Have you ever wondered how a simple dish can transport you to a tropical paradise? Mofongo, a traditional Puerto Rican delight made primarily from mashed plantains, is more than just comfort food.
It’s a celebration of flavors, textures, and culture, all wrapped into one mouthwatering dish.
1. Classic Mofongo
Classic Mofongo Recipes |
Traditional Plantain Mofongo Recipe from The Spruce Eats.
Cooking Time: 20 min.
Rating: 4.4.
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Traditional Puerto Rican Mofongo (25 Minutes!) from Salima’s Kitchen.
Cooking Time: 25 min.
Rating: 5.
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Puerto Rican Mofongo from QueRicaVida.com.
Cooking Time: 45 min.
Rating: 5.
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Source: Google.com
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The heart and soul of Puerto Rican cuisine, classic mofongo is a must-try! Start with ripe green plantains, which are fried until golden brown, and then mashed with garlic, olive oil, and pork cracklings. The result? A rich and hearty dish that pairs beautifully with savory sauces or as a side for your favorite protein.
To make it even more special, consider adding a dash of adobo seasoning to the mix. The mixture of flavors will dance on your palate, making every bite a festive experience. Serve it with a side of chicken or a delicious shrimp sauce. You’ll find it hard to resist saving some for later!
2. Shrimp Mofongo
Shrimp Mofongo Recipes |
Mofongo de Camarones (Shrimp Mofongo) from Food52.
Cooking Time: 1 h 15 min.
Rating: 4.7.
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Shrimp Mofongo from NYT Cooking – The New York Times.
Cooking Time: 30 min.
Rating: 4.
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[Recipe] Camarofongo (Shrimp Mofongo) from Dominican Cooking.
Cooking Time: 1 h 25 min.
Rating: 5.
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Source: Google.com
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If you love seafood, shrimp mofongo is the way to go! Imagine perfectly sautéed shrimp mixed with garlic, onions, and spices, resting on a bed of flavorful mofongo. It’s a dish bursting with deliciousness and makes for a great dinner party centerpiece.
To elevate your shrimp mofongo, consider adding a sprinkle of fresh cilantro or a squeeze of lime for that extra zesty kick. Combining the creamy texture of the mofongo with the juicy shrimp creates a dish that’s sure to impress anyone at the table.
3. Chicken and Mofongo
Chicken And Mofongo Recipes |
Chicken Mofongo with Creole Sauce from QueRicaVida.com.
Cooking Time: 30 min.
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Chicken Mofongo Relleno from Food Network.
Cooking Time: 2 h 25 min.
Rating: 5.
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Chicken Mofongo from Knorr.
Cooking Time: 50 min.
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Source: Google.com
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For a feel-good meal that’s sure to please everyone, try chicken and mofongo! Start with seasoned, roasted chicken that’s succulent and flavorful. Pair it with a side of mashed mofongo, and you’ve got the perfect balance of protein and carbs.
Add some sautéed vegetables for color and crunch, and don’t forget a drizzle of your favorite sauce for that flavor boost. Trust me, this dish will have your family asking for seconds—and that’s a win in anyone’s book!
4. Vegetarian Mofongo
Vegetarian Mofongo Recipes |
Vegan Mofongo (Puerto Rican) from That Girl Cooks Healthy.
Cooking Time: 1 h 45 min.
Rating: 5.
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Vegan Mofongo (Fried Mashed Plantains) from Allrecipes.
Cooking Time: 45 min.
Rating: 4.7.
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Vegan Mofongo En Caldo As Made By Jeremie Serrano Recipe by Tasty from Tasty.
Cooking Time: 1 h 5 min.
Rating: 5.
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Source: Google.com
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Who says mofongo can’t be vegetarian? In fact, it can be incredibly flavorful without any meat at all. Use a variety of colorful vegetables such as bell peppers, zucchini, and mushrooms sautéed with garlic and olive oil. Mix this veggie medley into your mashed plantains for an explosion of taste.
Add beans for some extra protein, and top it off with avocado slices for a creamy finish. Vegetarian mofongo is not only yummy but also a great option for meatless Mondays or any day you’re in the mood for something lighter!
5. Mofongo with Ropa Vieja
Mofongo With Ropa Vieja Recipes |
Instant Pot Ropa Vieja with Mofongo from PaleOMG.
Rating: 4.3.
