If you’re looking for a dish that’s savory, sweet, and oh-so-satisfying, Mongolian beef is where it’s at! This beloved recipe combines tender beef with a rich sauce that’s simply irresistible. Let’s explore some feel-good variations that will have your taste buds twirling with delight!
Mongolian Beef Stir-Fry
Mongolian Beef Stir Fry from Healthy Fitness Meals
Rating: 5. Ingredients: 15 min Total Time: 15 min.
This classic stir-fry showcases thinly sliced beef sautéed in a luscious sauce made from soy sauce, brown sugar, and garlic. The quick cooking method keeps the beef juicy and tender, while the caramelized sauce adds a delightful sweetness. It’s a speedy dinner option that’s bursting with flavor!
Crispy Mongolian Beef
Crispy Sticky Mongolian Beef from RecipeTin Eats
Rating: 4.9. Ingredients: 25 min Total Time: 25 min.
20 Minute Crispy Mongolian Beef from Half Baked Harvest
Rating: 4.1. Ingredients: 20 min Total Time: 20 min.
Easy Crispy Mongolian Beef from Scrambled Chefs
Rating: 4.5. Ingredients: 20 min Total Time: 20 min.
<pImagine biting into tender beef coated in a crunchy batter, perfectly glazed in a sweet and savory sauce. This recipe involves a double frying technique that creates a crispy exterior while keeping the inside juicy. It’s the ultimate comfort food that feels like a warm hug on a plate!
Mongolian Beef Tacos
Mongolian Beef Tacos with bok choy slaw from Home Chef
Ingredients: Baby bok choy, red cabbage, steak strips, sriracha, flour tortillas Total Time: 30 min.
Korean Beef Tacos (Bulgogi Tacos) from GypsyPlate
Rating: 4.6. Ingredients: Flank steak, red cabbage, apple cider vinegar, soy sauce, brown sugar Total Time: 3 hr 20 min.
Crazy Good Korean Beef Tacos from Mel's Kitchen Cafe
Rating: 4.7. Ingredients: Skirt steak, sour cream, soy sauce, brown sugar, avocado Total Time: 4 hr 47 min.
<pTake a trip to flavor town with these unique tacos filled with Mongolian beef! The combination of seasoned beef, fresh toppings, and a drizzle of spicy mayo makes for a delightful twist on traditional tacos. It’s a fun way to mix cuisines while satisfying your cravings!
Slow Cooker Mongolian Beef
Slow Cooker Mongolian Beef from Dinner at the Zoo
Rating: 5. Ingredients: 3 h 10 min Total Time: 3 h 10 min.
Slow Cooker Mongolian Beef from The Recipe Critic
Rating: 4.7. Ingredients: 4 h 10 min Total Time: 4 h 10 min.
Easy Slow Cooker Mongolian Beef Recipe from The Chunky Chef
Rating: 4.5. Ingredients: 2 h 10 min Total Time: 2 h 10 min.
<pPicture this: succulent beef simmering in a rich sauce for hours until it’s fall-apart tender. This slow cooker variation allows the flavors to meld beautifully, creating a dish that’ll have everyone at the table asking for seconds. It’s a perfect set-it-and-forget-it meal for busy days!
Mongolian Beef and Broccoli
Mongolian Beef And Broccoli from Cafe Delites
Rating: 4.8. Ingredients: Beef tenderloin, oyster sauce, broccoli, hoisin sauce, soy sauce Total Time: 46 min.
Easy Mongolian Beef from Spend With Pennies
Rating: 4.9. Ingredients: Flank steak, soy sauce, brown sugar, garlic, green onions Total Time: 40 min.
One Skillet Mongolian Beef and Broccoli from The Seasoned Mom
Rating: 5. Ingredients: Flank steak, soy sauce, brown sugar, fresh ginger, garlic powder Total Time: 20 min.
<pThis dish takes a classic pairing of beef and broccoli and elevates it with a sweet soy sauce glaze. The vibrant green broccoli adds a beautiful crunch and a pop of color, making it as pleasing to the eyes as it is to the palate. It’s a healthier option that doesn’t skimp on flavor!
Spicy Mongolian Beef
Super-Simple, Super-Spicy Mongolian Beef from Allrecipes
Rating: 4.6. Ingredients: 1 h 25 min Total Time: 1 h 25 min.
