9+ Simple Matcha Brownie Recipes to Delight Your Taste Buds
Imagine a treat that combines the rich, fudgy goodness of brownies with the earthy, vibrant flavor of matcha. These delightful desserts not only look stunning but also offer a unique twist on a classic favorite. Get ready to discover some simple recipes that will have your taste buds dancing with joy!
Rating: 5. Ingredients: Green tea, brown sugar, dark chocolate, cocoa powder, white Total Time: 1 hr.
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These classic matcha brownies are a match made in dessert heaven! They boast a rich, chocolatey base infused with a hint of matcha, giving them a beautiful green swirl. The ingredients are simple: butter, sugar, eggs, flour, cocoa powder, and of course, matcha powder. What makes these brownies special is their perfect balance of sweetness and a subtle earthy flavor from the matcha, making them a crowd-pleaser at any gathering.
Ingredients:
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1/3 cup all-purpose flour
1/3 cup cocoa powder
2 tablespoons matcha powder
1/4 teaspoon salt
1 teaspoon vanilla extract
Instructions:
Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
Melt the butter and mix it with sugar until combined.
Add in the eggs and vanilla, stirring until smooth.
In a separate bowl, whisk together flour, cocoa powder, matcha powder, and salt.
Gradually combine the dry ingredients with the wet mixture until just blended.
Pour the batter into the prepared dish and bake for about 20-25 minutes.
Let cool, slice, and enjoy your beautifully green-tinted brownies!
Now, let’s take your brownie game to the next level with these matcha swirl brownies! With a luscious, chocolatey base and a vibrant green matcha swirl on top, these brownies are not only delicious but also a feast for the eyes. The ingredients are pretty straightforward, and the magic happens when you create that beautiful swirl pattern. These brownies are popular for their artistic look and amazing flavor contrast, making them perfect for impressing guests!
Ingredients:
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/3 cup cocoa powder
2 tablespoons matcha powder
1/4 teaspoon salt
Instructions:
Preheat your oven to 350°F (175°C) and grease a baking pan.
Melt the butter and mix it with sugar and vanilla.
Add in the eggs, mixing well.
In another bowl, whisk together flour, cocoa powder, and salt.
Combine the dry ingredients with the wet mixture until smooth.
In a separate bowl, mix the matcha powder with a couple of tablespoons of water to create a paste.
Pour half of the brownie batter into the pan, dollop the matcha paste in, and swirl it with a knife. Then pour the remaining brownie batter on top and create another swirl.
Bake for 25-30 minutes, let cool, slice, and serve!
If you love white chocolate, then these white chocolate matcha brownies are going to be your new favorite! The creamy sweetness of the white chocolate pairs perfectly with the earthy tones of matcha for a truly unique dessert. The ingredients include white chocolate chips, butter, sugar, and a hint of matcha. What makes this recipe stand out is the indulgent flavors and the beautiful contrast of colors, making it a delightful treat for any occasion.
Ingredients:
1/2 cup unsalted butter
1 cup white chocolate chips
3/4 cup granulated sugar
2 large eggs
1/2 cup all-purpose flour
1 tablespoon matcha powder
1/4 teaspoon salt
Instructions:
Preheat your oven to 350°F (175°C) and grease a baking pan.
Melt the butter and white chocolate together in a bowl, stirring until smooth.
Mix in the sugar and eggs until well combined.
In another bowl, whisk together flour, matcha powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Pour the batter into the prepared pan and bake for 25-30 minutes.
Let cool, then cut into squares and savor the creamy goodness!
Rating: 5. Ingredients: White chocolate chips, brown sugar, matcha powder, eggs, sea salt Total Time: 45 min.
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For those who love a little crunch, these matcha nut brownies are the perfect treat! Packed with nuts, they add a delightful texture to the soft and fudgy brownie base. The ingredients are simple, featuring walnuts or pecans, flour, cocoa powder, and, of course, matcha. The combination of the earthy matcha flavor with the crunchy nuts makes for a well-rounded dessert that everyone will love!
Ingredients:
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1/3 cup all-purpose flour
1/3 cup cocoa powder
2 tablespoons matcha powder
1/2 cup chopped nuts (walnuts or pecans)
1/4 teaspoon salt
Instructions:
Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
Melt the butter and mix it with sugar until creamy.
Add the eggs and stir until smooth.
In a separate bowl, mix flour, cocoa powder, matcha powder, and salt.
Combine the dry ingredients with the wet mixture until just blended, then fold in the chopped nuts.
Pour the batter into the prepared dish and bake for about 20-25 minutes.
Let cool, slice, and enjoy the crunchy, matcha-infused goodness!
