Fall is the perfect time for warm, comforting flavors, and nothing says cozy like pumpkin and ricotta. These two ingredients blend beautifully to create dishes that are rich, creamy, and oh-so-delicious. Get ready to explore some mouthwatering recipes that will have you and your loved ones coming back for seconds!
Pumpkin Ricotta Stuffed Shells
Imagine gigantic pasta shells filled with a heavenly mixture of pumpkin and ricotta, baked in a savory sauce. These stuffed shells are not just a feast for the eyes; they’re bursting with flavor. The creamy ricotta pairs perfectly with the sweet, earthy pumpkin, and when topped with marinara sauce and melted cheese, it’s pure comfort food.
What makes this dish special is how easy it is to prepare. You can make the filling ahead of time and assemble the shells when you’re ready to bake. It’s a crowd-pleaser that will impress family and friends with its delightful flavors and beautiful presentation.
Pumpkin Ricotta Pancakes

Ricotta Pumpkin Pancake Recipe from Feed The Soul Blog
Rating: 5. Ingredients: 24 min Total Time: 24 min.
Start your day with these fluffy pumpkin ricotta pancakes that taste like a warm hug! Light and airy, these pancakes are infused with warm spices like cinnamon and nutmeg, making them perfect for a cozy breakfast or brunch. The ricotta adds a creamy texture that takes them to the next level.
What’s great about these pancakes is that they are not just delicious; they’re also a fun way to sneak some pumpkin into your morning routine. Drizzle with maple syrup or top with whipped cream and pecans for an irresistible treat that will make your mornings feel special.
Pumpkin Ricotta Gnocchi

Pumpkin Ricotta Gnocchi with Brown Butter & Walnuts from The Original Dish
Ingredients: Ricotta cheese, honey, pumpkin puree, parmesan cheese, eggs

Easy Pumpkin Gnocchi with Sage Butter Sauce from RecipeTin Eats
Rating: 4.8. Ingredients: Fresh pumpkin, parmesan cheese, butter, olive oil, plain flour Total Time: 30 min.

Homemade Pumpkin Ricotta Gnocchi from Vintage Kitchen Notes
Rating: 5. Ingredients: Butternut squash, crumbled blue cheese, ricotta cheese, parmesan cheese, butter Total Time: 40 min.
Have you ever tried making gnocchi from scratch? This pumpkin ricotta gnocchi is a fun and rewarding experience! The soft, pillowy dumplings are made with pumpkin puree and ricotta, giving them a wonderful flavor and texture that pairs perfectly with sage butter sauce.
What sets this recipe apart is the satisfaction of making your own gnocchi. You can serve them with a simple brown butter sauce, and the nutty flavor complements the pumpkin beautifully. It’s a dish that feels fancy but is surprisingly easy to whip up at home!
Pumpkin Ricotta Pizza
Who says pizza has to be boring? This pumpkin ricotta pizza is a game-changer! The crust is topped with a spread of creamy ricotta, sweet pumpkin puree, and your choice of toppings like caramelized onions or arugula, creating a unique flavor explosion.
This recipe shines because it takes a classic favorite and gives it a seasonal twist. It’s perfect for a casual dinner with friends or family—everyone can customize their slices with their favorite toppings. Plus, it looks stunning when it comes out of the oven!
Pumpkin Ricotta Muffins
These pumpkin ricotta muffins are the perfect snack for any time of day! Light and fluffy, they are packed with pumpkin goodness and have a tender crumb thanks to the ricotta. With a hint of spice, they’re deliciously comforting, making them an ideal treat for chilly mornings or afternoon tea.
What makes these muffins special is how they stay moist for days, thanks to the ricotta. You can easily whip up a batch ahead of time, and they freeze beautifully, so you always have a tasty snack on hand. Enjoy them warm with a pat of butter for an extra special touch!
Pumpkin Ricotta Lasagna

Pumpkin Ricotta Lasagna from Thyme With Caroline
Ingredients: Italian sausage, red wine, ricotta cheese, crushed tomato sauce, lasagna noodles Total Time: 1 hr 5 min.

Skillet pumpkin ricotta lasagna from Beyond Sweet and Savory
Rating: 5. Ingredients: Lasagna, kabocha squash, fresh ricotta cheese, pumpkin puree, heavy cream Total Time: 40 min.

Vegetarian Spinach Pumpkin Lasagna from Ambitious Kitchen
Rating: 4.8. Ingredients: Almond milk, lasagna noodles, pumpkin puree, mozzarella cheese, ginger Total Time: 1 hr 10 min.
Lasagna doesn’t always have to be meaty! This pumpkin ricotta lasagna is a vegetarian delight that layers sheets of pasta with a creamy pumpkin and ricotta filling, fresh spinach, and marinara sauce. The rich flavors meld together in the oven, resulting in a comforting dish that everyone will love.
This recipe is fantastic because it’s a complete meal in one dish. It’s perfect for meal prep, as you can assemble it ahead of time and bake it right before serving. Each bite is a warm embrace of flavors that will have you dreaming about it long after the last slice is gone!