15+ Homemade Green Bean Soup Recipes You’ll Want to Try!
Green bean soup is a delightful way to bring comfort and flavor to the table. Packed with nutrients and a vibrant color, it’s a dish that can warm your soul. Get ready to explore some fantastic recipes that will make you want to whip up a pot right away!
This recipe is a timeless favorite that combines the earthiness of green beans with a rich, savory broth. Made with fresh green beans, onions, garlic, and vegetable stock, it’s a simple yet satisfying dish. What makes this soup special is the addition of a splash of lemon juice at the end, which brightens up the flavors and makes every spoonful refreshing.
Rating: 4.4. Ingredients: 30 min Total Time: 30 min.
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If you’re in the mood for something creamy, this soup will definitely hit the spot. Blending tender green beans with hearty potatoes creates a smooth and velvety texture that’s hard to resist. The secret ingredient? A touch of nutmeg adds a warm, aromatic flavor that makes this soup feel extra cozy, perfect for chilly evenings.
For those who love a little kick, this spicy green bean soup is a must-try. Combining green beans with coconut milk and a mix of spices like ginger and chili flakes, it offers a wonderful balance of heat and sweetness. The creamy coconut milk makes it rich and luxurious, while the spices awaken your taste buds, giving you a flavor explosion in every bowl!
This soup is a fragrant delight, showcasing the earthy flavors of mushrooms alongside fresh green beans. The combination of thyme, rosemary, and a splash of white wine elevates this dish to something really special. It’s perfect for impressing guests at a dinner party or simply enjoying a quiet night in with a comforting bowl of goodness.
If you crave a taste of Italy, this green bean soup is your answer. Bursting with ripe tomatoes, fresh basil, and of course, green beans, it’s like a garden in a bowl. The addition of cannellini beans gives it heartiness, making it a complete meal that’s both wholesome and flavorful. Serve it with crusty bread for a true Italian experience!
This unique recipe incorporates almonds for a delightful crunch and added nutrition. The green beans are cooked until tender and blended with a creamy almond milk base, delivering a nutty flavor that pairs beautifully with the bright notes of lemon. It’s a refreshing twist on traditional soup that’s perfect for warm days or whenever you need a light yet filling meal.