<pIf you love a kick in your meals, this spicy twist will have you grinning from ear to ear! The addition of chili flakes and sriracha gives the beef a fiery depth, perfectly balanced by the sweetness of the sauce. It’s a dish that will warm you up from the inside out!
Mongolian Beef Lettuce Wraps
Lightened Up Asian-Inspired Beef Lettuce Wraps from Sweet Savory and Steph
Rating: 5. Ingredients: 20 min Total Time: 20 min.
<pThese lettuce wraps are a fun and fresh way to enjoy Mongolian beef! The crisp lettuce leaves serve as a perfect vessel for the savory beef filling, making each bite refreshing and satisfying. It’s a light option that still packs a flavorful punch!
Mongolian Beef Fried Rice
Quick Mongolian beef fried rice recipe from Taste
Rating: 4.7. Ingredients: 20 min Total Time: 20 min.
Easy Beef Fried Rice (牛肉炒饭) from Omnivore's Cookbook
Rating: 4.9. Ingredients: 20 min Total Time: 20 min.
<pTransform your leftover Mongolian beef into a delicious fried rice dish that’s full of flavor! Tossed with vegetables and soy sauce, each bite of rice is infused with that signature sweet and savory taste. It’s a great way to repurpose leftovers into something new and exciting!
Vegetarian Mongolian Beef
<pDon’t worry, vegetarians can join in on the fun too! This recipe substitutes beef with hearty mushrooms or tofu, marinated in the same delicious sauce. You’ll be surprised at how satisfying and flavorful this meatless version can be—it’s perfect for everyone at the table!
Mongolian Beef Skewers
Mongolian Beef Sticks from Favorite Family Recipes
Rating: 5. Ingredients: 3 h 35 min Total Time: 3 h 35 min.
<pGrill your way to happiness with these flavorful skewers! Marinated beef chunks are threaded onto skewers and grilled to perfection, infused with the classic Mongolian flavors. It’s a fantastic appetizer for parties or a fun weeknight dinner option that’s easy to share!
Mongolian Beef Noodle Bowl
<pSlurp your way to satisfaction with this hearty noodle bowl! Soft noodles are topped with tender Mongolian beef, colorful veggies, and drizzled with the sweet sauce. It’s a comforting dish that feels like a warm embrace on a chilly day!
Mongolian Beef Pizza
Mongolian BBQ Pizza from Life's Ambrosia
Ingredients: Bought pizza dough, teriyaki sauce, wonton wrappers, soy sauce, bean sprouts Total Time: 50 min.
Mongolian Beef Pizza from Peanut Blossom
Ingredients: Flank steak, naan bread, teriyaki sauce, red pepper flakes, monterey jack cheese Total Time: 15 min.
Hunan Beef Pizza from Asian Pizzas
Ingredients: Flank steak, oyster sauce, pizza dough, dark soy sauce, soy sauce Total Time: 50 min.
<pYes, you read that right—Mongolian beef pizza is a game-changer! Topped with cheese, green onions, and savory beef, this pizza is a delicious fusion that’s sure to impress. It’s a fun and unique way to bring new flavors to a pizza night!
Mongolian Beef Stuffed Peppers
Mongolian Beef and Peppers from Laughing Spatula
Rating: 5. Ingredients: Flank steak, bell peppers, soy sauce, brown sugar, honey Total Time: 30 min.
Mongolian Beef Stir Fry with Bell Peppers from Vicky Pham
Ingredients: Oyster sauce, sirloin steak, bell peppers, dark soy sauce, soy sauce Total Time: 20 min.
Korean BBQ Beef Stuffed Bell Peppers from Ruled Me
Ingredients: Ground beef, sugar free apricot, bell peppers, soy sauce, chili paste
<pThese stuffed peppers are not only colorful but also packed with flavor! Filled with a mixture of Mongolian beef and rice, they make for a wholesome meal that’s bursting with deliciousness. Plus, they’re a beautiful dish that’s great for impressing guests!
Mongolian Beef Salad
<pLighten things up with a delicious salad packed with Mongolian beef, fresh greens, and crunchy veggies. Tossed in a tangy dressing, this salad is refreshing yet hearty, making it a perfect lunch or light dinner option. It’s a great way to incorporate more veggies while still enjoying those rich flavors!