9+ Healthy Kraft Mac and Cheese Recipes You’ll Love!
Mac and cheese is a classic comfort food that brings back warm memories of home-cooked meals and family gatherings. But what if you could enjoy that cheesy goodness without feeling guilty? Get ready to explore some delicious twists on your favorite dish that are both healthy and satisfying!
Imagine a creamy, cheesy mac and cheese that’s packed with vibrant greens! This dish combines the comforting flavors of traditional mac and cheese with the nutritious goodness of spinach and kale. The mildness of the cheese pairs perfectly with the earthy greens, making it a delight for both kids and adults.
For this recipe, you’ll need whole-grain elbow macaroni, fresh spinach, kale, and shredded cheddar cheese. A splash of milk and a sprinkle of garlic powder elevate the flavor without adding extra calories. What makes this recipe special is how the greens blend seamlessly into the cheesy sauce, giving you a delicious way to sneak in some vitamins.
Rating: 4.5. Ingredients: Crumbled blue cheese, sour cream, pepper jack cheese, elbow macaroni, hot sauce Total Time: 1 hr 35 min.
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Are you a fan of spicy flavors? This Buffalo Cauliflower Mac will surely tickle your taste buds! It takes the classic mac and cheese and gives it a fiery twist that’s hard to resist, thanks to the tangy buffalo sauce and roasted cauliflower.
Start with whole wheat pasta and mix in roasted cauliflower florets tossed in buffalo sauce. A creamy cheese sauce made from low-fat cream cheese and sharp cheddar rounds out the dish beautifully. This recipe is popular because it satisfies that craving for something spicy while still being a healthier alternative to traditional mac and cheese.
Brighten up your plate with this colorful Garden Veggie Mac and Cheese! Bursting with flavors and textures, this dish incorporates a medley of fresh vegetables that not only make it visually appealing but also super nutritious.
Using whole-grain pasta as the base, add in sweet bell peppers, carrots, and peas, all mixed into a creamy cheese sauce made with low-fat milk and mozzarella. The secret to its popularity is how the veggies add a satisfying crunch and a pop of color, making it a fun meal for kids and adults alike. Plus, it’s an excellent way to get your daily servings of vegetables without any fuss!
Rating: 4.1. Ingredients: Cream cheese, crushed ritz crackers, brie, basil pesto, white cheddar cheese Total Time: 1 hr.
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If you love the flavors of Italian cuisine, this Tomato Basil Mac with a Twist is right up your alley! Creamy, cheesy, and infused with the fresh taste of basil and tomatoes, this version of mac and cheese is both comforting and refreshing.
For this dish, you’ll use whole grain macaroni, ripe tomatoes, and fresh basil, creating a delightful combination that’s hard to resist. The creamy cheese sauce made from ricotta and Parmesan adds a luscious texture and a depth of flavor that brings everything together. It’s a hit among those who enjoy a lighter, herbaceous take on the classic mac and cheese.