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Ropa Vieja Waffles from QueRicaVida.com. |
How to Make Mofongo [Recipe + Video] from Dominican Cooking.
Rating: 4.9.
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Source: Google.com
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Take your mofongo game to the next level by pairing it with ropa vieja—a Cuban-style shredded beef dish. The rich flavors of the beef stew complement the savory plantains perfectly. The mixture is pure magic in your mouth!
When preparing this dish, make sure to let the beef cook long enough for all the spices and seasonings to soak in. Once combined with your mofongo, it’s a delightful dish that’s bursting with flavor and tradition. Serve this at your next family gathering, and watch everyone dig in happily!
6. Mofongo Stuffed with Crab
Mofongo Stuffed With Crab Recipes |
Puerto Rican Crabmeat Stew: Mofongo Puertorriqueno from Food Network.
Cooking Time: 45 min.
Rating: 2.3.
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Alcapurrias de Jueyes (Crab-Stuffed Fritters) from NYT Cooking – The New York Times.
Rating: 4.
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Traditional Plantain Mofongo Recipe from The Spruce Eats.
Cooking Time: 20 min.
Rating: 4.4.
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Source: Google.com
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Looking for an elegant twist on a classic? Mofongo stuffed with crab is incredibly delicious and perfect for special occasions! Start with succulent crab meat mixed with spices and a hint of lime, then fill hollowed-out mofongo until it’s generously packed. Your guests will be impressed, and their taste buds will thank you!
This dish pairs beautifully with a light salad and a chilled glass of white wine. The blend of flavors and textures will make everyone feel like they’re dining at a five-star restaurant—all while enjoying the comforting familiarity of mofongo.
7. Mofongo with Chicharrón
Mofongo With Chicharrón Recipes |
Mofongo con Chicharron from Loisa.
Rating: 5.
Ingredients: 5, 0(2).
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Chicharron Mofongo from Food Network.
Rating: 5.
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How to Make Mofongo [Recipe + Video] from Dominican Cooking.
Rating: 4.9.
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Source: Google.com
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If you’re in the mood for something indulgent, mofongo with chicharrón (fried pork rinds) is a treat you can’t pass up. The crispy bits of chicharrón add an extra dimension to your fluffy plantains. The combination is simply dreamy, making it hard to resist!
Serve it with a tangy sauce on the side, and you’ll have a dish that tantalizes every taste bud. This is comfort food redefined, perfect for those cozy nights in or festive family gatherings where rich flavors take center stage.
8. Mofongo with Garlic Butter Sauce
Mofongo With Garlic Butter Sauce Recipes |
Mofongo with Garlic Sauce from Steph Gaudreau.
Rating: 5.
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Garlic Lime Shrimp from Bacon & Vodka. |
Mofongo from Proof of the Pudding. |
Source: Google.com
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Ah, garlic butter—one of life’s greatest delights! Mofongo topped with garlic butter sauce is a dish that elevates the flavor profile to divine levels. Simply drizzle a rich garlic butter sauce over your mashed plantains, and you’ve got a beautiful side or main dish that shines.
This recipe is perfect for those who want something quick yet incredibly satisfying. Pair it with grilled seafood or chicken for a balanced meal that is both simple and scrumptious.
9. Sweet Plantain Mofongo
Sweet Plantain Mofongo Recipes |
How to Make Mofongo [Recipe + Video] from Dominican Cooking.
Cooking Time: 50 min.
Rating: 4.9.
Ingredients: Fried pork skin, beef bones, plantain, red onion, olive oil.
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Traditional Plantain Mofongo Recipe from The Spruce Eats.
Cooking Time: 20 min.
Rating: 4.4.
Ingredients: Pork rinds, plantains, vegetable oil.
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Traditional Puerto Rican Mofongo (25 Minutes!) from Salima’s Kitchen.
Cooking Time: 25 min.
Rating: 5.
Ingredients: Crispy pork skin, camarones, green plantains, chicken broth, olive oil.
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Source: Google.com
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Don’t forget about the sweeter side of life! Sweet plantain mofongo offers a unique twist on the traditional recipe. Use ripe, sweet plantains instead and mix them with coconut milk and vanilla for an unexpected, delightful taste!
This dish brings a tropical flair that’s perfect for brunch or as a dessert. It’s a creative way to enjoy mofongo that will have everyone asking for your secret recipe!