Matcha has a unique flavor that can turn any ordinary dish into something extraordinary. This vibrant green powder is not just pretty; it’s packed with antioxidants and gives you a delightful boost. Let’s explore some easy matcha syrup recipes that will make your taste buds dance and brighten your day!
Matcha Vanilla Syrup
This delightful syrup combines the earthy notes of matcha with the sweet warmth of vanilla. It’s perfect for drizzling over pancakes, waffles, or even mixing into your morning coffee!
Ingredients: Matcha powder, granulated sugar, water, vanilla extract.
What makes this recipe special is its versatility. You can use it to sweeten your drinks or as a topping for desserts. The creamy vanilla flavor beautifully complements the matcha, creating a rich and luscious experience that’s hard to resist.
Matcha Mint Syrup

Mint Matcha Latte from Share the Spice
Rating: 5. Ingredients: Maple syrup, soy milk, matcha powder, fresh mint leaves, hot water Total Time: maple syrup, soy milk, matcha powder, fresh mint leaves, hot water.

matcha mint iced tea from Love and Lemons
Ingredients: Simple syrup, mint, lime, crushed ice Total Time: simple syrup, mint, lime, crushed ice.

Matcha Mint Julep – A Green Tea Cocktail from Proportional Plate
Rating: 5. Ingredients: Brown sugar, brown sugar simple, bourbon, matcha powder, mint leaves Total Time: brown sugar, brown sugar simple, bourbon, matcha powder, mint leaves.
Imagine a refreshing burst of mint paired with the earthy flavor of matcha. This syrup is a fantastic way to add a cool twist to your beverages or desserts.
Ingredients: Matcha powder, fresh mint leaves, sugar, water, a splash of lemon juice.
This recipe is popular for its refreshing qualities, especially in the summertime. The mint gives this syrup a bright, invigorating flavor, making it a perfect addition to iced teas or mojitos. It’s like a mini-vacation in a bottle!
Matcha Coconut Syrup
Sweet and tropical, this matcha coconut syrup is a delicious way to bring a taste of the tropics to your kitchen. It pairs wonderfully with smoothies and pancakes.
Ingredients: Matcha powder, coconut sugar, coconut milk, and water.
The creamy coconut flavor enhances the matcha, creating a dreamy syrup that’s both sweet and rich. It’s especially popular for those who love a bit of island flair in their cooking. Pour it over your breakfast to feel like you’re on a beach vacation!
Matcha Raspberry Syrup

Iced Raspberry Matcha Latte from The Healthful Ideas
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Raspberry Matcha Latte from Life is Better with Tea
Rating: 5. Ingredients: 4 min Total Time: 4 min.
This syrup is a sweet-tart explosion of flavor! The vibrant raspberries combined with matcha create a beautiful and tasty addition to your favorite treats.
Ingredients: Matcha powder, fresh or frozen raspberries, sugar, and water.
What makes this syrup so special is the stunning color it brings to your dishes, along with that invigorating fruity taste. It’s fabulous over yogurt, pancakes, or even just drizzled on vanilla ice cream. You’ll be reaching for seconds in no time!
Matcha Ginger Syrup
Spicy and warming, this matcha ginger syrup is perfect for those who love a little kick in their drinks. It’s an excellent way to spice up your morning routine!
Ingredients: Matcha powder, fresh ginger, sugar, water, and a dash of lemon.
This recipe is a favorite for its health benefits as well as its flavor. The ginger adds a zesty warmth that complements the matcha beautifully. It’s fantastic in hot beverages or drizzled over warm desserts, making every sip and bite feel comforting and cozy.