Imagine a dish that combines succulent shrimp, zesty garlic, and a splash of freshness, all wrapped in a light and healthy sauce. Shrimp scampi has a way of making any meal feel special, and it’s easier to prepare than you might think! Let’s explore some delightful recipes that will not only satisfy your taste buds but also nourish your body.
Garlic Lemon Shrimp Scampi with Zoodles

Zucchini Pasta with Lemon Garlic Shrimp from Downshiftology
Rating: 4.9. Ingredients: Zucchini, white wine, lemon, red pepper flakes, butter Total Time: 15 min.

Healthy Shrimp Scampi with Zucchini Noodles from Feel Good Foodie
Rating: 4.9. Ingredients: Shrimp, red wine vinegar, zucchini, lemon, red pepper Total Time: 15 min.

Zucchini Noodle Shrimp Scampi from Allrecipes
Rating: 4.9. Ingredients: Zucchini, white wine, lemon, parmesan cheese, olive oil Total Time: 45 min.
This vibrant dish takes traditional shrimp scampi and gives it a fresh twist by replacing pasta with zoodles, or zucchini noodles. Imagine the bright taste of lemon mingling with the savory garlic and perfectly cooked shrimp, all while keeping it low-carb and gluten-free. This recipe is special because it’s not only healthy but also packed with flavor, making it a perfect choice for a light dinner.
Ingredients: Shrimp, zucchini (for zoodles), garlic, lemon juice, olive oil, parsley, salt, and pepper.
The best part about this recipe is how quick it is to whip up! In just about 20 minutes, you can have a delicious meal on the table that feels indulgent but is completely guilt-free. The zoodles soak up the garlic and lemon flavors beautifully, creating a refreshing dish that’s a feast for both the eyes and the palate.
Spicy Shrimp Scampi with Quinoa
Are you ready to turn up the heat? This spicy shrimp scampi combines tender shrimp with a kick of chili flakes and a hint of lime, served over fluffy quinoa. The nutty flavor of quinoa adds a fantastic texture, making this dish not only tasty but also satisfying. It’s a perfect option for those who love a little spice in their life!
Ingredients: Shrimp, quinoa, garlic, red chili flakes, lime juice, cilantro, olive oil, salt, and pepper.
This recipe stands out because it balances the richness of the shrimp with the fresh zing of lime and heat from the chili. Plus, quinoa is a superfood full of protein and fiber, making this dish a powerhouse of nutrition. It’s an impressive meal that’s easy to prepare, perfect for impressing guests or enjoying a cozy night in.
Creamy Avocado Shrimp Scampi

Creamy Avocado Pasta with Garlic Shrimp from Cooking with Carbs
Rating: 4.8. Ingredients: Shrimp, avocado, olive oil, de cecco, lemon juice Total Time: 28 min.

Shrimp & Avocado Pasta from Kevin & Amanda
Rating: 5. Ingredients: Linguine, red pepper flakes, parmesan cheese, butter, olive oil Total Time: 25 min.

Shrimp in Avocado Cream Sauce from Allrecipes
Rating: 4.2. Ingredients: Heavy cream, garlic, black pepper, large shrimp Total Time: 15 min.
Indulgence meets health in this creamy avocado shrimp scampi! The rich, buttery flavor of ripe avocados blends seamlessly with the garlic and shrimp, creating a luscious sauce that coats your favorite whole-grain pasta or vegetable noodles. This dish is special because it uses wholesome ingredients to create a creamy texture without the added calories of heavy cream.
Ingredients: Shrimp, ripe avocado, garlic, lemon juice, whole-grain pasta or veggie noodles, olive oil, basil, salt, and pepper.
What makes this recipe a favorite is its richness without the guilt. The avocado provides healthy fats that keep you full and satisfied, while the shrimp adds protein. It’s the kind of dish that not only tastes fantastic but also makes you feel great after eating it!
Herb-Infused Shrimp Scampi with Cauliflower Rice
Cilantro Lime Shrimp and Cauliflower Rice (keto + low carb) from Maebells –
Rating: 4.5. Ingredients: 25 мин
Garlic Butter Shrimp Scampi from Cafe Delites
Rating: 5. Ingredients: 10 мин
Shrimp Scampi with White Wine and Parmesan from The Little Ferraro Kitchen
Rating: 4.8. Ingredients: 20 мин
This recipe is a delightful blend of fresh herbs and tender shrimp, served over cauliflower rice for a low-carb delight. The freshness of parsley and basil shines through, making each bite bright and flavorful. What’s special about this dish is how it captures the essence of traditional shrimp scampi while keeping it light and nutritious.
Ingredients: Shrimp, cauliflower (for rice), garlic, fresh parsley, fresh basil, olive oil, lemon juice, salt, and pepper.
This dish is perfect for anyone looking for a healthy twist on a classic recipe. Cauliflower rice is a fantastic substitute that gives you the comfort of rice without the carbs. Plus, the fresh herbs elevate the flavor, making it a dish that’s sure to impress anyone at your dinner table!