12+ Simple Walnut Cookie Recipes You’ll Want to Bake Today!

If you’ve ever tasted the warm, nutty flavor of walnut cookies, you know how comforting and delightful they can be. Imagine a cozy kitchen filled with the smell of freshly baked cookies, where each bite is a mix of sweet and savory, buttery goodness. Grab your apron and get ready to bake, because these walnut cookie recipes are about to become your new favorites!

Classic Walnut Cookies

These classic walnut cookies have a buttery, melt-in-your-mouth texture that keeps you coming back for more. Made with simple ingredients like flour, sugar, butter, and, of course, chopped walnuts, they embody the essence of home baking. What makes them special is the hint of vanilla that perfectly complements the earthy flavor of walnuts, creating a cookie that feels like a warm hug!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 cup walnuts, chopped
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream the butter and sugar until light and fluffy.
3. Add vanilla, flour, baking powder, and salt. Mix until combined.
4. Fold in the chopped walnuts.
5. Drop spoonfuls of dough onto a lined baking sheet.
6. Bake for 12-15 minutes or until the edges are lightly golden.
7. Let cool and enjoy!

Chocolate Chip Walnut Cookies

If you love the combination of chocolate and nuts, these chocolate chip walnut cookies are a must-try! The sweet chocolate chips melt beautifully, mingling with the crunchy walnuts in each bite. This recipe is a favorite because it combines the best of both worlds—rich chocolate and hearty nuts—that will satisfy any sweet tooth.

Ingredients:

• 1 cup unsalted butter, softened
• 3/4 cup brown sugar, packed
• 3/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup chocolate chips
• 1 cup walnuts, chopped

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cream butter, brown sugar, and granulated sugar together until smooth.
3. Add eggs and vanilla, mixing well.
4. In another bowl, combine flour, baking soda, and salt. Gradually mix dry ingredients into the wet mixture.
5. Fold in chocolate chips and walnuts.
6. Drop dough onto a baking sheet and bake for 10-12 minutes.
7. Cool slightly before devouring!

Maple Walnut Cookies

These maple walnut cookies have a delightful sweetness that’s perfect for any time of the year. The rich flavor of maple syrup adds a unique twist to the traditional walnut cookie, making them extra special. Friends and family will be asking for the recipe once they get a taste of these crunchy, chewy treats!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup maple syrup
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup walnuts, chopped

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the butter and brown sugar.
3. Add maple syrup, mixing until smooth.
4. In another bowl, whisk together flour, baking soda, and salt before adding it to the wet mixture.
5. Stir in the chopped walnuts.
6. Drop spoonfuls of dough onto a baking sheet and bake for 12-15 minutes.
7. Let cool before enjoying the maple goodness!

Spiced Walnut Cookies

If you’re looking for something a bit different, these spiced walnut cookies will take your taste buds on a flavorful journey! With the warmth of cinnamon and nutmeg, these cookies are perfect for fall gatherings or holiday celebrations. Their aromatic spices combined with crunchy walnuts make them a standout treat that everyone will love.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1/4 cup brown sugar, packed
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 1 cup walnuts, chopped

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Cream the butter, granulated sugar, and brown sugar until fluffy.
3. Add the egg and vanilla, mixing well.
4. In another bowl, combine flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
5. Gradually mix the dry ingredients into the wet ingredients.
6. Fold in the chopped walnuts.
7. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes.
8. Cool and savor the spiced aroma!

Walnut Butter Cookies

These walnut butter cookies are rich, creamy, and absolutely irresistible! The secret ingredient? Walnut butter! This creamy delight brings a nutty flavor that pairs perfectly with the sweetness of the cookie, creating a unique treat that’s sure to impress anyone who tries them.

Ingredients:

• 1 cup walnut butter
• 3/4 cup granulated sugar
• 1/2 cup brown sugar, packed
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup walnuts, chopped

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix walnut butter, granulated sugar, and brown sugar until creamy.
3. Add the egg and vanilla, mixing until smooth.
4. In a separate bowl, whisk together flour, baking soda, and salt.
5. Gradually add the dry mixture to the wet mixture, stirring until combined.
6. Fold in the chopped walnuts.
7. Drop dough onto a baking sheet and bake for 10-12 minutes.
8. Let cool and enjoy the nutty goodness!