Menudo is more than just a dish; it’s a warm hug in a bowl that brings families together. This savory Mexican soup, often made with hominy and tender meat, is the perfect comfort food for chilly evenings or festive gatherings. If you’re ready to explore tantalizing flavors and hearty ingredients, these recipes will surely have you craving a steaming bowl of menudo!
Hearty Classic Menudo
Menudo from NYT Cooking – The New York Times
Rating: 4. Ingredients: 3 h 30 min Total Time: 3 h 30 min.
This traditional menudo recipe is like a warm embrace from grandma. With its rich, spicy broth filled with tender beef tripe and hominy, it captures the essence of authentic Mexican cuisine. What makes it special is the blend of spices that simmer together, creating a fragrant aroma that fills your kitchen and makes your heart smile.
Menudo Rojo
Menudo Rojo (Red Menudo) from Allrecipes
Rating: 4.2. Ingredients: 8 h 30 min Total Time: 8 h 30 min.
Menudo Rojo, or red menudo, is a showstopper with its vibrant red color, thanks to the addition of dried chiles. This version is simmered slowly to coax out the flavors, resulting in a robust and spicy broth. It’s popular for its deep, spicy flavor that warms you from the inside out—perfect for chilly nights or when you’re feeling under the weather!
Menudo Verde
If you’re looking for something a bit different, Menudo Verde offers a bright, zesty twist. Made with green tomatillos and jalapeños, this soup has a fresh and tangy flavor profile that sets it apart. The combination of herbs and spices creates a unique taste that makes this recipe a favorite among those who love a little kick!
Coconut Menudo
Menudo from NYT Cooking – The New York Times
Rating: 4. Ingredients: 3 h 30 min Total Time: 3 h 30 min.
Imagine a tropical vacation in a bowl with this Coconut Menudo! The addition of coconut milk gives this recipe a creamy texture and a subtle sweetness that balances the spices beautifully. What makes it special is the unexpected twist of flavors that makes you feel like you’re enjoying a warm beach day, even if it’s winter outside!
Vegan Menudo
Vegan Menudo from Dora's Table
Rating: 5. Ingredients: King oyster mushrooms, white hominy, dried ancho chiles, tostadas, dried guajillo chiles Total Time: 50 min.
Vegan Menudo using Oyster Mushrooms from Conflicted Vegan
Rating: 4.9. Ingredients: Oyster mushrooms, red sauce, whole, tortillas, vegetable broth Total Time: 30 min.
Vegan Mexican Menudo Recipe from Mexican Made Meatless
Rating: 5. Ingredients: Oyster mushrooms, chiles de arbol, guajillo chiles, low sodium, garlic Total Time: 48 min.
Yes, you can enjoy menudo without meat! This Vegan Menudo swaps traditional ingredients for hearty mushrooms and beans, creating a deliciously rich broth. The secret is in the spices and herbs that bring the flavors to life, making it a favorite for those who want to enjoy the comforting taste of menudo while keeping it plant-based.
Seafood Menudo
Seafood lovers, rejoice! Seafood Menudo combines fresh shrimp and fish in a savory broth, bringing a delightful twist to the classic recipe. This version is lighter yet incredibly flavorful, with the ocean’s essence shining through. It’s a popular choice for festive gatherings, adding an elegant touch to any table.
Menudo with Cornbread
Menudo Rojo (Red Menudo) from Food.com
Rating: 4.5. Ingredients: Beef tripe, hominy, de arbol, corn tortillas, red pepper Total Time: 8 hr 30 min.
Pork Menudo from Panlasang Pinoy
Rating: 5. Ingredients: Pork, soy sauce, tomato sauce, potatoes, lemon Total Time: 1 hr 10 min.
Pairing menudo with cornbread is a match made in heaven! This recipe highlights the rich, savory broth alongside fluffy, buttery cornbread that soaks up the delicious juices. What makes this combination special is the comfort it brings, making every bite feel like a warm embrace on a cold day.
Slow Cooker Menudo
Menudo from NYT Cooking – The New York Times
Rating: 4. Ingredients: 3 h 30 min Total Time: 3 h 30 min.
For those busy days when you crave comfort food but don’t have time to hover over the stove, Slow Cooker Menudo is your best friend. Just toss all the ingredients in your slow cooker and let it do the work. The flavors meld beautifully, and you come home to a warm, hearty meal that’s ready to enjoy—no fuss, just pure deliciousness!
Spicy Buffalo Menudo
Menudo Rojo (Red Menudo) from Food.com
Rating: 4.5. Ingredients: Beef tripe, hominy, de arbol, corn tortillas, red pepper Total Time: 8 hr 30 min.
Pork Menudo from Panlasang Pinoy
Rating: 5. Ingredients: Pork, soy sauce, tomato sauce, potatoes, lemon Total Time: 1 hr 10 min.
If you love buffalo wings, you’ll adore this Spicy Buffalo Menudo! Infused with hot sauce and spices, this recipe brings a fiery kick to traditional menudo. The combination of flavors makes it wildly popular for gatherings and game days, where everyone will be clamoring for another bowl!
Menudo Tacos
Menudo from NYT Cooking – The New York Times
Rating: 4. Ingredients: 3 h 30 min Total Time: 3 h 30 min.
Why not take your menudo to the next level? With Menudo Tacos, you get all the deliciousness of the soup wrapped in a warm tortilla. The crispy edges of the taco shell paired with the savory meat and broth create a delightful crunch and flavor explosion that’s hard to resist. It’s a fun twist that’s sure to impress your guests!