Are you searching for something quick, delicious, and full of flavor for dinner? Shrimp sautéed dishes can be your best friends in the kitchen, transforming a few simple ingredients into something extraordinary. Let’s explore some sensational shrimp recipes that will have you feeling like a culinary superstar in no time!
Garlic Butter Shrimp with Lemon

Garlic Butter Shrimp (10 Minutes) from Wholesome Yum
Rating: 5. Ingredients: 10 min Total Time: 10 min.
This dish is all about the vibrant flavors of garlic and lemon coming together to create a delightful, buttery sauce that clings to the shrimp. With just a few minutes on the stove, you’ll have juicy shrimp glistening in a rich sauce that’s perfect for spooning over rice or pasta.
What makes this recipe special is its simplicity. The combination of garlic, butter, and lemon juice creates a fragrant aroma that fills your kitchen, making it hard to resist. Plus, it’s so quick to whip up — perfect for those busy weeknights when you want something satisfying yet effortless!
Ingredients: - 1 lb large shrimp, peeled and deveined - 4 tablespoons unsalted butter - 4 cloves garlic, minced - Juice of 1 lemon - Salt and pepper to taste - Fresh parsley, chopped (for garnish) Instructions: 1. In a large skillet over medium heat, melt the butter. 2. Add the minced garlic and sauté for about 30 seconds until fragrant. 3. Toss in the shrimp and season with salt and pepper. Cook for 2-3 minutes on each side until shrimp are pink and opaque. 4. Squeeze lemon juice over the shrimp, and give it a good toss. 5. Serve hot, garnished with parsley. Enjoy!
Spicy Shrimp Tacos with Mango Salsa
Get ready to add a burst of flavor to your dinner with these spicy shrimp tacos! The shrimp are seasoned with a zingy spice mix, cooked until perfectly tender, and then wrapped in warm tortillas, topped with a refreshing mango salsa. This combination is not only delicious but also colorful and fun!
What makes this recipe popular is the balance of flavors. The heat from the shrimp pairs beautifully with the sweet and tangy notes of the mango salsa, creating a fiesta in your mouth. Plus, assembling your tacos can be a fun activity for the whole family, making dinner a lively event!
Ingredients: - 1 lb shrimp, peeled and deveined - 1 tablespoon olive oil - 1 teaspoon chili powder - 1/2 teaspoon cumin - Salt and pepper to taste - Corn or flour tortillas - 1 ripe mango, diced - 1/2 red onion, finely chopped - Juice of 1 lime - Fresh cilantro, chopped Instructions: 1. In a bowl, combine shrimp, olive oil, chili powder, cumin, salt, and pepper. Set aside to marinate for about 10 minutes. 2. Heat a skillet over medium-high heat and cook the shrimp for 2-3 minutes until pink and cooked through. 3. In another bowl, mix diced mango, red onion, lime juice, and cilantro to make the salsa. 4. Warm the tortillas in a separate pan. 5. Assemble your tacos by placing shrimp in the tortillas and topping them with mango salsa. Enjoy the fiesta!
Honey Garlic Shrimp and Broccoli

Honey Garlic Butter Shrimp and Broccoli from Butter Your Biscuit
Rating: 4.4. Ingredients: 20 min Total Time: 20 min.

Honey Garlic Shrimp with Broccoli from Orchids + Sweet Tea
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Honey Garlic Shrimp, Sausage, and Broccoli from I Am Homesteader
Ingredients: 45 min Total Time: 45 min.
This scrumptious dish brings together succulent shrimp and vibrant broccoli, all coated in a sweet and savory honey garlic sauce. It’s a wonderful one-pan meal, making cleanup a breeze while delivering delicious flavors that will have everyone asking for seconds. The combination of textures makes it exciting to eat!
The special touch here is the honey, which adds a delightful sweetness that perfectly complements the garlic’s richness. This recipe is not only satisfying but also a healthy option, packed with protein and veggies. You’ll love how quickly it comes together, making it a great choice for a nutritious weeknight dinner!
Ingredients: - 1 lb shrimp, peeled and deveined - 2 cups broccoli florets - 3 tablespoons honey - 3 cloves garlic, minced - 2 tablespoons soy sauce - 1 tablespoon sesame oil - Salt and pepper to taste - Sesame seeds (for garnish) Instructions: 1. In a large skillet, heat sesame oil over medium heat and add the broccoli. Cook for about 3-4 minutes until bright green and tender-crisp. 2. Push the broccoli to the side and add shrimp to the pan, cooking for 2-3 minutes until they turn pink. 3. In a small bowl, mix honey, garlic, and soy sauce. Pour this sauce over the shrimp and broccoli, tossing to coat evenly. 4. Cook for an additional minute until everything is heated through. 5. Serve hot, garnished with sesame seeds. Enjoy your delicious meal!