9+ Amazing Whole Salmon Baked Recipes You Need to Try!
When it comes to cooking a whole salmon, the possibilities are endless and oh-so-delicious. Imagine the aroma of fresh herbs and citrus wafting through your kitchen, making everyone’s mouth water. These recipes are not just meals; they’re experiences waiting to happen!
Rating: 4.9. Ingredients: Brown sugar, lemon juice, sea salt, dried dill, lemon slices Total Time: 25 min.
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This recipe is like a sunny day on a plate! The combination of lemon, garlic, and fresh herbs creates a bright, zesty flavor that can make any meal feel special. You’ll need a whole salmon, loads of garlic, a few lemons, and a generous handful of herbs like parsley and dill.
What makes this dish stand out is the luscious garlic butter that melts into the fish as it bakes, creating a rich sauce that’s perfect for drizzling over the salmon or serving with sides. The butter not only enhances the flavor but also keeps the fish moist and tender. Plus, the vibrant colors of lemon slices and fresh herbs make for a stunning presentation that will impress your family or guests!
Sweet, tangy, and utterly addictive, this maple-mustard glazed salmon will become your new favorite! The glaze consists of pure maple syrup, Dijon mustard, and a splash of soy sauce, creating a perfect balance of flavors that coat the salmon beautifully. It’s easy to whip up and only takes a few minutes to prepare!
This recipe shines because the sweetness of the maple syrup caramelizes in the oven, giving the salmon a gorgeous, sticky crust while keeping the inside flaky and moist. The combination of flavors is a delightful surprise that keeps you coming back for more. Serve it with roasted veggies or a light salad for a complete meal that’s sure to impress anyone at your table!
Ingredients: Soy sauce, hoisin, sesame oil, sesame seeds, ginger Total Time: 25 min.
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If you’re in the mood for something with an Asian twist, this ginger soy glazed salmon is the way to go! The marinade is a delicious mix of soy sauce, fresh ginger, garlic, and a hint of sesame oil that adds a lovely nutty flavor. The whole salmon gets soaked in this savory blend, making every bite pack a punch of flavor.
This recipe is special because the sesame seeds sprinkled on top after baking add a wonderful crunch and visual appeal. The fish bakes to perfection, absorbing all those fantastic flavors, and the aroma alone will have everyone wondering what’s cooking. Pair it with steamed rice and stir-fried veggies for a cozy, comforting meal that transports you straight to your favorite sushi restaurant!
If you love a little kick in your meal, this spicy Cajun salmon will do the trick! The spice blend combines paprika, cayenne pepper, and other spices that give the fish a zesty flavor profile. Add in some capers for a touch of brininess and fresh lemon for brightness, and you’ve got a dish that’s bursting with flavor!
This recipe is loved for its boldness and the way it brings together so many delicious elements. The spices create a beautiful crust on the salmon that contrasts perfectly with the tender, flaky fish inside. Serve it up with a side of creamy coleslaw or cornbread, and you’ll have a meal that’s sure to leave your guests raving!
