Who doesn’t love the smell of a fresh cake baking in the oven? The sweet aroma wafting through the house is enough to make anyone’s mouth water. And the best part? You can whip up delicious cakes without using any milk!
Classic Vanilla Olive Oil Cake

Easiest Vanilla Cake (No eggs, No milk, No butter!) from The Big Man's World
Rating: 5. Ingredients: Gluten free, baking soda, white vinegar, canola oil, vanilla extract Total Time: 30 min.

Emergency Cake from Kirbie's Cravings
Rating: 4.9. Ingredients: Baking powder, all purpose flour, white sugar, vegetable oil, vanilla extract Total Time: 48 min.

Chocolate Depression Cake from Southern Plate
Rating: 5. Ingredients: Unsweetened cocoa powder, cinnamon, vinegar, baking soda, all purpose flour Total Time: 40 min.
This delightfully moist cake is made with olive oil, which gives it a unique flavor and a lovely texture. The gentle hint of vanilla makes it comforting and familiar, while also being a little different from your average cake. With just a few simple ingredients like flour, sugar, olive oil, and eggs, this cake becomes a favorite for every occasion.
What makes this cake special is the richness of the olive oil paired with the subtle sweetness of vanilla, creating a harmonious blend that’s hard to resist. Perfect for a quick dessert after dinner or a sweet treat during the day, it’s versatile enough to be enjoyed any time!
Chocolate Banana Cake
If you’re a fan of chocolate and bananas, then this cake will be your new best friend. The moist texture from ripe bananas combined with rich cocoa powder creates a decadent treat that feels indulgent yet is very easy to make. You’ll only need bananas, flour, sugar, cocoa powder, and a few pantry staples to whip this up in no time!
This cake shines in its simplicity and flavor—it’s an excellent way to use overripe bananas that might otherwise go to waste. Plus, it’s perfect for chocolate lovers who want a guilt-free dessert that satisfies those sweet cravings without any milk!
Lemon Olive Oil Cake

Lemon Olive Oil Cake | Buttermilk by Sam from Buttermilk by Sam
Rating: 5. Ingredients: 55 min Total Time: 55 min.
Bright and zesty, this lemon olive oil cake is like a burst of sunshine on a plate! The use of olive oil again adds depth, while fresh lemon juice and zest bring a refreshing tang that dances on your taste buds. Made with everyday ingredients, this cake is easy to prepare and looks stunning with a simple dusting of powdered sugar.
What really sets this cake apart is its ability to be both sweet and tart, making it an ideal dessert for spring and summer gatherings. It’s light enough to enjoy after a big meal but delicious enough to be the star of the show!
Spiced Apple Cake
Imagine the cozy aroma of cinnamon and apples filling your kitchen. This spiced apple cake is a warm hug in dessert form, combining tender cake with chunks of juicy apples and a hint of nutmeg. Made without milk, it’s perfect for those who want a comforting dessert that feels like home.
This cake is popular for its warm spices and fruity flavor, making it an excellent choice for fall gatherings or any time you want to evoke that cozy feeling. Serve it warm with a sprinkle of cinnamon on top, and you’ll have everyone coming back for seconds!
Simple Chocolate Cake

Quick-mix chocolate cake recipe from Taste
Rating: 4.6. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
This simple chocolate cake is a crowd-pleaser that never goes out of style. It’s rich, moist, and full of chocolatey goodness, yet it skips the milk without sacrificing flavor. With ingredients like flour, cocoa powder, sugar, and vegetable oil, you can create a delicious cake that’s perfect for birthdays, anniversaries, or just a sweet treat for yourself!
What makes this cake so beloved is its ease of preparation and the fact that it can be dressed up or down. Top it with some dairy-free frosting or a scoop of your favorite non-dairy ice cream, and you have a dessert that everyone will rave about!