Matcha is more than just a trendy green powder; it’s a delightful flavor that can transform your baked goods into something extraordinary. Imagine the rich, earthy taste of matcha blending perfectly into a soft, moist cake that warms your heart with every bite. Let’s explore some irresistible matcha gateau recipes that are sure to make your taste buds sing!
Classic Matcha Gateau

Matcha Gateau au Chocolat from Just One Cookbook
Rating: 4.7. Ingredients: 55 min Total Time: 55 min.
This classic matcha gateau is a real showstopper! With its vibrant green color and delicate flavor, it’s perfect for any occasion. Made with simple ingredients like flour, sugar, eggs, and, of course, high-quality matcha, this cake has a light and fluffy texture that melts in your mouth. What makes it special is the way the matcha flavor shines through, making each bite feel like a breath of fresh air.
Matcha and White Chocolate Layer Cake
Indulge in the luxurious combination of matcha and white chocolate with this stunning layer cake. The rich sweetness of white chocolate pairs beautifully with the grassy notes of matcha, creating a heavenly balance. This recipe features layers of moist matcha cake separated by creamy white chocolate ganache. What sets this cake apart is its eye-catching green and white layers, making it a perfect centerpiece for celebrations.
Matcha Almond Flour Cake
For those looking for a healthier twist, this matcha almond flour cake is a delightful option. Made with almond flour, it’s gluten-free while still being incredibly moist and flavorful. The nutty undertones of almond flour beautifully complement the matcha, creating a unique taste experience. This cake is popular not only for its delicious flavor but also for its wholesome ingredients, making it a guilt-free treat!
Matcha Chiffon Cake
If you love a light and airy dessert, then a matcha chiffon cake is just for you! This cake is known for its fluffy texture, thanks to the whipped egg whites that are folded into the batter. The subtle flavor of matcha shines through, creating a refreshing taste that’s perfect for tea time. What makes this chiffon cake special is how it feels like a cloud in your mouth, leaving you wanting more after every bite.
Matcha Lava Cake

Matcha Lava Cake from Cooking Therapy
Rating: 4.4. Ingredients: White chocolate chips, chocolate chips, heavy cream, matcha powder, eggs Total Time: 42 min.

Matcha Green Tea Molten Lava Cakes from Kirbie's Cravings
Rating: 4.5. Ingredients: White chocolate chips, powdered sugar, matcha powder, egg, all purpose flour Total Time: 31 min.

Matcha Lava Cake from Catherine Zhang
Rating: 5. Ingredients: White chocolate, butter, matcha powder, eggs, all purpose flour Total Time: 25 min.
Get ready for a sweet surprise with this matcha lava cake! When you cut into this cake, a warm, gooey matcha center flows out, creating a deliciously decadent experience. The outer layer is a rich chocolate cake infused with matcha, adding a unique twist to the classic dessert. This recipe is especially popular because it combines the best of both worlds: the richness of chocolate and the earthy taste of matcha in one delightful package.
Matcha Green Tea Cheesecake

Matcha Green Tea No-Bake Cheesecake from Sweet Mouth Joy
Rating: 5. Ingredients: Cream cheese, oreo cookies, double cream, matcha powder, icing sugar Total Time: 3 hr 30 min.

Green Tea Cheesecake from Allrecipes
Rating: 4.6. Ingredients: Green tea powder, free cream cheese, graham cracker pie, eggs, white sugar Total Time: 1 hr 40 min.

Baked Matcha Green Tea Cheesecake from Pastry Living
Rating: 5. Ingredients: Cream cheese, graham crackers, heavy cream, matcha powder, cheesecake filling Total Time: 2 hr.
Cheesecake lovers, rejoice! This matcha green tea cheesecake is creamy, dreamy, and utterly delicious. The smooth, rich texture of the cheesecake is perfectly balanced by the slightly bitter matcha flavor, creating a delightful contrast. What makes this cheesecake stand out is the buttery graham cracker crust that adds a satisfying crunch to each creamy bite. It’s a dessert that’s both indulgent and refreshing, ideal for impressing your friends at any gathering!