9+ Favorite Spicy Pork Soup Recipes to Warm Your Soul and Delight Your Taste Buds!

As the weather turns chilly, there’s nothing quite like a warm bowl of soup to wrap you in comfort. When that soup has a spicy kick, it can turn a simple meal into a cozy feast that dances on your taste buds. Join me on this flavorful journey through five irresistible spicy pork soup recipes that promise to bring warmth and excitement to your kitchen!

Spicy Korean Pork Bone Soup (Gamjatang)

Pork bone soup (Gamjatang)

Pork bone soup (Gamjatang) from Maangchi

Rating: 4.9. Ingredients: 4, 9(287)

Gamjatang (Pork Bone Soup)

Gamjatang (Pork Bone Soup) from My Korean Kitchen

Rating: 5. Ingredients: 3 ч

korean pork bone soup - gamjatang

korean pork bone soup – gamjatang from glebe kitchen

Rating: 5. Ingredients: 7 ч 30 мин

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Imagine a hearty soup that warms you from the inside out. This spicy Korean pork bone soup, known as Gamjatang, is made with tender pork neck bones and a rich, savory broth that packs a flavorful punch. What sets this dish apart is its unique combination of spices and the addition of potatoes, which absorb all the deliciousness.

To create this masterpiece, you’ll simmer the pork bones for hours to extract every bit of flavor. The broth is infused with ingredients like gochugaru (Korean red pepper flakes), ginger, and garlic, giving it a warm, spicy aroma. It’s special not just for its taste but also for the way it brings family and friends together around the table, sharing stories and laughter while enjoying each flavorful spoonful.

Spicy Mexican Pork Soup (Pozole)

Posole (Mexican soup with pork and hominy)

Posole (Mexican soup with pork and hominy) from Food.com

Rating: 5. Ingredients: Pork roast, pinto beans, fresh green, white hominy, lime Total Time: 1 hr 20 mins.

Pozole Rojo (Mexican Pork and Hominy Stew)

Pozole Rojo (Mexican Pork and Hominy Stew) from Simply Recipes

Rating: 4.9. Ingredients: Pork shoulder, pozole, chili pods, white hominy, tostada shells Total Time: 3 hrs 30 mins.

Pozole Rojo (Pork and Hominy Soup)

Pozole Rojo (Pork and Hominy Soup) from Kevin Is Cooking

Rating: 5. Ingredients: Lbs pork shoulder, white beans, chiles de arbol, avocado, chicken broth Total Time: 1 hr 5 mins.

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Let’s take a trip south of the border with a classic Mexican dish that’s bursting with flavor and tradition—Pozole! This vibrant soup features tender pieces of pork cooked in a rich, spicy broth made with hominy, chilies, and spices. The result? A comforting bowl that’s perfect for any gathering, especially on cold nights.

The real magic happens when you let the pork simmer until it’s fall-apart tender, allowing all the spices to meld beautifully. Topped with fresh ingredients like avocado, radishes, and lime, Pozole transforms into a colorful feast for the eyes and the palate. It’s not just a meal; it’s a celebration of culture and community, making it a popular choice for holidays and family get-togethers.

Thai Spicy Pork Soup (Tom Yum)

Guaydtiaao Tom Yam Moo Saap (Tom Yam Noodle Soup With Minced Pork)

Guaydtiaao Tom Yam Moo Saap (Tom Yam Noodle Soup With Minced Pork) from Serious Eats

Rating: 5. Ingredients: Wonton crisps, wonton wrappers, canola oil Total Time: 40 min.

Super Tender Pork Rib Tom Yum Recipe

Super Tender Pork Rib Tom Yum Recipe from Cooking with Nart

Rating: 5. Ingredients: Pork ribs, sour tamarind, mushroom, kaffir lime leaves, lemongrass Total Time: 1 hr 10 min.

Thai Spicy Pork Rib Soup (Tom Saap)

Thai Spicy Pork Rib Soup (Tom Saap) from That Spicy Chick

Ingredients: Pork spare ribs, fish sauce, thai chili powder, makrut lime leaves, red onion Total Time: 2 hr.

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If you crave a soup that tickles your taste buds with bright, bold flavors, look no further than Tom Yum! This famous Thai soup is known for its spicy and sour profile, featuring tender pork slices, fragrant herbs, and a kick of chili. The unique combination of lemongrass, kaffir lime leaves, and galangal creates an aromatic broth that’s truly irresistible.

Quick and easy to whip up, Tom Yum allows you to enjoy a taste of Thailand right in your kitchen. The addition of mushrooms and fresh lime juice adds a delightful contrast to the warm spice, making each spoonful a refreshing experience. It’s no wonder this soup is loved worldwide, as it beautifully balances heat and flavor in every bite!

Spicy Portuguese Pork Soup (Caldo Verde)

Caldo Verde Recipe (Portuguese Soup)

Caldo Verde Recipe (Portuguese Soup) from A Spicy Perspective

Rating: 5. Ingredients: 28 min Total Time: 28 min.

Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Recipe

Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Recipe from Serious Eats

Rating: 4.7. Ingredients: 45 min Total Time: 45 min.

Caldo Verde (Portuguese Green Soup)

Caldo Verde (Portuguese Green Soup) from Allrecipes

Rating: 4.4. Ingredients: 1 h 15 min Total Time: 1 h 15 min.

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Experience the heartiness of Portuguese cuisine with Caldo Verde, a deliciously spicy soup that warms the soul! Traditionally made with tender pork, potatoes, and kale, this dish is flavorful and filling. The specialty here lies in the smoky chorizo that infuses the soup with a delightful spice that keeps you coming back for more.

Cooking Caldo Verde is like wrapping yourself in a cozy blanket. You’ll start by sautéing the chorizo, allowing its oils to flavor the base of your soup. Then, you add in the potatoes and kale for a nutritious twist that makes it a complete meal. This soup is perfect for gatherings, as its rich flavor warms hearts and fills bellies, creating a sense of comfort and togetherness.

Spicy Szechuan Pork Soup (Hunan Style)

Szechuan Dan-Dan Noodle Soup

Szechuan Dan-Dan Noodle Soup from Food52

Rating: 4.9. Ingredients: 1 h 5 min Total Time: 1 h 5 min.

Sichuan Shredded Pork (鱼香肉丝 Yu Xiang Rou Si)

Sichuan Shredded Pork (鱼香肉丝 Yu Xiang Rou Si) from MindFull Of Cooking

Ingredients: Nessuna recensione

Hot and Sour Soup (Betty Foo; Hunan Restaurant)

Hot and Sour Soup (Betty Foo; Hunan Restaurant) from Food.com

Rating: 5. Ingredients: 35 min Total Time: 35 min.

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Get ready to turn up the heat with this bold Szechuan-style pork soup! Characterized by its fiery chili oil and fragrant spices, this dish is not for the faint of heart. The tender pork is marinated in spices and cooked in a spicy broth that combines the heat of Szechuan peppercorns with the umami of soy sauce.

The beauty of this soup lies in its depth of flavor, achieved through careful layering of ingredients like garlic, ginger, and scallions. As it simmers, the spices blend together to create a rich, spicy broth that’s simply irresistible. Perfect for those who love a little adventure in their meals, this soup is sure to become a favorite for anyone who dares to indulge in its delightful heat!