Scotch pies are a delightful treat that brings warmth and comfort on chilly days. These savory pastries, filled with flavorful meat and encased in a crispy crust, are perfect for sharing with friends or enjoying solo. Let’s explore some of the most irresistible Scotch pie recipes that are sure to make your taste buds dance!
Classic Scotch Pie

Authentic Scotch Pie Recipe from Scottish Scran
Rating: 4.4. Ingredients: Lamb mince, lard, beef stock, plain flour, mixed herbs Total Time: lamb mince, lard, beef stock, plain flour, mixed herbs.

Scotch Pie Recipe from Krumpli
Rating: 4. Ingredients: Minced lamb, lard, lamb stock, plain flour, black Total Time: 1 hr 30 min.

Scotch Pie or Mutton Pie from Great British Recipes
Rating: 4.8. Ingredients: Lamb mince, lard, lamb stock, egg yolk, all purpose Total Time: lamb mince, lard, lamb stock, egg yolk, all purpose.
This traditional recipe is the heart of Scotch pie lovers everywhere. The rich filling of minced lamb or beef is seasoned to perfection with a blend of spices, creating a savory explosion in every bite. What makes this pie truly special is its flaky, golden crust that holds all the goodness inside.
To make it, you’ll need some minced meat, onions, and your choice of herbs like thyme and rosemary. The secret lies in the slow cooking, allowing the flavors to meld beautifully. Serve it warm with a splash of gravy, and you have a classic meal that feels like a warm hug on a plate!
Steak and Ale Scotch Pie

Steak and Ale Pie from – Global Bakes
Ingredients: Round steak, puff pastry, use guinness, tomato paste, carrots Total Time: 1 hr 59 min.

British Steak and Ale Pie from Culinary Ginger
Rating: 5. Ingredients: Beef chuck roast, dried beans, pastry, tomato paste, worcestershire sauce Total Time: 3 hr.

Scottish Steak Pie (with Puff Pastry Topping) from Christina's Cucina
Rating: 4.8. Ingredients: Puff pastry, stew meat, beef bouillon, olive oil, sea salt Total Time: 1 hr 45 min.
If you love the bold flavors of beef and a hint of ale, this recipe is for you. The steak is tender and juicy, cooked slowly with a rich ale that adds depth and a bit of sweetness. The combination of the hearty beef and the crispy crust makes it a favorite among those who enjoy a bit of indulgence.
The recipe calls for diced steak, a dark ale, and onions, with a touch of seasoning. As it bakes, the aroma wafts through your kitchen, inviting everyone to gather around the table. This pie is perfect for a cozy dinner or a game day treat!
Vegetarian Scotch Pie
Who says Scotch pies have to be all about meat? This vegetarian version is packed with flavor and texture that will impress even the most dedicated carnivores. With a filling made from lentils, mushrooms, and a variety of vegetables, it’s a delicious way to enjoy this classic dish without the meat.
The lentils provide a hearty base, while the mushrooms add an earthy richness. A sprinkle of your favorite herbs and spices rounds off the flavor beautifully. This pie is not just tasty; it’s also a great option for gatherings, ensuring everyone has something delightful to enjoy!
Spicy Chicken Scotch Pie

Authentic Scotch Pie Recipe from Scottish Scran
Rating: 4.4. Ingredients: Lamb mince, lard, beef stock, plain flour, mixed herbs Total Time: lamb mince, lard, beef stock, plain flour, mixed herbs.

How to Make Nigerian Chicken Pie from Food Sturvs
Ingredients: Chicken thigh, scotch bonnet, green bell pepper, irish potatoes, carrot Total Time: 2 hr 15 min.

Scots Mutton Pies or Scotch Pie from Food.com
Rating: 4.5. Ingredients: Mutton, gravy, drippings, egg, flour Total Time: 1 hr.
For those who crave a little heat, this spicy chicken Scotch pie is a game-changer. The tender chicken is infused with spices like paprika and cayenne, giving it a zesty kick that’s balanced by a creamy sauce. Encased in a buttery crust, it is both satisfying and exciting!
This recipe includes chicken breast, jalapeños, and a blend of spices that create a flavorful filling. Baked until golden, the pie comes out of the oven looking irresistible. Serve it with a side of cooling coleslaw to balance the spice, and you’ll have a meal that’s both fun and delicious!
Mac and Cheese Scotch Pie

Easy Scottish Macaroni Pie Recipe from Scottish Scran
Rating: 4.4. Ingredients: Dijon mustard, butter, macaroni pasta, milk, lard Total Time: 1 hr 30 min.

Scottish Macaroni Cheese Pie from British Foodie
Ingredients: Pie, mature cheddar cheese, mustard, butter, macaroni pasta Total Time: 30 min.

Macaroni Pie (Caribbean Style Baked Mac & Cheese) from Now You're Cooking
Rating: 5. Ingredients: Evaporated milk, scotch bonnet pepper, cheddar cheese, dijon mustard, mozzarella cheese Total Time: 45 min.
Imagine the comforting taste of mac and cheese, but in pie form! This recipe takes the classic comfort food and elevates it into a Scotch pie that’s creamy, cheesy, and utterly delightful. The gooey cheese filling is encased in a crisp crust that makes every bite a joy.
Using elbow macaroni, a rich cheese sauce, and a sprinkle of breadcrumbs on top for crunch, this pie is a dream come true for cheese lovers. It’s a fun twist that kids and adults alike will adore. Perfect for a family dinner or a fun gathering, this pie will surely steal the show!
Smoky BBQ Pork Scotch Pie
BBQ Pulled Pork Mac & Cheese Pie from Salt. Butter. Smoke.
Ingredients: Pulled pork, barbecue sauce, red leicester, lard, plain flour Total Time: 4 hr 25 min.
A Scotsman's Shepherd Pie from Allrecipes
Rating: 4.8. Ingredients: Cream cheese, sour cream, ground lamb, stewed tomatoes, irish stout beer Total Time: 1 hr 15 min.
Pecan Scotch Pie – Date Night Doins BBQ For Two from Date Night Doins
Ingredients: No reviews
If you love the flavor of BBQ, this smoky pork Scotch pie is a must-try! The tender pulled pork is mixed with a smoky BBQ sauce, creating a filling that’s both savory and sweet. Encased in a flaky crust, it’s a fun, bold twist on the traditional Scotch pie.
This recipe features pulled pork, a tangy BBQ sauce, and a hint of paprika for that smoky flavor. As it bakes, the aroma fills your kitchen, making it hard to resist. Serve it with a side of pickles or slaw for that perfect BBQ experience!