17+ Delicious White Peach Preserves Recipes

Imagine capturing the sweet, delicate flavor of white peaches in a jar, ready to be spread on toast or stirred into yogurt. These recipes might just become your new favorite way to enjoy white peaches all year round.

Classic White Peach Jam

Classic, Perfect Peach Jam Recipe

Classic, Perfect Peach Jam Recipe from Not Quite Nigella

Rating: 5.

Vanilla White Peach Jam

Vanilla White Peach Jam from Dish 'n' the Kitchen

Rating: 4.9.

White Peach Jam Recipe

White Peach Jam Recipe from My Turn for Us

Total Time: 45 min.

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This recipe highlights the pure, rich taste of white peaches with a hint of lemon. It’s made with just the basics: ripe white peaches, sugar, and lemon juice.

The simplicity of this recipe is what makes it so beloved. By using only a few ingredients, the natural sweetness and floral notes of the white peaches shine through. This is perfect for those who love a straightforward, fruity preserve. You can spread it on your morning toast, or even swirl it into vanilla ice cream for a delightful treat.

White Peach and Vanilla Bean Preserve

Vanilla White Peach Jam

Vanilla White Peach Jam from Dish 'n' the Kitchen

Rating: 4.9.

Peach Vanilla Bean Jam

Peach Vanilla Bean Jam from Smells Like Home

Rating: 4.5. Total Time: 2 h 45 min.

Homemade Peach Vanilla Bean Jam

Homemade Peach Vanilla Bean Jam from Cook Like A Champion

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White peaches meet vanilla beans in this luxurious preserve, creating a sweet and aromatic delight.

What makes this recipe special is the addition of real vanilla beans. As the peaches cook down with the seeds from the vanilla pod, they create a rich, aromatic flavor that’s both comforting and sophisticated. This preserve is fantastic on scones or pancakes, and even makes a lovely gift.

Imagine opening a jar in the middle of winter and being greeted by the warm vanilla aroma combined with the sunny taste of peaches. It’s like bottling up a piece of summer!

Spiced White Peach Preserves

Spiced Peach Jam

Spiced Peach Jam from Simply Canning

Total Time: 55 min.

Spicy Peach Jam

Spicy Peach Jam from Love and Lemons

Rating: 5.

Fresh Spiced Peach Jam

Fresh Spiced Peach Jam from Allrecipes

Rating: 4.8. Total Time: 13 h 10 min.

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This preserve is infused with a blend of warm spices like cinnamon and nutmeg, offering a cozy twist on traditional peach preserves.

The combination of spices with the sweet juiciness of white peaches creates a preserve that’s perfect for the cooler months. The cinnamon and nutmeg add warmth, making it feel like a comforting hug in a jar. Whether you spread it on warm bread or use it as a glaze for meats, this spiced preserve is sure to impress.

White Peach and Lavender Jam

Peach Jam with Lavender and Honey

Peach Jam with Lavender and Honey from Craving Something Healthy

Rating: 5. Total Time: 40 min.

Peach-Berry Lavender Quick Jam

Peach-Berry Lavender Quick Jam from Sprinkle Bakes

Total Time: 50 min.

Peach-Lavender Freezer Jam

Peach-Lavender Freezer Jam from KitchenLane

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Delicate lavender pairs with juicy white peaches, creating a floral and fruity preserve that’s both unique and delicious.

If you’re looking for something a bit different, this recipe is a real find. The subtle floral notes of dried lavender complement the sweetness of the peaches, resulting in a preserve that feels both elegant and refreshing. Try it with a cheese platter or as a topping for your morning oatmeal.

White Peach and Mint Jelly

Freshness of peach with hints of mint

Freshness of peach with hints of mint from Elle & Vire

Total Time: freshness of peach with hints of mint.

White peach, rose and elderflower jelly

White peach, rose and elderflower jelly from Delicious Magazine

Rating: 5. Total Time: 15 min.

Peach Julep Jam

Peach Julep Jam from The Runaway Spoon

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This refreshing preserve combines the sweetness of white peaches with the crisp freshness of mint.

The addition of mint makes this jelly stand out from other preserves. It’s like a breath of fresh air with each bite, making it perfect for summer gatherings. Use it as a glaze for grilled chicken or mix it into sparkling water for a refreshing drink. The possibilities are endless!

Every spoonful feels like a small escape to a sunny garden party, with the mint adding just the right amount of zing to the peaches’ natural sweetness.

White Peach and Ginger Preserve

Ginger Peach Jam

Ginger Peach Jam from Allrecipes

Rating: 4.8. Total Time: 40 min.

Ginger Peach Preserves

Ginger Peach Preserves from Foodie With Family

Peach-Ginger Jam

Peach-Ginger Jam from Weekend at the Cottage

Rating: 3.5.

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This preserve pairs the sweetness of white peaches with the spicy kick of ginger for a bold and intriguing flavor.

Ginger adds a layer of complexity to the preserve, turning the sweet and mellow white peach into something more exciting. This preserve is perfect for those who enjoy a little spice in their life. It pairs wonderfully with savory dishes, or you can simply enjoy it on toast.

The ginger doesn’t overpower the peaches but rather enhances their flavor, creating a preserve that’s sure to become a favorite among adventurous eaters. Give it a try, and you might just find yourself putting it on everything!

Pro Tricks for Amazing White Peach Preserves

Classic, Perfect Peach Jam Recipe

Classic, Perfect Peach Jam Recipe from Not Quite Nigella

Rating: 5.

Vanilla White Peach Jam

Vanilla White Peach Jam from Dish 'n' the Kitchen

Rating: 4.9.

Flat peach jam

Flat peach jam from Juls' Kitchen

Rating: 4.5. Total Time: 1 h 10 min.

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Choose the Ripest Peaches

For the best flavor, always select peaches that are ripe and fragrant. They should feel slightly soft to the touch and have a sweet aroma. This ensures your preserves are bursting with natural sweetness.

Experiment with Flavors

Don’t be afraid to mix in other flavors like herbs or spices. Adding a bit of rosemary, basil, or even black pepper can create a unique preserve that stands out. Be creative and find the combinations that excite your taste buds.

Test for Doneness

Use the plate test to check if your preserves are ready. Place a dollop of the hot mixture on a cold plate, let it sit for a minute, and then run your finger through it. If it wrinkles, it’s done!

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