12+ Favorite Matcha Granola Recipes to Boost Your Morning!
Are you ready to elevate your breakfast game? Matcha granola is not just a tasty treat; it’s an explosion of flavors that can transform your mornings into something magical. Let’s explore some irresistible recipes that will make your taste buds sing and your mornings brighter!
Rating: 5. Ingredients: Almond flour, chia seeds, vegan, maple syrup, matcha powder Total Time: 30 min.
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Imagine waking up to the delightful crunch of almonds perfectly blended with the earthy taste of matcha. This recipe combines rolled oats, sliced almonds, and a hint of honey to create a sweet, nutty granola that’s simply irresistible. What makes it special? The addition of coconut flakes gives it a tropical twist, making every bite feel like a mini-vacation!
Ingredients: rolled oats, sliced almonds, coconut flakes, matcha powder, honey, coconut oil, and a pinch of sea salt.
If you love a burst of fruity flavor, this granola is just for you! With freeze-dried strawberries and blueberries, this recipe brings a tart sweetness that perfectly complements the creamy matcha. The vibrant colors make it as beautiful as it is delicious, and it’s a fantastic way to get your daily dose of antioxidants. Plus, you can easily swap in your favorite dried fruits!
Ingredients: rolled oats, freeze-dried strawberries, dried blueberries, matcha powder, maple syrup, almond butter, and sunflower seeds.
Rating: 5. Ingredients: Matcha green tea, coconut oil, maple syrup, brown sugar, raw sunflower seeds Total Time: 1 hr 25 min.
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For all the chocolate lovers out there, this granola is a match made in heaven! Combining rich cocoa powder with matcha creates a unique flavor that’s both comforting and energizing. The crunchy oats and chocolate chips will make you feel like you’re indulging in dessert for breakfast, but without the guilt. It’s a sweet surprise that keeps you coming back for more!
Rating: 5. Ingredients: Gluten free, shelled pumpkin seeds, coconut oil, raw buckwheat groats, maple syrup Total Time: 33 min.
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This recipe is a warm hug in a bowl! The cozy combination of cinnamon and matcha with a drizzle of pure maple syrup makes for a comforting granola that’s perfect for chilly mornings. It’s sweet, spicy, and packed with oats and nuts, making it a hearty way to start your day. Plus, the aroma that fills your kitchen while it bakes is simply divine!
Ingredients: rolled oats, pecans, cinnamon, matcha powder, maple syrup, coconut oil, and a pinch of salt.
Get ready for a tropical escape with this crunchy, coconut-packed granola! The matcha lends a vibrant green hue, while the toasted coconut adds a delightful crunch that keeps things interesting. This recipe is not just tasty; it’s versatile too! Serve it with yogurt, sprinkle it on smoothie bowls, or munch on it as a snack. It’s a refreshing way to enjoy your mornings!
