Imagine the gentle aroma of freshly baked madeleines wafting through your kitchen, mingling with the earthy scent of matcha. These delightful little French treats are not only charmingly shaped but can also be transformed with the vibrant green goodness of matcha. If you’re ready to explore some scrumptious recipes that will have you baking up a storm, let’s jump right in!
Matcha Madeleines with White Chocolate Drizzle

Matcha Madeleines (Matcha White Chocolate shell) from Takes Two Eggs
Rating: 5. Ingredients: 5 h 22 min Total Time: 5 h 22 min.

Sourdough Matcha Madeleines from Sourdough Brandon
Rating: 4.8. Ingredients: 1 h 21 min Total Time: 1 h 21 min.
These madeleines are a match made in heaven! The rich, buttery flavor of the cake-like texture pairs beautifully with the subtle bitterness of matcha. Topped with a silky white chocolate drizzle, they bring a delightful sweetness that balances perfectly.
This recipe shines because it combines the classic buttery taste of madeleines with the vibrant color of matcha and a decadent finish. The white chocolate adds a creamy layer that melts in your mouth, making each bite simply irresistible.
Classic Matcha Madeleines

Matcha Madeleines from The Little Epicurean
Rating: 5. Ingredients: Matcha powder, eggs, baking powder, egg yolk, all purpose flour Total Time: 3 hr 20 min.

Matcha Madeleine 抹茶マドレーヌ from Chopstick Chronicles
Rating: 4.7. Ingredients: Almond meal, honey, matcha powder, plain flour, eggs Total Time: 25 min.

Matcha Madeleines (Matcha White Chocolate shell) from Takes Two Eggs
Rating: 5. Ingredients: White chocolate, dark brown sugar, honey, powdered sugar, matcha powder Total Time: 5 hr 22 min.
For those who love the traditional flavor with a twist, these classic matcha madeleines are just the ticket! They maintain that signature madeleine texture while introducing a mild matcha flavor that’s not overpowering. Each bite feels like a warm hug, perfect for any tea time.
This recipe is popular because it keeps things simple yet elegant. The addition of matcha elevates the standard madeleine, making it a unique treat that’s still comforting and familiar.
Matcha Almond Madeleines
If you adore almonds, you’ll be head over heels for these matcha almond madeleines! The nutty flavor from the almond flour harmonizes with the matcha, creating a delightful depth of flavor. They’re light, airy, and perfect for snacking any time of the day.
This recipe stands out because it incorporates almond flour, giving the madeleines a unique texture and taste. The combination of matcha and almonds is not only delicious but also adds a lovely crunch that makes each bite exciting.
Matcha Madeleines with Citrus Zest

Matcha Madeleines from The Little Epicurean
Rating: 5. Ingredients: Matcha powder, eggs, baking powder, egg yolk, all purpose flour Total Time: 3 hr 20 min.

Matcha Madeleines from Nio Teas
Rating: 5. Ingredients: Honey, plain flour, eggs, baking powder, egg yolk Total Time: 40 min.

Matcha Madeleines from Just One Cookbook
Rating: 4.8. Ingredients: Green tea powder, plain flour, baking powder, sugar, whole milk Total Time: 3 hr 43 min.
Brighten your day with these refreshing matcha madeleines infused with a hint of citrus zest! The vibrant flavors of lemon or orange zest pop against the earthy matcha, making for a delightful and refreshing treat. Each bite is like a little burst of sunshine!
This recipe is loved for its zesty twist, adding a refreshing element to the matcha flavor. The citrus not only complements the matcha but also leaves your taste buds tingling with joy.
Matcha Madeleines with Coconut Flakes

Matcha Madeleines from The Little Epicurean
Rating: 5. Ingredients: 3 h 20 min Total Time: 3 h 20 min.

Matcha Pistachio Madeleines from Tasha's Artisan Foods
Ingredients: 1 h 25 min Total Time: 1 h 25 min.
Take a flavor trip to the tropics with these matcha madeleines sprinkled with coconut flakes! The chewy, sweet coconut pairs beautifully with the earthy matcha, creating a delightful contrast in textures. These madeleines are perfect for those who enjoy a little twist in their treats.
This recipe is special because it adds a tropical flair to the classic madeleine. The combination of coconut and matcha is not something you see every day, making these madeleines a fun and exotic treat!
Matcha Madeleines with Raspberry Jam Filling
For the ultimate indulgence, try these matcha madeleines filled with luscious raspberry jam! The tartness of the raspberry jam cuts through the sweetness of the madeleine, creating a perfect balance. Each bite is a delightful surprise, with the jam oozing out and adding a pop of flavor.
This recipe is popular for its creative filling that adds an unexpected twist. The contrast between the vibrant matcha and tangy raspberry is a match made in dessert heaven!