, cilantro Total Time: 15 min.
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This salsa is the perfect blend of sweet and spicy, making it a crowd-pleaser at any gathering. With fresh mangoes, diced tomatoes, red onion, cilantro, lime juice, and a kick of jalapeño, it’s a fiesta in a jar!
What’s special about this recipe is its simplicity. You can whip it up quickly, and the flavors only get better after a day in the fridge. It’s fantastic with tortilla chips or as a topping on grilled chicken or fish.
Take your taste buds on a tropical vacation with this sweet and tangy salsa. Combining juicy mangoes with fresh pineapple, red bell pepper, onion, and lime juice, this recipe adds a vibrant twist to your salsa routine.
This salsa is popular for its unique flavor that pairs remarkably well with seafood. The sweetness of the fruits balances beautifully with the savory notes, making it a delightful topping for shrimp tacos or grilled fish.
Rating: 4.3. Ingredients: Sodium black beans, apple cider vinegar, green bell pepper, yellow bell pepper, lime Total Time: 25 min.
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If you crave a salsa with a bit of heat and heartiness, this recipe is for you! Featuring mangoes, black beans, corn, red onion, and a dash of cayenne pepper, this salsa is not only flavorful but also packed with protein.
This version stands out because it’s filling enough to serve as a side dish or a light meal. It pairs great with tortilla chips, but also shines as a topping for burritos or as a salad addition!
This refreshing salsa is a fantastic way to cool down on a hot summer day. Crisp cucumbers combine with ripe mangoes, diced red onion, lime juice, and fresh mint for a light and zesty treat.
What makes this recipe unique is its fresh twist on traditional salsa, giving you a crunchy texture and delightful flavor profile. It’s perfect for serving alongside grilled meats or as a refreshing salad on its own!
For a zesty twist, try this mango salsa verde that mixes the sweetness of mangoes with the tartness of tomatillos. The addition of lime juice, jalapeños, and fresh cilantro creates a vibrant salsa that packs a flavorful punch.
This recipe is adored for its unique combination of sweet and sour, making it an excellent companion for grilled chicken or tacos. It’s a fun way to switch up your salsa game while still enjoying that tropical mango goodness!
This creamy salsa is the ultimate indulgence! Combining ripe avocados with mangoes, lime juice, red onion, and a sprinkle of salt creates a luscious, smooth texture that you won’t be able to resist.
What sets this salsa apart is the richness of the avocado, making it a perfect dip for parties or a topping for your favorite dishes. It’s especially delicious on nachos or as a spread for sandwiches!
