Imagine a spread that awakens your taste buds and transports you to sun-soaked Mediterranean shores. Olive tapenade is a delightful blend of flavors that can elevate any dish or snack. Get ready to explore some mouthwatering recipes that will make you the star of the next gathering!
Classic Olive Tapenade
This traditional recipe is a must-try for any olive lover! Combining black and green olives, capers, garlic, and a splash of olive oil, it creates a savory experience that’s rich and satisfying. What makes this tapenade special is its simplicity; it’s quick to whip up and pairs beautifully with crusty bread or fresh veggies.
Cilantro-Lime Olive Tapenade
If you’re looking for a zesty twist, this tapenade is the one for you! By adding fresh cilantro and a squeeze of lime to the classic mix, you get a refreshing burst of flavor that brightens up any dish. Perfect for topping grilled chicken or fish, this recipe is popular for its unique combination of Mexican and Mediterranean tastes.
Roasted Red Pepper and Olive Tapenade

Roasted Red Pepper Olive Tapenade and Mozzarella on Toast from Mediterranean Living
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Roasted Red Pepper Tapenade from Create Mindfully
Rating: 4.7. Ingredients: 5 min Total Time: 5 min.
Get ready for a flavor explosion with this colorful version! The sweetness of roasted red peppers blends flawlessly with the briny olives, creating a tapenade that’s both sweet and savory. This recipe is loved for its vibrant color and is perfect for serving at parties. Spread it on crackers for an irresistible appetizer!
Spicy Harissa Olive Tapenade

Moroccan Olive Tapenade – Black or Green Olive Tapenade from The Spruce Eats
Rating: 4.7. Ingredients: 15 мин
If you crave a little heat, this spicy take on tapenade is calling your name! Harissa, a North African chili paste, brings a fiery kick that pairs perfectly with the salty olives and rich garlic. This recipe is popular for its bold flavors, making it an exciting addition to sandwiches or as a dip for pita chips.
Herbed Feta and Olive Tapenade

Moroccan Baked Feta with Olive Tapenade from Dishing Out Health
Rating: 5. Ingredients: 40 min Total Time: 40 min.

Honey Whipped Feta with Garlic Herb Roasted Olives from Half Baked Harvest
Rating: 4.4. Ingredients: 35 min Total Time: 35 min.
Imagine creamy feta cheese mingling with briny olives, fresh herbs, and a drizzle of olive oil. This tapenade adds a lovely tanginess, making it a standout choice for cheese boards or as a spread on sandwiches. This recipe is cherished for its creamy texture and herbaceous notes, creating a delightful and unique flavor profile.