Valentine’s Day is the perfect occasion to show your love through sweet treats. Imagine surprising your sweetheart with a delectable cake that melts in their mouth! These quick and irresistible cake recipes will not only delight your taste buds but also make your heart flutter with joy.
Red Velvet Heart Cake

Valentines Red Velvet Heart Cake Recipe from Whitworths Sugar
Rating: 4. Ingredients: 1 h 25 min Total Time: 1 h 25 min.

Red velvet heart cake with cream cheese frosting from Taste
Rating: 4. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
This classic cake is a showstopper, charming everyone with its stunning red color and rich flavor. Made with buttermilk, cocoa powder, and a hint of vanilla, the red velvet heart cake is as delicious as it is beautiful. Layered with creamy cream cheese frosting, it’s a favorite for good reason!
What makes this cake special is its vibrant color, which symbolizes love and passion. The light cocoa taste paired with the tangy cream cheese frosting creates a perfect harmony that leaves your palate wanting more. Plus, the heart shape is just so adorable, making it a perfect centerpiece for your Valentine’s celebration!
Ingredients:
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup vegetable oil
- 1 cup buttermilk, room temperature
- 2 large eggs
- 2 tablespoons red food coloring
- 1 teaspoon vanilla extract
- 1 teaspoon white vinegar
For the Frosting:
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
Chocolate Raspberry Ganache Cake

Chocolate Raspberry Cake from Sally's Baking Addiction
Rating: 4.9. Ingredients: Sour cream, coconut oil, cocoa powder, sweet chocolate chips, heavy whipping cream Total Time: 6 hr.

Chocolate Raspberry Cake from Blue Bowl Recipes
Rating: 5. Ingredients: Cream cheese, sour cream, brown sugar, cocoa powder, mini chocolate chips Total Time: cream cheese, sour cream, brown sugar, cocoa powder, mini chocolate chips.

Chocolate Raspberry Layer Cake from Carlsbad Cravings
Ingredients: Unsweetened cocoa powder, mascarpone, corn syrup, heavy cream, ganache Total Time: 1 hr 5 min.
If you’re a chocolate lover, this cake will be your new best friend! Rich chocolate cake layered with luscious raspberry ganache creates a delightful combination that is simply irresistible. The tartness of the raspberries cuts through the sweetness, making each bite an experience!
This recipe shines because it combines two beloved flavors: chocolate and raspberry. It’s a decadent treat that feels special, perfect for impressing your Valentine. Plus, the vibrant raspberry color adds a lovely contrast to the dark chocolate, turning it into a feast for the eyes as well as the stomach!
Ingredients:
- 1 ¾ cups all-purpose flour
- 2 cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
For the Ganache:
- 1 cup heavy cream
- 8 oz bittersweet chocolate, chopped
- 1 cup fresh raspberries
Lemon Blueberry Bundt Cake

Lemon Blueberry Bundt Cake from Nellie Bellie
Rating: 4.4. Ingredients: 1 h 25 min Total Time: 1 h 25 min.

Lemon Blueberry Bundt Cake from Live Well Bake Often
Rating: 4.9. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

Lemon Blueberry Bundt Cake! from Jane's Patisserie
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Bright and zesty, this cake is like a ray of sunshine on a plate! The combination of fresh blueberries and tangy lemon creates a refreshing dessert that’s perfect for a romantic treat. This moist, fluffy bundt cake is drizzled with a sweet lemon glaze that takes it to the next level!
What makes this bundt cake stand out is its beautiful presentation and refreshing flavor. It’s a great option for those who might not want something overly rich. The blueberries burst with flavor, and the lemon adds a nice zing that makes it feel light and airy. Your sweetheart will love it!
Ingredients:
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ cup unsalted butter, softened
- 3 large eggs
- 1 cup buttermilk
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
For the Lemon Glaze:
- 1 cup powdered sugar
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon zest