Valentine’s Day is the perfect excuse to whip up something sweet and delightful for those you hold dear. What better way to express your love than with fresh, homemade donuts? These three irresistible recipes will not only fill your kitchen with mouth-watering aromas but also bring smiles to all who taste them!
Heart-Shaped Strawberry Glazed Donuts

Valentine Baked Vanilla Donuts from Cooking on the Front Burner
Rating: 5. Ingredients: Food coloring, milk, egg, flour, vanilla frosting Total Time: 35 min.

EASY VALENTINES DONUTS from Butter with a Side of Bread
Rating: 5. Ingredients: Refrigerated biscuit dough, donuts, sweet chocolate chips, cream filling, heavy whipping cream Total Time: 20 min.

Heart Shaped Donuts from Barley & Sage
Rating: 5. Ingredients: Strawberry jam, food coloring, powdered sugar, instant yeast, valentine's Total Time: 8 hr 50 min.
Imagine the flavor of fresh strawberries paired with a light, fluffy donut that’s shaped like a heart. These strawberry glazed donuts are perfect for celebrating love, with a vibrant pink glaze that makes them as pretty as they are tasty. Made with real strawberries, they burst with fruity goodness in every bite!
Ingredients:
- 2 cups all-purpose flour
- 1 cup fresh strawberries, pureed
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup milk
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 cup powdered sugar (for glazing)
The real magic happens when you glaze these donuts. Once they cool down, dip them into a sweet strawberry glaze made from powdered sugar and a bit of the strawberry puree. The vivid pink color is sure to catch everyone’s eye and make them want to grab one right away!
Chocolate-Covered Raspberry Cream-Filled Donuts

Grain-free Donuts with Raspberry Filling and Chocolate Glaze from Love, Chef Laura
Rating: 4.7. Ingredients: 1 ч 45 мин
These decadent donuts are like a love letter in dessert form! Soft donuts filled with luscious raspberry cream and topped with rich chocolate icing are sure to impress. The combination of flavors is elegant yet simple, making each bite a delightful experience.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 large eggs
- 1/4 cup butter, melted
- 1 cup raspberry jam
- 1 cup semi-sweet chocolate chips (for melting)
What makes these donuts special is their surprise filling. After baking, inject a generous amount of raspberry jam into each donut. Then, melt some chocolate chips to create a smooth and glossy chocolate coating. Each bite reveals a delightful mix of creamy raspberry and rich chocolate, making them a fabulous treat for your loved ones!
Red Velvet Donuts with Cream Cheese Frosting

Red Velvet Donuts with Cream Cheese Frosting from Bigger Bolder Baking
Rating: 4.7. Ingredients: 40 min Total Time: 40 min.
Who can resist the classic flavors of red velvet? These donuts bring the beloved cake into a fun, bite-sized treat that’s perfect for Valentine’s Day. Topped with a creamy, dreamy frosting, they are as gorgeous as they are delicious!
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 2 large eggs
- 1 tablespoon red food coloring
- 1 teaspoon vanilla extract
- 4 oz cream cheese, softened (for frosting)
- 2 cups powdered sugar (for frosting)
The rich red color of these donuts is sure to make your heart skip a beat! After baking, whip up a quick cream cheese frosting that is both tangy and sweet. A generous swirl on top makes these donuts a real showstopper, perfect for sharing with that special someone.