Are you ready to elevate your mealtime game? Rice is not just a side dish; it can be the star of your plate! Unleash your inner chef with these mouthwatering vegan rice recipes that promise to tantalize your taste buds.
Sweet & Spicy Coconut Rice
Imagine a warm bowl of fluffy rice kissed by the tropical essence of coconut and a hint of spice. This dish combines aromatic jasmine rice with creamy coconut milk, a dash of chili flakes, and a sprinkle of sugar for a satisfying blend of sweet and spicy.
What makes this recipe so special is the contrast of flavors and textures. The creamy rice pairs beautifully with savory dishes, making it a flexible side or a delightful main meal. Plus, it’s incredibly easy to whip up and will transport you to an island getaway with every bite!
Garlic & Herb Mushroom Rice

Easy Vegan Fried Rice from Minimalist Baker
Rating: 4.8. Ingredients: Peanut butter, grain brown rice, soy sauce, maple syrup, chili garlic sauce Total Time: 1 hr 15 min.

Vegan Fried Rice from Sarah's Vegan Kitchen
Rating: 5. Ingredients: Leftover rice, soy sauce, chili paste, frozen mixed, extra firm tofu

One-Pot Rice and Veggies with Chickpeas & Dilly Tahini from The First Mess
Rating: 4.9. Ingredients: Maple syrup, grain white rice, tahini, dill leaves, dijon mustard Total Time: 1 hr.
If you’re a fan of earthy flavors, this recipe is calling your name! Juicy mushrooms sautéed with garlic and herbs create a fragrant symphony when tossed with perfectly cooked brown rice. Add a squeeze of lemon juice for a zesty finish, and you’ve got a dish that sings with flavor.
This rice dish is a favorite among many because it’s packed with umami goodness and is super hearty. It’s perfect for a cozy dinner at home or as a side for your next gathering. Plus, it’s a fantastic way to sneak in some veggies!
Colorful Veggie Fried Rice

Easy Vegan Fried Rice from Minimalist Baker
Rating: 4.8. Ingredients: Peanut butter, grain brown rice, soy sauce, maple syrup, chili garlic sauce Total Time: 1 hr 15 min.

Vegan Fried Rice from Sarah's Vegan Kitchen
Rating: 5. Ingredients: Leftover rice, soy sauce, chili paste, frozen mixed, extra firm tofu

Vegan rice bowl from Lazy Cat Kitchen
Rating: 5. Ingredients: Smoked tofu, soy sauce, maple syrup, corn, toasted sesame oil Total Time: 50 min.
Brighten up your plate with this vibrant veggie fried rice! Loaded with colorful peppers, peas, and carrots, this dish brings a crunch and freshness that is simply irresistible. Tossed in a savory soy sauce and a hint of sesame oil, each bite is a delightful explosion of flavors.
This recipe stands out because it’s a quick and easy meal that you can customize based on what you have in your fridge. It’s a fantastic way to use up leftover veggies, making it both economical and delicious. Get ready for a meal that’s as fun to make as it is to eat!
Lemon Basil Rice Salad
Cool, refreshing, and bursting with flavor, this lemon basil rice salad is the perfect summer dish! Combining fluffy rice with fresh herbs, crunchy cucumbers, and juicy tomatoes, it’s drizzled with a zesty lemon vinaigrette that ties everything together beautifully.
This salad is not only visually appealing but also incredibly nourishing. It’s ideal for picnics or potlucks, and the flavors only get better as it sits. You’ll love how simple ingredients can create such a delightful and satisfying meal!
Curried Chickpea & Rice Bowl
Warm spices and hearty chickpeas come together in this comforting curried rice bowl. With a base of fluffy rice, this dish features tender chickpeas simmered in a rich curry sauce, garnished with fresh cilantro for a pop of color and flavor.
This recipe is beloved for its simplicity and the way it warms you from the inside out. It’s a complete meal in a bowl, packed with protein and flavor, making it a go-to for busy weeknights or meal prepping for the week ahead. You won’t be able to resist second helpings!